Food: You have to eat to pay off debts?

Compared with the students at Dongda University, the stall owners nearby returned to their respective stalls to continue their business after hearing that there was not enough to sell and there was no need to queue.

It's no longer available, so there's no need to waste time queuing.

Anyway, if you want to drink it later, you can try it in a restaurant.

You can't just leave your stall alone. If you don't do business, you'll have to wait in line for a long time.

Although I have left, I still have to condemn those who buy several times at once and curse them for eating instant noodles - without seasoning!

"Boss, are you back? I want a signature braised pork roll. I've been waiting for you for a long time."

When the uncle who made braised pork rolls came back, he saw customers waiting in front of the stall. He explained apologetically:"I'm sorry, I went to line up in front to buy sour plum soup. I'll make it for you right away."

As the uncle said this, he quickly put on his gloves and started assembling the braised pork rolls.

He couldn't help but complain.

"I didn’t even have any business anymore, so I just wanted to buy a cup of mung bean soup. As a result, the people in front of me bought several times each, and they were all gone before it was my turn. Really, there should be a limit, and only one person can buy it. One cup."

The customer listened to the boss's complaints and asked curiously:"Is the mung bean soup in that stall delicious?"

As soon as I mentioned this, the uncle became even more excited.

"It must be delicious. What is it called Soviet-style mung bean soup? It’s not the way we make it here. The mung beans are in pieces, refreshing and not boiled. They don’t have a gritty texture. They are like honey beans. When you chew them, they are very soft. The glutinous rice, as well as the glutinous rice, is sweet and chewy. The key is the mint water, which is so refreshing. A cup of it is very refreshing in this weather and will immediately cool you down."

After the uncle finished speaking, a braised pork roll was also rolled up.

Passers-by took it and paid the money. They also became curious about the mung bean soup in the uncle's mouth.

While eating, he walked to the place where there were many people in line.

Sure enough, it was far away. I saw someone walking past with mung bean soup in hand.

The passers-by took a second look and were immediately attracted by the refreshing color scheme of Soviet-style mung bean soup.

It looked like a very cool color scheme, with green mung beans and white ones. Glutinous rice, paired with transparent mint water, is really refreshing to the naked eye.

When passers-by walked in, they saw a long queue in front of the stall.

A girl in front of the stall used a loudspeaker to persuade people behind to stop queuing.

Only then did the passers-by Come to think of it, the braised pork roll boss didn't even get the mung bean soup just now.

He won't be able to get it if he queues up now.

It's a pity....

Before seven o'clock, Wan Siqi looked at the six iron buckets that had been sold out, and looked at each other in confusion with the diners in front of the stall who had not bought any.

I’ve said it all, if there’s not enough to sell, don’t wait in line!!!

"You can wait until we are better and the restaurant will reopen. Then you can drink it when you come to the store."

"For the specific opening time, you can follow our boss's bib and Douyin accounts, and we will notify you at that time."

After finishing setting up the stall early, An Feibai and others sent a message to the boss in the group to inform them, and then began to close the stall and go back.

At home, Jiang Yan also prepared dinner and waited for them to come back to eat together. As soon as

Wan Siqi entered the door, Then he started chirping to Jiang Yan, describing how hot the business was tonight.

"Boss, you don’t know how crazy everyone is when they know that today is our last day to set up a stall. The queue has almost reached the main road."

"The diners who almost didn’t buy anything were surrounded and couldn’t come back. Fortunately, you weren’t there, otherwise you might have been stopped by the diners and asked to cook on the spot. Hahahahaha, when you think about it, this scene really looks like this. possible."

Jiang Yan had seen the video of the Dongdamen Gate Food Street.

He knew the situation of their stalls.

Wan Siqi described it like this, and he had a picture.

You know, this night market street is quite famous in Dongshi. Some milk tea shops and hot pot restaurants set up stalls to attract business.

But after they set up stalls to buy drinks, there were almost no customers for those stalls that also set up stalls to sell drinks.

Even if the price is expensive, A lot of people lined up to buy it.

What’s even more frightening is that none of my peers have escaped the appeal of mung bean soup and sour plum soup.

"You have worked hard to set up the stall for so long. Starting tomorrow, everyone will take more rest and prepare for the opening. The store still has to recruit two waiters and a vegetable cutter. By then, the store will be almost packed and we will start recruiting people."

"Boss, we are not tired. We will go to the store with you to clean up tomorrow. There is strength in numbers."

Aunt Tian also nodded. Her job is as a dishwasher. As a result, she hasn't done her job for more than a month, so she went out to set up a stall and work as a handmaid. It's a shame to get the salary. Fortunately, the store will be renovated soon. If she doesn't work, she won't be able to sleep well at home.

"Xiaoyu will also have a rest tomorrow and ask her to come and work together."(To read Baoshuang novels, go to Feilu Novel Network!)

Jiang Yan couldn't resist them, so he had to let them go.

Everyone had to clean up, so there was no need to hire a special cleaning house.

A meal, eating and drinking, that's all. It passed.

The next day came in a blink of an eye.

Jiang Yan came to the store early in the morning[]

At this time, the decoration workers had already left.

Next is the soft decoration, which is the responsibility of the designer.

Jiang Yan made an appointment with the designer at nine o'clock.

He arrived, and the designer arrived soon after

"Boss Jiang, you came so early."

The designer has had more contact with Jiang Yan, and they are much more comfortable getting along with each other.

It is much easier to communicate."

"Tables and chairs ordered in advance can be delivered within the next two days. It will take another two days for hanging paintings, porcelain and other decorations to be received. Then after the table is delivered, you can ask someone from Mr. Ji to come to the mini program. Tested."

Jiang Yan nodded to show that he understood.

Then the two of them started to discuss the design drawings.

How to do it this way, how to do it there, and they have to go to the flower market to buy some flowers and put them back.

When Aunt Tian and others arrive, After the designer left, a group of people started cleaning

"Wow, this store looks much bigger, and it looks very high-end."

The first time Xiaoyu came here, he was surprised to see how much the store had expanded.

There were solid wood partitions, beams, and corridors everywhere, with a Soviet-style garden style.

It was similar to the previous hotel. There is a huge gap between the two.

Jiang Yan has seen the decoration budget. So far, nearly three million has been spent, not counting tables and chairs that have not been paid for.

In order not to affect the business, the decoration materials The products used are all natural, and the cost is naturally high.

"The place is much bigger. How many tables are there in the lobby?"

"There are a hundred tables, all of which are double tables by the window, round tables in the middle, square tables on all four sides, and then there are private rooms behind the corridor, and immediately there is the kitchen."

Jiang Yan had seen the design drawings and knew the hotel's plan clearly. Seeing everyone's curiosity, he took them around

"The toilets are much bigger."

Wan Siqi was astonished when she looked at the solid wooden door with carved patterns.

It was so expensive, and it would be heartbreaking to have it damaged by a customer.

She thought so, and asked the same question.

Jiang Yan:......

We haven’t opened yet, so we can’t think of something good?

"When it reopens later, the menu and prices will be readjusted. Before opening, I plan to hold a tasting banquet and select the dishes with the most positive reviews to put on the menu."

Jiang Yan had a smile on his lips. He felt inexplicably that there were too many dishes, which was also a worry. He didn't know what to choose on the menu.

He was alone, and there were too many dishes, so he was too busy. He could only control the number of dishes..Now he is no longer the same person who just took over the hotel!.

Người mua: Za Warudo