Food: You have to eat to pay off debts?

Wu Zuo also realized that this was inappropriate. He was in his thirties and Li Xia was only in his twenties. He quickly apologized:"No, I didn't mean it. I just don't know how to call you. I don't think it's appropriate to call you by your name.""

"No, you can just call me Li Xia, there's nothing wrong with it."Li Xia was a little unhappy at first. Seeing how nervous Wu was, it was hard to say anything. He always felt like he was bullying an honest person.

This person is so similar to An Feibai who just arrived in Haohai. , honest and naive, but An Feibai has become a master after such a long period of training. This one is different. He is already in his thirties, and he is still like this. He should be a naive person. Seeing

Wu Zui, he still Waiting for his answer, he said:"It's simple. As long as you are skilled and defeat everyone else, you can stay.""

"What if the technology is not good enough?

Li Xia said speechlessly:"Go and practice for a few years and then try again." Wu

Zuo showed an expression of sudden realization:"You are right. If it doesn't succeed, I will study for a few more years and come back again.""

That persistent look made Li Xia shake his head. There were more than 20 people who came to apply for the job, but it was not so easy to apply for it.

Wu was very full during this meal. The sweet and delicious barbecued pork ribs were spicy and satisfying. The chicken wings, as well as the soft and delicious pork with sauce, everything was so delicious that he wanted to lick the plate. He originally had a small appetite and couldn't eat anything, but he actually ate two large bowls of hand-made noodles, and then ate I ordered a lot of dishes, and after eating, the people who were holding up were shaking when walking, and they were extremely satisfied.

After finishing the work meal, the entire kitchen became busy again. As the time reached eleven o'clock, the hall was already full. There were people around, and he started to spit out the menus while ordering.

Li Xia took out the long menu, quickly sorted it, and arranged the work. Wu was a good knife worker, so Li Xia directly arranged his share of the work. Give it to him, and then go to Jiang Yan's side to help. With Jiang Yan's guidance, he actually cooked several dishes and served them on the table.

When the first dish was served, Li Xia was very nervous, fearing that the guests would comment on the taste. No, he took it back. After cooking several dishes in a row, Li Xia got used to this feeling, but he still stayed prepared and did not dare to relax at all.

Jiang Yan smiled when he saw him straightening his back as if facing a formidable enemy. He said:"Don't worry, there will be no problems with me taking care of things. I won't smash the sign of"Come Again" on my own."

Li Xia cooked several dishes, and he tasted them all first. He kept the ones that didn't taste good, and he only let out the ones that tasted right.

But having said that, with Wu Zuo on the side to help, it was easy, just waiting for Li Xia. After fully mastering the vegetarian stir-fries, he became even more relaxed. He was so busy that the time soon came to two o'clock.

There were still a few tables of people eating in the hall, and the chefs who had come to apply for the job were already waiting at the door. They also knew that Haozai Lai's business was very busy, and the boss probably didn't have time to pay attention to them at the moment. He stood there waiting patiently, but stared at Wan Siqi at the bar from time to time. Being stared at by such a large group of people, Wan Siqi also Feeling stressed out, come to the kitchen

"Boss, it's already two o'clock, and the chefs are waiting outside. How about the kitchen?"

Jiang Yan was cooking. When Wan Siqi reminded her, she looked up at the clock on the wall and realized that it was already two o'clock. She quickly processed the dishes in her hands and handed them to An Feibai. Then she said,"Go and get them. Call them all in."

He originally planned to arrange the interview time on a rest day. It happened to be a free day and he could apply slowly. Who knows, so many people applied in half a day. In a moment of excitement, he moved the time forward, but he did it himself. Busy.

Soon, a group of people came to the kitchen. Seeing the darkness, Jiang Yan once again lamented that he had the foresight to make the kitchen bigger during the renovation. Otherwise, how could so many people get in? , even so, it was already crowded.

He asked half of the people to go first to the kitchen, and the remaining half to wait in the corridor outside.

It was still the same old rule, cutting vegetables first, Wu Ding had been helping in the kitchen all morning , all the vegetables have been cut, and the knife skills have been fully tested.

But with so many people, it is not suitable to cut those messy vegetables. Jiang Yan asked someone to bring a basket of potatoes over. When it comes to cutting vegetables, potatoes are the best. To test a person's knife skills, after cutting a potato, you can see how the person's knife skills are cut by how they are cut. There were not enough knives and cutting boards, so they were asked to line up and cut them one by one. Jiang Yan was still busy. , and we couldn’t watch it live, so we asked each of them to put the cut potatoes on a plate and hold it by himself. After everyone had finished cutting, he would then sort it.

A group of people cut the potatoes with kitchen knives one by one, using different techniques. It's quite standard. Hold the potato with one hand, hold the knife in one hand, and cut down the edge of the potato. Turn the other hand quickly to cut off the skin of the potato, and then cut the potato into shreds. After the banging, the cutting was finished.

When Jiang Yan came back after frying the vegetables, more than twenty people had already finished cutting.

He first picked up the peeled potatoes and looked at them. When cutting potatoes, it was not just about shredded potatoes. With one knife, it is also very important to peel off the potato skins. Simple potato skins can be peeled to just the right thickness, but they cannot be cut casually. Those who applied for the job are all skilled in craftsmanship, and the potatoes are shredded very well. Okay, but there are not many potatoes that are completely peeled and of suitable thickness.

Looking at it, Jiang Yan suddenly discovered that there were two very magical beings. He picked up the potato skin peeled by one of them and was very surprised. Said:"｀~Why did you peel it so thickly?

The man chuckled and said,"Boss Jiang, my knife skills are not very good, so I peeled them like this. We usually peel potatoes with a peeling knife, and we don't pay so much attention to cutting.""

This is not a sign of poor knife skills. It's just not good enough for Wang Nuo to see. The potato shreds are just home-cooked.

Jiang Yan looked at the potatoes peeled by another person. The skin was peeled with a kitchen knife in the same way as a paring knife. What came out were many pieces, and the shredded potatoes were cut directly into potato sticks. Jiang Yan was dumbfounded.

These two people must have come to amuse him. Judging from their knife skills, they were not professional at all.

He looked at it speechlessly. Both of them:"What's going on with you two?"

Both of them smiled sheepishly.

"Boss Jiang, actually I am not here to apply for a job as a chef. I am a fan of yours and have always wanted to meet you, but you are always busy every time I come to eat, so I would like to take this opportunity to meet you."

"Me too, Boss Jiang, you are my idol, can you sign your name for me?"(To read Baoshuang novels, go to Feilu Novel Network!)

Jiang Yan's eyebrows twitched and he looked at the two of them and didn't know what to say. No wonder people say that where there are crouching dragons, there are phoenix chicks. This Come here soon...

Người mua: Za Warudo