"I feel that since the place has expanded so much, the limit that can be accommodated per meal is only 100 tables."

"Either you have to hire two sous chefs, and you, the boss, can't do it alone."

Li Xia has worked in the back kitchen and knows how many people such a large restaurant needs.

According to what Jiang Yan just said, if you are hiring a busboy, there will definitely not be enough people.

And besides the boss, who can make the same food in the store? The taste is not realistic at all.

Jiang Yan thinks about it carefully and thinks it makes sense.

He has also learned a lot about restaurant management during this period.

Then he thought about it, the ordering app has a reservation function.

After reopening, you can With a reservation system, the dishes he can make are limited, and he can serve a hundred tables at each meal, so he should be able to keep busy.

"This is possible. If we are prepared, we can do better."

After hearing this, Li Xia and others all thought this was a good idea."Sanjiuqi" also understood that the boss did not want to lower the quality of the dishes.

Every diner who comes to eat here is not for the boss's craftsmanship.

If you invite someone else It’s almost boring to have a chef cook the food

"OK, now let’s clean up!"

On the other side, the creditors were very happy to receive the news that the hotel had accepted the acceptance.

After waiting for so long, the hotel is finally going to be renovated.

Everyone is so hungry after not eating Jiang Yan's food for so long.

I can't wait to see it every day. I asked when it would open.

In a blink of an eye, the restaurant was almost ready.

It was Ji Ming's turn to launch the ordering app.

Ji Ming personally led people to post ordering QR codes on all the tables in the store, and the matching order The vegetable plates were all arranged properly.

After testing, they were ready for use.

With everything ready, Ji asked the question that everyone was most concerned about.

When will it open?

"The store has been packed up and it’s time to recruit people. I originally thought of hiring two waiters, but now that I’m done with it and looking at so many tables, I’m afraid two waiters won’t be enough. The front hall is such a big place, and there are five or six people in the kitchen. We also need to recruit a few more manpower."

"Once the staff is ready, it can be opened."

When Ji Ming heard that Jiang Yan had plans to open a business, he immediately took out his phone and clicked on the calendar.

"Three days later, October 17th was a good day to open the business."

Jiang Yan:......

It's obvious how hard Mr. Ji can't wait for the hotel to open as soon as possible.

Of course Ji Ming is anxious.

At that time, the company's programmers were asked to work overtime to make small programs, but they were promised to come over and have a big meal after the small programs were completed, and even give them takeout.

As a result, after the employees finished their work, the hotel had not yet been decorated.

Just kept waiting.

Fortunately, there is nothing he can do if the hotel is not well decorated.

He kept it in his mind that the unfulfilled promise had been delayed for so long.

It’s definitely not that I’m also greedy!

"I don’t know if I’ll come in three days or not."

"The 21st is also a good day."

Ji Ming was just a little excited when talking about this topic. He couldn't wait to know the specific opening date.

Jiang Yan was mainly worried about recruiting people. If it went well, it would only take one day. If it didn't go well, it might take a few days.

He was not careful when recruiting people. Good move

"I'll find a headhunter for you. I'll find anyone you want."

Ji Ming heard Jiang Yan's troubles and immediately offered a solution.

Jiang Yan did not refuse, thinking that it would be feasible to leave professional matters to professionals.

Then Assistant Ji Ming contacted the headhunter, and within an hour the headhunter was there arrive

"Mr. Ji, Boss Jiang, good afternoon."

The headhunter was informed of the purpose of the trip by Assistant Ji Ming on the way. (To read Baoshuang novels, go to Feilu Novel Network!)

After meeting Jiang Yan, he still had to ask about his specific needs.

"Boss Jiang, what are your needs for talents in the required positions and what salary can you offer? I'm going to help you filter"

"We need five waiters, good appearance, fluent in Mandarin and able to communicate normally. There is no limit to male or female. The salary is 3,500 per month. They have a public holiday every Monday and wages will be paid on the 1st. Staff meals, one lunch and one evening meal are included. There is also a late night snack. I cook the staff meals. You can order whatever ingredients are available in the kitchen."

Jiang Yan detailed the work content and benefits.

Assistant Ji Ming was very excited as he listened.[]

What kind of magical boss is Boss Jiang? He actually cooks staff meals for his employees and even orders them.

You must know that it is not easy to eat the dishes cooked by Boss Jiang. You have to wait in line at the restaurant.

Employees actually get to eat for free.

For a moment, he was crazy about this job

"The probation period is two thousand eighty one month, and if you have full attendance of two hundred, the probation period is one month."

Then the assistant calmed down because of the salary.

Although this job allows him to eat delicious food cooked by Boss Jiang every day, the salary can't even pay off his mortgage, let alone his car loan........

So let’s work with Mr. Ji. When we usually eat with clients, we can still often eat the food cooked by Boss Jiang!

Jiang Yan lamented that An Feibai and the others were working hard. They were not even willing to give them a holiday during the National Day. They just wanted to go to work every day, which made him feel guilty. He also gave An Feibai and the others a salary increase.

"Then the kitchen is looking for a helper, a handyman"

"The salary for a kitchen helper is 4,000 per month, and for a handyman, 3,000 per month."

The headhunter wrote it down one by one.

"Okay, I'll contact you right now and bring someone over for an interview at 1 o'clock tomorrow. Do you think that's okay?"

"Can."

Jiang Yan didn't expect that the efficiency of headhunting was quite high, so he immediately agreed.

Then he asked what he was curious about.

"I used to recruit people on a recruitment software, but why didn’t anyone come for an interview?"

Looking at the headhunter's posture, it seems like he can easily recruit people.

"Can you tell me what exactly you are recruiting for?"

Then Jiang Yan showed the recruitment information he had sent before.

After seeing it, the headhunter said:......

Want to speak but stop, stop talking but want to

"Is it possible that your salary is too low?......"

The headhunter looked at the previous salary and thought of the salary Jiang Yan had just given. Fortunately, the salary had been increased. Otherwise, it would be difficult to recruit suitable people at this price!

Jiang Yan:......

We were not poor at the time, but now that we have money, we naturally raised the wages of our employees.

0.6 Ji Ming couldn't help but laugh.

Seeing that nothing happened to him, he took his assistant and prepared to leave.

Jiang Yan hasn't finished his work since he came in the afternoon, and he has to work overtime in the evening.

"See you again in that season. I will send you the time after the tasting banquet is decided."

"Okay, bye."

After sending Ji Ming away, the headhunter also went back to contact the interviewer.

Jiang Yan returned to the kitchen to prepare the ingredients for Buddha Jumping Over the Wall.

The preparation work for Buddha Jumping Over the Wall is cumbersome, requiring nearly thirty kinds of delicacies from the mountains and seas, coded like wine jars, sealed and stewed. For several hours, some ingredients need to be soaked in advance before they can be cooked.

As the finale of the tasting feast, they need to be prepared now.

For example, abalone needs to be soaked for a week, sea cucumbers usually need to be soaked for three days, and deer tendons also need to be soaked for three days.

When the time comes, it will be too late, and you will have to send it to the system kitchen space, adjust the speed, and speed up the soaking time.

Người mua: Za Warudo

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