Food: You have to eat to pay off debts?

Just when Li Xia was about to say that he would think about it when he went back, he heard the restaurant owner asking him if he had eaten.

"ah? Have not eat yet."

He has been out for the interview since the morning and has only eaten a bowl of noodles until now. He originally planned to eat at Jianjian Road after the interview at this restaurant.

"Wait, I'll fry you some fried rice with eggs."

After that, Jiang Yan walked to the stove and opened fire without waiting for Li Xia to respond.

"That, no need......"

Before he finished speaking, he was stopped by An Feibai, who had been watching for a long time.

As a fellow worker, An Feibai can understand his current thoughts.

He directly pulled the person aside and whispered softly:"Brother, don't refuse, my salary is also two thousand eight thousand, but the boss provides rice. You will know after you try the boss's cooking. You don't get paid for delicious food, as long as I provide rice." Everyone is willing to do it, believe me, it’s not a loss, you’ll know after you eat it."

Li Xia looked at An Feibai with a horrified look on his face, looking at the arrogant words this man said in order to recruit people.

Even if I don’t get paid, I am willing to come to work.

Are you treating him like a fool?

Just as Li Xia was about to speak, An Feibai motioned to look.

Following his gaze, Jiang Yan was already scrambling eggs.

When the fragrant lard hits the eggs, it immediately emits a dizzying aroma.

Li Xia's expression suddenly turned doubtful. Is this the scent of scrambled eggs?

After the eggs were fried, Jiang Yan poured the overnight steamed rice into the country, quickly stir-fried it with domestic rice, seasoned it, sprinkled some chopped green onion before taking it out of the pot, and quickly stir-fried evenly with a spoon.

For a moment, the fragrance of chopped green onion combined with the mixed aroma of eggs and rice makes people have the urge to have a feast.

Li Xia's stomach growled uncontrollably.

The egg fried rice that had just come out of the pot was radiating heat. Jiang Yan handed the plate to Li Xia.

Of course he knew that the salary of two thousand eighty yuan a month was low, but he was a man with golden fingers.

Who can resist the delicious food blessed by the system?

He himself can't.

With such awesome cooking skills, you will be haunted by the food you cook once you eat it.

What is truly valuable is his craftsmanship and meals. Providing employee meals to employees is the most valuable part of this salary.

Li Xia was very embarrassed and came to the interview with no intention of staying. As a result, the boss saw that he hadn't eaten and enthusiastically took the initiative to make egg fried rice for him.

The boss is such a good person!

"Try it soon."

Facing the boss's urging, Li Xia didn't show any pretense and took the egg fried rice.

The egg fried rice on the plate was very beautiful in color. The loose rice was shiny and shiny, and the eggs were fried into pieces of different sizes. Shape, golden and burnt, very attractive.

When you take one bite, the rich egg aroma spreads in your mouth, followed by the aroma of chopped green onion. Chew carefully, the taste of green onion mixed with the aroma of rice starts to fill your mouth. The saliva is secreted, and the taste buds feel a great sense of satisfaction.

When eating again, the tender eggs, the bright green onions, and the hard and chewy rice make the stomach secrete a lot of gastric juice at once, and not only does the feeling of hunger disappear Being satisfied actually stimulates the appetite even more, making people can't help but gobble it up, and they want to eat all the rice. It wasn't until the bowl of rice was finished that Li Xia wiped his mouth with satisfaction and patted his belly.

It was so delicious. Ah!

As a chef, he never thought that one day he would be able to eat such delicious egg fried rice. He simply brought the combination of rice, eggs, and chopped green onion to the extreme.

He watched the other party make it.

Simple steps, Not even MSG was added, only a little salt was added, why is it so delicious?

This is the crushing of technology, Li Xia is convinced.

He can now understand what An Feibai just said.

If this is a staff meal, then the appeal of the rice package It is indeed more competitive than the salary of 2,800

"Boss, can I come to work? I am very good at preparing food and cleaning the kitchen, and I am very experienced!"

Seeing Li Xia's reaction, Jiang Yan and An Feibai were not surprised. They could imagine the energy brought by this egg fried rice.

"Yes, it’s 2,800 per month. I’ll go to work at 10 a.m., work when there’s work, rest when there’s no work, and get off work at the end of business. There are staff meals for lunch and dinner. I cook them all. The taste is definitely not as bad as egg fried rice."

"When can you go to work?"

Seeing that he had hired a helper, Jiang Yan couldn't be happier.

The business is getting better and better, and he is really too busy on his own. With someone to help prepare the dishes, he can cook much faster, so he can still cook. Receive more customers and make more money.

Strictly speaking, employees can also earn their wages.

If they don’t recruit people and one person is too busy, they will inevitably shorten their business hours. In this way, they will earn less money but still have a large number of people. Tired, so it’s not cost-effective.

Jiang Yan calculated it clearly in his mind. He looked at Li Xia as if he was about to get a treasure.

"I can do anything, boss"

"Just call me Brother Jiang. Then start working now. The business hours in the evening will be considered your probation period. No problem. You will officially start working every day."

"good boss"

"We're all about the same age. Don't call me boss. You and Xiaobai can call me Brother Jiang."

Jiang Yan's smile never fell when he thought that he would have a helper next.

Hey hey hey, you don't have to kill the fish yourself!

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