Food: You have to eat to pay off debts?

Even the usual An Feibai couldn't help it. The two of them dragged Wang Zufan towards the kitchen. Jiang Yan saw the two of them so excited, so he followed behind and took a look.

Wang Zufan was dragged here and there by the two of them. He looked around and saw that the environment in the kitchen was not very good. This environment was a first-class place.

If I could work here, I would have burned the incense for eight lifetimes.

Now that he has not succeeded yet, he can only endure it for now. When he sees An Feibai and Li Xia dragging him here, he looks back.

The person in front of him looked at him calmly - he must be Jiang Yan

"Are you Jiang Yan?"

Jiang Yan was about to answer when the staff of the Animal Husbandry Bureau rushed here quickly. They gave Jiang Yan a plaque today just to prevent them from being afraid that something would happen to them - they would not be able to bear it.

Now those foreigners are here again, and they are here. They were all respectable people. They came to the kitchen and saw Jiang Yan resting here.

"My God of Wealth, you are finally resting now. We have an urgent matter that we need your help with. Those foreigners also invited their immediate bosses here after they returned."

"As long as we take them down this time, our place will become a place for foreign Internet celebrities to check in."

"It will be even more popular than it is now. Please make a few dishes for them to try today. Just think of it as our request!"

The staff of the Culture and Tourism Bureau have said this, so Jiang Yan should show off his talents today.

"Then wait for me a moment, I'll prepare the dishes now!"

The staff of the Bureau of Arts and Sciences have to kowtow to Jiang Yan. In the past, they wanted to eat Jiang Yan's food, but they couldn't eat it without a number. Now Jiang Yan can make huge sacrifices for the economy of the entire Dongshi.

Let everyone Feeling very happy, they immediately evacuated from here

"An Feibai, Li Xia, you hurry up and prepare the vegetables. Fu Limin and Wu, as the two of you, also cut all the vegetables. Let's start taking action now!"

Wang Zufan saw that they were about to cook, which made him even more excited. It would be great to have such a good opportunity to watch here.

"Shrimp fried rice, pickled cabbage vermicelli stew, pickled cabbage fish! Roast suckling pig! Barbecued pork ribs!"

Jiang Yan finalized these dishes for them, and everyone took action immediately. An Feibai put the suckling pig in the stove to roast as quickly as possible.

This is the suckling pig they prepared in advance in the afternoon, so that they can prepare another one in the afternoon. That's it.

Then the staff of the Culture and Tourism Bureau welcomed these foreigners here. When these foreigners came here, they were full of praise when they saw the decoration here.

They had heard from the chefs who had gone back before that they would come back to the decoration of the hotel again. It's just so-so.

Now I see that everything here is very Chinese.

Everyone is busy, and Wang Zufan next to him also wants to participate. If he performs well today, Jiang Yan will definitely be able to accept him.

Seeing An Feibai While roasting the suckling pig, he quickly came to the side and helped fan him. An Feibai saw this person and dared to be by his side.

"Go away!"

Wang Zufan got frustrated here and quickly ran towards Li Xia. Li Xia was preparing sauerkraut for the pickled fish. After taking out the sauerkraut, everything was cleaned.

Just as he was about to deliver it to Jiang Yan, Wang Zufan took the initiative Take it over

"I'll send it to Jiang Yan. I know you are very busy now, and I can help you share some of it!"

Li Xia has a short temper. When he saw Wang Zufan come here, he started to make trouble. Now he still wants to wade in the muddy water here, which made Li Xia furious.

"What are you doing here? Why haven't you gone out yet? I think I didn’t take good care of you just now. You’re itchy all over. Come on, come on, I’ll give you a taste of my fist!"

Wang Zufan backed away in fear. He came here today just to ask Jiang Yan to accept him. Now this is a rare opportunity to see Li Xia really want to hit him, so he can only close his eyes and hold on hard.

"Li Xia! Ignore him!"

Jiang Yan gave the order, and Li Xia could only ignore it and quickly brought the sauerkraut to Jiang Yan. Jiang Yan stir-fried the sauerkraut in the pot and then added purified water. The aroma of the sauerkraut soup instantly spread outside. As he was releasing, Wang Zufan was stunned to watch. Jiang Yan's production process was completed in one go, which made Wang Zufan feel extremely admired.

"Jiang Yan, let me tell you the truth. I came here this time because I actually wanted to learn skills from you. I saw your restaurant is so busy."

"I just want to find various ways to make you notice me. As long as you can let me stay here, I can do anything you want!"

Wang Zufan finally boldly expressed his thoughts. Jiang Yan looked at Wang Zufan. There are countless people who come here every year to learn skills from him. The methods used by the person in front of him are too despicable.

"Then go clean up!"

People who come here will run away immediately as long as they clean here for a week. Wang Zufan was very happy to hear that Jiang Yan took him in so happily. He quickly took off his coat and went to clean. An Feibai Li Xia and others have long been used to it. The foreigners have been led here by the staff. They sat outside and waited for the delicious food to be served. The spiced melon seeds were delivered to them by Wan Siqi.

Details He explained the origin of this spiced melon seed. When these foreigners tasted it, the fragrance really made them linger. They never thought that a small melon seed could absorb so many fragrances. Everyone was full of praise.

"We were also surprised that such high-level cooking skills can be found in this small city. We heard what those food experts said before."

"There are countless delicacies here, and sure enough, when we taste the melon seeds, we can feel the unique taste!"

These foreigners kept praising them. Wan Siqi served the roasted suckling pig. The aroma of roasted suckling pig instantly filled their nostrils. The foreigners and the others quickly tasted it.

Sure enough, the taste was different, Jiang Yan Grapefruit peel powder has been added to it, which has a charming fragrance, and can make everyone feel the fragrance when it enters the mouth.

Pickled fish, barbecued pork ribs, all these dishes are served, and these foreigners can eat them I completely forgot to review them and swept away all these dishes.

When the staff saw Jiang Yan, they helped him again. This time, they must help Jiang Yan win the qualification for the golden key.

When these foreigners were given by the staff After seeing him off, they quickly turned around...

Người mua: Za Warudo