Food: You have to eat to pay off debts?

Normally, there would always be a few uncles and aunts standing at the door of Hao Zai Lai, chatting. Probably because they were used to queuing in the past. They didn't stand anywhere when they came out in the morning. They just liked to stand at the door of Hao Zai Lai.

But it is too cold today, and the sudden drop in temperature is unbearable for the uncle and aunt. They are still keeping warm at home at the moment.

There were no people wandering around the entire food street. Occasionally, people who went to the bun shop to buy buns would ride away after taking the buns. Therefore, it seemed particularly strange to see people standing at the door when I came back.

Jiang Yan walked over and took a look. He saw about ten people, all men, most of them in their forties, a few young people, and an older man, probably in his sixties, all with unfamiliar faces. Nothing I've seen before, that is, not the surrounding neighbours.

Jiang Yan became more and more curious as to what they were doing standing there. It wasn't like they were a"497" tourist group from other provinces.

As soon as he reached the door, Jiang Yan hadn't spoken yet. These people spoke first, and everyone greeted him warmly when they saw him.

"Boss Jiang is here"

"Hello, Boss Jiang!"

"Good morning, Boss Jiang! Jiang

Yan nodded in reply, opened the door and walked into the hall. When he turned around, he suddenly found that these people had followed him in.

Jiang Yan said helplessly:"The hotel is not open yet. You guys came so early and you have nothing to eat."

After hearing Jiang Yan's words, these people quickly explained:"Boss Jiang, you misunderstood. We are not here to eat, we are here to apply for jobs.""

"What, applying for a job?"Jiang Yan was completely stunned.

"That's right, Boss Jiang, didn't you send us a message yesterday asking us to apply for the job?"

Of course Jiang Yan knows this, but if he remembers correctly, he wrote at two o'clock in the afternoon, and it was only after eight o'clock. What are you applying for? Did he send the wrong message when he sent it?

Jiang Yan quickly turned on his phone and went to Looking at the messages he had given, he read many of them one by one. Jiang Yan became even more confused. He had written correctly. What was going on?

"Why are you here so early? I'm talking about the interview at two o'clock in the afternoon."

When he asked, these people laughed a little sheepishly.

This is not to apply for a job after a good day. They are a little excited and a little nervous. When I get nervous, I can't sleep. Not to mention the insomnia in the middle of the night, I woke up early in the morning, so I might as well just After arriving, I came back and waited at the door. It seemed that I was no longer nervous standing here.

After listening to their descriptions, Jiang Yan was even more speechless.

"So, you had an interview at two in the afternoon and came here at seven in the morning?"So positive?"

"Pretty much. In fact, I came at about six o'clock."Someone raised their hands.

They were even more disappointed! Jiang Yan really didn't know what to say. After a while, he said:"It doesn't matter how early you come. I can't interview in advance. The kitchen is very busy in the morning. I'll wait later. As soon as I entered the kitchen, I had to be busy until two o'clock before I was free, so I arranged for an interview at two o'clock."

"Then let's go back first?"Someone asked.

Jiang Yan hummed,"Go back. Let's go back first. It's so cold. It's not a problem to stand here. Go back to warm up and have a good rest. Then come for the interview in the afternoon to feel energetic."

These cooks also knew that Jiang Yan was right and left quickly.

At this time, Li Xia and the others also came to work. Every morning, as long as it is after eight o'clock, they must come to the store, and there is no one who goes to work at nine o'clock.

It happened that the dishes were also delivered, and everyone helped deliver the dishes to the kitchen. Jiang Yan moved a box of vegetables to the kitchen. When he went out to move the second box, he suddenly saw a chef who had applied for a job carrying a box of vegetables. Walking into the kitchen, I was very surprised

"Why haven't you left yet? I'm really busy this morning. I won't be able to take care of you later."

The young man put down the dishes and laughed innocently.

"I came from my hometown. I took the early bus at 6 a.m. and didn’t arrive at the store until 8 a.m. My hometown is too far away. I had to take a two-hour bus. It would be too late to go back and come back now. I’m here I don’t know anyone in Dongshi and I don’t know where to go. Why don’t you, boss, let me help here? The kitchen is warm and better than the park."

The car is at six o'clock in the morning. It's not like I got up after five o'clock. It was still dark at that time.

Jiang Yan took a breath and looked at this man's eyes, which made him speechless. With his silly smile, he was almost like An Feibai looked exactly the same when he first saw him.

It was so cold that he was too embarrassed to let people go out. He thought of asking this person to do a favor. It wouldn't be impossible to wait until two o'clock in the afternoon. Anyway, he was alone and it was easy to arrange. 0...

"Okay, then you stay and help in the kitchen later. What's your name?"

The young man excitedly thanked him again and again.

"My name is Wu Zuo. Boss, just call me Xiao Wu."

"Wait, what did you say your name was?"Jiang Yan thought he heard wrong.

Wu Zuishi scratched his head:"Just call me Wu Zuishi. Boss, you heard me right. When I was born, my grandfather said he hoped I would do something in the future, so he named me Wu Zuishi. My father and mother both agreed and thought it was very good. After the household registration was registered, we finally remembered that our family name is Wu."

Jiang Yan held back for a while to stop himself from laughing. As soon as the vegetables were moved into the kitchen, everyone got busy, picking vegetables and chopping vegetables. (To read Baoshuang novels, go to Feilu Novel Network! )

Jiang Yan opened the old braised soup and threw all the intestines that Aunt Tian had washed into the pot, and put the noodles in one by one. He ate a day of rice yesterday, and he wanted to eat noodles today, so he asked Aunt Tian to cook them first. Some noodles, ready to roll out some noodles later, make chicken soup and hand-roll noodles to eat.

Not long after, the waiters also came, and they all squeezed into the kitchen to help. When they saw a stranger in the kitchen, they were all curious, Li Xia told them, and when they heard Wu Zuishun's name, several waiters laughed.

A group of people gathered around picking vegetables and chatting, which was very lively.

There were more people picking vegetables, and Wu Zuishun suddenly felt that he could help. Less, I looked left and right and saw Jiang Yan cutting it, and said expectantly:"How about 2.6, let me try it."

Jiang Yan saw the look of expectation on his face, thinking that he was also a chef, so it didn't matter. It was just a good time to see Wu Zuo's level. When the interview was held at two o'clock in the afternoon, he would have one less person to interview, so he nodded and said,"Okay, you can Come and cut."

He was cutting some side dishes that would be stir-fried for staff meals later, such as green peppers, celery, etc. Even if they were broken, it didn't matter.

He handed the knife to Wu Zui, and he told Wu Zui the style he wanted. , turned around to deal with the ribs.

After a while, he looked back and saw that Wu Zuang had already cut two plates of side dishes. Jiang Yan walked over and took a look, and a look of satisfaction suddenly appeared on his face.

Whether it was celery or green pepper, cut it. Everything is quite in place and meets the standard he wants. With his knife skills, he is already what he wants as a chef...

Người mua: Za Warudo