Food: You have to eat to pay off debts?
Chapter 31
Feeling the changes in his body, Jiang Yan stopped thinking about saving money. hiring! Must recruit people!
You can't go through it again and die suddenly at a young and tired age just to pay off your debts, right?
He is a systematic person now. He has not yet achieved financial freedom and reached the pinnacle of his life. He is not willing to die.
After Jiang Yan got up, he packed up and came to the store.
On the way, I also picked up the blackboard and brought it to the store.
Together with the boss, we moved back to the store. He was so tired that he was panting.
I hate those inns every time. Ever since the inns were established, express delivery has never been delivered to my home. I have to go to the inn to get it.
Don't worry about small items, big items are really hurtful, and you don't even think about whether they can be moved or not.
The blackboard is customized to the size of the wall.
Jiang Yan hammered nails into the wall and hung them up.
Then write the recipes in order on the corner of the big blackboard.
Rice/2 yuan, steamer rice/5 yuan, egg fried rice
/18 yuan, pickled fish (small portion 86 yuan/medium portion 128 yuan/large portion 168 yuan) salted duck (whole 198 yuan/half 99 yuan) fish-flavored eggplant pot /48 yuan
Yes, the recipe you got when you signed in today is fish-flavored eggplant stew.
Jiang Yan was very satisfied with yesterday's egg fried rice.
In a small corner, I wrote several lines of recipes, which looked more formal than the recipes written on paper.
After a while, the ingredients purchased in the morning were also delivered.
"Boss Jiang, the food has been delivered~"
The delivery man moved boxes of exquisitely packaged ingredients to the door. Jiang Yan responded, sorted out the packaging waste on the blackboard on the floor, threw it into the trash can outside the door, and then handed it over to The ingredients were moved back to the kitchen.
A box of fresh long purple eggplants with water droplets hanging on them, as if they had just been picked from the ground.
One pound each of onions, ginger and garlic, all essential seasonings for cooking.
There are 20 more Authentic farmhouse ducks. I bought a small amount before. Jiang Yan could kill them alone. This time I bought a lot and chose the option of slaughtering, removing and leaving ducks.
Jiang Yan sometimes feels that this system is like an app that can be purchased. There are many things such as ingredients, recipes, skills, etc. Live animals can also be selectively processed and slaughtered, which is very convenient.
If it is cheaper, it would be better.
For fish, there is a water tank in the back kitchen. You can buy live fish and raise them, and kill them when you use them. , the taste will be better.
It doesn’t matter about the duck. The salted duck must be cooked in advance and processed when it is delivered. There is no need to buy a live duck.
Buying the processed duck saves a little trouble.
After the ingredients are moved back to the kitchen, the salted duck is still made first. Duck.
Then prepare the dishes.
When it was ten o'clock, the dishes were almost ready, and Jiang Yan also felt hungry.
Without hesitation, he also planned to eat egg fried rice.
The rice used today is the overnight steamer rice.
Heat the oil in the pot Finally, scoop a spoonful of white lard into the middle of the pot. The lard will melt at high temperature in a short while.
During this period, crack a free-range egg, add a little cooking wine and stir it clockwise.
Wait until white smoke comes out from the edge of the pot. When the egg liquid is poured into the oil pan, it suddenly makes a"sting" sound.
The egg liquid swells up quickly and expands into bubbles.
After frying until fragrant, pour in the rice and add some Stir-fry the chopped green onion with some salt, and then the heat is up. The aroma of egg, green onion and rice are blended together, and you can start eating. It is still a bowl of egg fried rice with full color, flavor and flavor.
Take a big mouthful of steaming rice and serve it. In his mouth, Jiang Yan was immediately stunned.
Although it was partly burnt, the delicious taste emanating from his mouth was really fascinating.
It was the first time he ate a simple egg fried rice and he felt warm. It was loose and fluffy. The rice is very delicious with the aroma of eggs and chives.
The eggs are golden and red in color. They are tender and fragrant in the mouth. It has the kind of burnt aroma that has been fried. It is really indescribable. Description.
When eaten together with rice, it is chewy and has a perfect texture.
When the flavors of rice and eggs are brought to the extreme, egg fried rice is the protagonist, not a side dish.
When eating, rice is not thought of With eggs, what better combination is there than egg fried rice?
Just one word, delicious!
After a while, Jiang Yan wiped out a large bowl of egg fried rice. A delicious combination is always a classic.
Egg fried rice It's the classic combination of rice and eggs.
After eating and drinking, Jiang Yan felt so comfortable that he didn't want to move. He leaned back on the recliner behind the cashier and shook his legs happily. The recruitment notice posted at the door was also playing its role. Function.
There is no need to recruit on the app for a job like recruiting waiters, which costs 2,800 yuan a month and includes meals.
Because the people who use the app to find jobs are basically young people. Older people don’t know how to use it. How can young people do it? Are you looking for a waiter job that costs 2,800 yuan a month?
So just post a recruitment notice at the door.
People who have ideas and need this job will come into the store and apply.
This is not a big hotel. If he needs a store, he can just hire a middle-aged female waiter, who is stable and hard-working.
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