"……" silence!
The entire Longzhen Restaurant's kitchen staff fell into an eerie silence after watching Zhou Fan's three-in-one French fries.
Everyone looked at the suddenly black screen of the TV and fell silent.
The moment Tang Jiufeng ate the final French fries, the video... suddenly stopped.
Suddenly, every chef who watched Zhou Fan making the three-magic French fries felt a sense of loss.
It's like when you watch a TV series and see something good, but it suddenly stops.
It was obvious that when the dishes were finished and the final effect was presented, Tang Jiufeng actually stopped taking pictures?
Is there anything so appetizing?
"It definitely doesn’t taste good!"
"It looks terrible!"
"Unless you give me a bite!"
"Why didn’t I take the initiative to apply with the chef to go to that restaurant?"
"A dish of French fries can do this!"
"Show me I'm hungry!"
"……"
Many of the cooks who were of the same generation as Tang Jiufeng were recalling the scene of Zhou Fan cooking just now.
"dad!"
Tang Bajun also looked at Tang Qichen with a bitter look on his face. The old man Tang Qichen's face looked like he was 10 years older. After watching Zhou Fan's series of operations of making French fries, the old man was also convinced of his cooking skills. A deep suspicion arose.
Why can someone in their 20s achieve this level of success?
The same people, but the gap is so big?
He thought that Tang Jiuyuan, the third generation of his family, was already an unparalleled genius. Compared with other people, Several of them can be regarded as young talents; but what about now?
Zhou Fan's dishes hit him, not only himself, but also his descendants were destroyed.
"Is this feeling just like when our ancestors met Chef Liu?"
Although Tang Qichen was asking Tang Bajun, he was actually talking to himself.
"With this kind of opponent, our family cannot defeat him simply by relying on our cooking skills!"
"""507" If one day comes, we can only use the legendary kitchen utensils!"
Tang Qichen looked at Tang Bajun. Tang Bajun was stunned for a moment and nodded immediately:"Well, that's the only way to do it; besides, our family definitely can't resist it. Yes, we have to call on several others to join us!"
"I don’t believe that he is good at all kinds of dishes!"
"Definitely! Tang
Qichen put his hands behind his back, looked at the TV that was stuck in a black screen, and murmured:"What I'm afraid of is that I'm like Chef Liu. His understanding of ingredients and mastery of techniques have reached an extremely terrifying level!""
"Then our light cuisine world is afraid that the dark cuisine world will make a comeback!"
"……"
Silence, the father and son fell into a deep silence.
No one spoke, and at this time, the people eating French fries in Zhou Fan's restaurant a few kilometers away were completely in a state of sluggishness.
And in this state, a full 5 minutes have passed since I finished eating the fries.
Everyone was immersed in the delicious feeling just now and couldn't extricate themselves for a long time
"Hey, wake up!"
Zhou Fan first pointed at Nakiri Erina's forehead, and then the girl came back to her senses from the embodiment of God's Tongue.
Just now, when she bit into the French fries, she only felt one after another. The huge potato rolled towards her; just as the potato rolled in front of her, it suddenly exploded!
The juice and starch in the potato sprayed all over her body.
She took a complete potato bath, gently , soft and crunchy like sunshine, allowing her to wander in the potato bath without feeling the passage of time at all.
"How about this flavor coming from the bottom of the dish?"
Zhou Fan approached Nakiri Erina and asked. Erina's face couldn't help but blush, but her mind sobered up.
"No... not very good!"
Nakiri Erina was still saying that. Zhou Fan knew she would say this, and he smiled:"Not so good, you eat the most?"
"……"
Erina's pretty face was stunned. Every part of her body was soft, except for her mouth, which was still hard. Her chest was rising and falling, and her voice was obviously not as confident as when she first came yesterday:"You... do you have any opinions? ?"
"It's delicious, it's delicious, just say it and it won't make any difference!"
Zhou Fan suddenly stretched out his hand, patted Nakiri Erina's head, and hit him with a slap on the head.
The scent of soft blond hair remained on his hands, and it smelled very good.
Nakiri Erina stared at Zhou Fan in a daze. The back view of Nakiri Erina exhaled as if she was discouraged. She didn’t know why she was like this. She just didn’t want to admit that the food cooked by the other party was delicious.
But in fact, Nakiri Erina felt very happy inside.
In fact, ever since she was a child, She has never eaten French fries. The Nakiri family will never allow her to touch this kind of snack eaten by the lower class, especially since she has a divine taste that is beyond ordinary people.
So it is even more impossible to give it to her casually. She ate them randomly.
So, this was the first time she ate French fries; it gave her the feeling of not only recalling her lost childhood, but also a particularly satisfying warmth.
From Zhou Fan's French fries, she felt his affection for her. She put everything into this dish.
Therefore, for such a chef, she is full of admiration from the bottom of her heart
"It turns out that low-level dishes can be made so delicious!"
"Was I wrong all along?"
Nakiri Erina was doubting life there, while Hisako and Mito Yumei were woken up by Zhou Fan one by one.
They all looked at Zhou Fan with some embarrassment. Hisako showed a rare shyness and raised his head. She glanced at Zhou Fan secretly and quickly lowered her head; as for Mito Yumei, she was still a little distracted.
Her understanding of cooking and her outlook on cooking were also being impacted and refreshed.
A person from the lowest level Cooking French fries taught her the most vivid lesson
"Well~~"
The last one to come to her senses was, of course, Hojo Miyoko.
She looked around, and it took her a while to remember that she was in China.……
"I almost thought I was at home!"
Hojo glanced at Zhou Fan with complicated eyes, and he was already in awe of him; he is indeed a chef who has been praised highly by Lord Nakiri Senzaemon, and his cooking skills are truly at the peak of his powers!
"Is this real Chinese cuisine?"
"oh……"
Miyoko Hojo suddenly realized that French fries... don't seem to be from Chinese cuisine.
"But many of his recipes clearly have the shadow of Chinese food!"
"Whether it’s knife skills, stir-frying, or boiling……"
Miyoko Hojo blinked, and there was some thought in her purple eyes; finally she came to a conclusion that she could not even imagine.
Zhou Fan has completely broken away from the category of Chinese cuisine. Any cuisine in his hands may present a kind of food with strong Chinese characteristics; this is the state where cooking skills can be used to achieve a certain level..
Any dish in the world, any cooking method, as long as it tastes good, that’s enough
"You can reach such a state at such a young age!"
"China is really a hidden dragon and a crouching tiger... No wonder my father said that the world's cooking skills are in China!"
"This is absolutely true!"
Miyoko Hojo was thinking crazily, and Zhou Fan had already sat in front of Tang Jiufeng. This guy had already returned to his usual cheerful and nondescript manner, holding a toothpick in his mouth, and leisurely basking in the sun by the window.
"How about that French fries just now, are they worth 200,000 a serving? Zhou
Fan asked with a smile. Tang Jiufeng immediately got excited, sat up straight and approached Zhou Fan:"Hey, it's worth it, it's really worth it!""
"If you can make French fries to this extent, all I can really say is that you are worthy of being the heir to the legendary dark cuisine, and he is better than our chefs in the light cuisine world!"
"……"
Zhou Fan was really too lazy to explain.
I won’t bear this blame in the dark cooking world!
"Okay, I’ve eaten and eaten, and I want to ask you something!"
Zhou Fan kept the kitchen halberd in mind, and there happened to be a familiar one in front of him, which saved him from doing more research on his own.
"What's going on?"
Tang Jiufeng asked casually
"Kitchen Halberd!"
"!"
Tang Jiufeng grinned, as if there was no accident at all, leaning his head slightly and said:"What, you want to participate?"
"Have this idea!"
"It’s easy, just go to Magic Kitchen to sign up, you can also do it online!"
Tang Jiufeng said it lightly, and Zhou Fan didn't think much about it. He planned to go to the Magic Kitchen Alliance later in the afternoon to find out more.
"By the way, have you passed the special level test? Tang
Jiufeng suddenly asked as if he thought of something. (To read Baoshuang novels, go to Feilu Novel Network!)
"Special grade?"
Zhou Fan really doesn't know
"Yes, it’s a special chef; restaurants that participate in the Kitchen Tribulation must have at least one special chef in charge!"
"But it’s okay, just spend some money and buy one!"
Tang Jiufeng was sincere, but Zhou Fan was shocked in his heart.
Ding!
【Congratulations to the host for activating the side mission!】
【As an excellent chef, how can he not have a professional certificate? Try to become a super chef!】
【Reward: The cooking experience of Liu Pleiades, the youngest super chef in history!】
"???"
Zhou Fan looked at the content of the reward and his whole body was really down for a full 3 seconds.
What the hell?
What is the cooking experience of Liu Pleixing, the youngest super chef in history?
He thought he would be rewarded with some fantasy ingredients, but he didn't expect that such a thing could be rewarded?
He knew Liu Pleiaxing was a special chef, but……
"No, no, this special chef is not the same thing as Liu Pleiades, the special chef, right?"
When Zhou Fan just listened to Tang Jiufeng's introduction, he actually didn't think much about it.
He just thought that it was the same as the previous life, it was a chef's professional title examination, such as junior, intermediate, senior, etc., all the way to the special level; there seemed to be no special chef in the previous life. Title.
But now, Zhou Fan suddenly felt that things were not that simple!
Every time this system task came out, it was basically related; just like the previous regional task, it was proposed by Nakiri Senzaemon After the branch incident, such a task suddenly appeared in the system.
"So what, are you a super chef?"
Zhou Fan asked casually, if a guy like Tang Jiufeng can be a special grade, then the gold content of this special grade may not be high.
"I? Special grade? Tang
Jiufeng pointed at himself and suddenly laughed:"I thought about it, but it's a pity that I couldn't even enter the preliminary round!""
"If I were at the top level, my dad would be so happy!"
Tang Jiufeng's smile looked particularly weird. When Zhou Fan heard his description, it seemed that this super chef was indeed very different from his previous life. 0.....
There were a total of five levels in the professional title level examination for chefs in previous lives.
In addition to the top two grades, namely technician and senior technician, the following three grades are junior high school and high school.
It seems that there are many levels, but in fact, there are particularly many junior high school and high-level chefs; they account for 95%. Technicians and highly skilled chefs are more difficult, but it does not mean that you cannot pass the exam. There are many highly skilled chefs in China who don’t have more than 10,000. several thousand
"Do you want to take the test as a special chef?"
Tang Jiufeng suddenly asked
"No, let me ask!"
Zhou Fan was talking there, but Tang Jiufeng grinned, looked at him up and down, and then said:"Your strength should be enough!"
"Unlike me, I was stopped in the first round both times!"
"The Special Chef is held every five years; China is divided into 10 regions, and only a few can be selected in each region. Sometimes there may be... none!"
"so little?"
Zhou Fan was a little shocked.
According to what Tang Jiufeng said, wouldn't it be once every five years, and if the ten areas were added up, only a dozen or twenty people could be rated?
This level of difficulty is much more difficult than the highest level of chef in the previous life, senior technician. Got it
"few?"
"This is still less! Tang
Jiufeng shook his head:"It's quite a lot, more than a dozen special chefs and 1-2 dragon chefs in 5 years!""
"Dragon Chef?"
What is this Nima Long Chef?!"
"Dragon Chef is the highest honor for our Chinese chefs!"
"It is also held once every five years, but you can only go to the Imperial City to participate. Only top chefs are eligible to sign up, and they are not divided into regions!"
"……"
Zhou Fan thought about it and suddenly understood.
The assessment of chefs in this world is indeed difficult; no wonder the status is so high
"Currently, there are 33 dragon chefs in China and 415 special chefs.……"
Tang Jiufeng said like a treasure trove:"Each chef has a record and a ranking. Eating halberds, cooking halberds, developing new recipes, etc. will all be counted in the points!"
"How about it, are you interested?"
Of course Zhou Fan is lying when he says no, but he has to understand the rules clearly before talking.
"Our Chinese chef system has been circulating for more than 500 years; there are countless special chefs in history; but for Long Chef, every one of them has a record, including the one from our Tang family!"
It really was passed down from Liu Pleiades' time.
Zhou Fan guessed it right
"This year is a good opportunity!"
"Special Chef, Dragon Chef and Chef Ji are all in the same year, and the special chef time is still ahead. I estimate that there are thousands of people applying for the special chef exam in the Light and Magic City area this year. My brother will definitely take it. Participate!"
"He was almost close last time, but this time I guess... well……"
Tang Jiufeng suddenly thought of Zhou Fan, what if he participated?
"Damn it, my brother is hanging!"
Tang Jiufeng suddenly burst into laughter. His expression really looked like he deserved a beating.
"Boss, I support you!"
"Come on, be sure to take this special chef exam, please, please take part!"
Zhou Fan didn't know why this kid was so angry, but he suddenly changed into a 1.0 style. He was fine more than ten seconds ago, but now he seems to be a different person.
"Let me take a look!"
"uncertain!"
Zhou Fan said ambiguously. Tang Jiufeng grabbed Zhou Fan's sleeve and said with deep affection,"Please!"
Whoa!
Zhou Fan waved his hand and broke away.
Did this kid take the wrong medicine?
"That's it, I'm busy!"
Zhou Fan had already seen the guests coming to the restaurant and hurriedly pulled away from Tang Jiufeng. He was afraid that if he continued to chat with him, he might have some serious illness.
"Hey hey hey!"
Tang Jiufeng actually sat there alone and became silly and happy.
"OK, great!"
"I didn’t take the special level test, so now my father is probably going to be anxious!"
When Tang Jiufeng thought of this, he jumped up from his seat happily.
"Boss, I'm leaving!"
"That special level, you participate, if you don’t know anything, call me anytime, I will be online 24 hours a day to answer your questions!"
Tang Jiufeng said loudly to Zhou Fan, and then ran away.
Looking at the hurried look of this guy, it was obvious that he went home to receive the reward. As for what the reward was, Zhou Fan didn't know. It was probably A meal of bamboo shoot barbecue
"Super chef?"
"It’s interesting!"
Zhou Fan thought about the way Liu Pleixing, the head of the Chinese school, was taking the test to be a special chef. It seemed that only two people in his class were promoted to special chefs.
One was him, and the other was the genius A Fei, Lan Feihong.
The legendary Kitchen utensil, owner of Garuda knife
"If that's really the case!"
"It’s quite interesting!"
This is the most important reward of the system. Zhou Fan really wants to get it.
He doesn't know what Liu Pleiades' special chef's cooking experience is.
So he has to finish it and get it in person.
"In the afternoon... go to Magic Kitchen Alliance!"
It's time for Zhou Fan to understand some of the conditions in this world; he might as well go out and see the world if he stays in the restaurant all day.……
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