Food: You have to eat to pay off debts?

At the moment, Wu Xuan first photoshopped the photos she took and posted them on WeChat Moments to show off.

She didn't even include the name of the hotel, she simply sent a picture.

When I got home, I saw many people in this circle of friends asking which restaurant it was.

Wu Xuan replied one by one.

I also saw some people guessing that it would be better to come back to the restaurant.

It seems that Hao Lai Lai Hotel is indeed famous locally.

Then it was Saturday.

This is the first weekend for Hao Lai Lai restaurant to reopen.

Even though Jiang Yan was mentally prepared after waiting, he was still surprised by the number of people lining up that day.

"What time is it now?"

Wan Siqi at the front desk asked blankly as she looked at the people gathered at the door.

Wang Xiaoxiao next to her also looked at her phone in disbelief. The time was clearly visible in big characters. It was not even 10 o'clock. The door of their hotel was still open. It’s not open, but there are people queuing up.

Oh my god!

"No, why don't we go to the kitchen to eat quickly? Then we can open the door and let the first batch of guests come in and wait, otherwise there won't be any seats at the door."

The door hasn't opened yet. Wan Siqi and others didn't even have lunch. They just finished cleaning and saw that the guests had already arrived.

"I 18 feel like I have a tough battle to fight today."

Zhou Peng looked at the people at the door and rubbed his shoulders, then followed him to the kitchen.

Jiang Yan was relatively calm after hearing the situation in front of him.

Because they knew there were many guests on weekends, they prepared a lot of dishes all morning. I didn’t have time to cook a staff meal alone.

It all depended on what was available in the kitchen.

Braised pork, pork ribs soup, this and that, as long as it was cooked, everyone ate it politely, and then went out to work with a lick of mouth.

Restaurant As soon as the door opened, the diners gathered at the door spontaneously took their numbers and entered the store to wait.

Normally, it would take until 11 o'clock to fill up the restaurant, but now it was full before ten o'clock. Waiting for Uncle Wang and his family, they arrived at one o'clock as before When we arrived at Hao Zai Lai Restaurant, we were all a little shocked.

It was only ten o'clock, but we had to queue up.

Uncle Wang's son counted the number of people, walked over to get a number, and then found a seat to sit down and wait for the number to be called.

Until now, the restaurant has been crowded It's not open, so you can imagine how long they have to wait for their turn.

"I didn't expect the business to be so good, I guess I have to wait for an hour or two."

Ms. Wang came back this time not only with her children, but also with her husband. She really wanted to eat well and come back to the restaurant, and she also wanted to look at a house and prepare to settle down in Dongshi.

"There are really many people eating on Saturday."

They thought they came early enough, but they didn't expect that there were people earlier than their family.

Their family lived nearby and they didn't catch up with the first batch.

They didn't know what time the people inside came over.

"It's better to come to a restaurant like this again. If you don't come in advance, you won't be able to eat."

The family is sitting together waiting, not bored, chatting casually.

The main time is really early.

Waiting for the restaurant to open at 11 o'clock, it will be after 11 o'clock when it is their turn, and they will not be able to eat until 12 o'clock

"By the way, little sister, are you ready?"

Brother Wang saw that his sister and brother-in-law came back together this time, and he thought about what they said before about buying a house in Dongshi.

"I'm not sure yet. Let's take a look at the houses in Dongshi first and make a decision if one is suitable."

My brother-in-law actually doesn't really want to buy a house in Dongshi.

Although his wife's home is in Dongshi.

But if he buys a house here, his work and children's living center will be in Dongshi.

His mother will definitely not be happy, and I don't know what the trouble will be.

There is my mother on one side and my wife on the other.

Oh, it’s very difficult.

I can only say that we should take a look first.

Ms. Wang is not worried at all.

She goes to the side to talk to her sister-in-law. (To read Baoshuang novels, go to Feilu Novel Network!)

"Sister-in-law, it’s time to reopen. Have you ever eaten here? I read online that the dishes have changed."

Ji Qianran shook her head.

How can she have time? She is so busy at work in the hospital, and she has to take care of her children at home in her free time.

I only heard the fashionable little nurses in the hospital say that

"I heard from my colleagues that the price has become expensive."[]

"That's for sure. Everything will become more expensive if it is renovated and made more luxurious. On the contrary, I hope it will be the same as before, with cheap and affordable prices and not so many people."

Ms. Wang thought whimsically, when she really didn't have to queue up before she was nostalgic, and could just eat it if she came earlier.

"Good things don’t need to be publicized. Over time, everyone will know about it, so this situation will be the same sooner or later."

Ji Qianran has adapted well to this.

Just like the doctors in their hospital, if the medical skills are good, there is no need to publicize them. The patients can find out by themselves and then focus on that doctor. Over time, it is difficult to find the doctor with good medical skills.

The same is true for Hao Lai Lai Restaurant.

It tastes good, who doesn’t love eating it?

Do we still need to promote it?

Who wouldn’t pick up money on the ground?

"Makes sense."

When we arrived at the restaurant after 11 o'clock, more people came to eat.

The guests who came later were shocked when they saw that there were people sitting or sitting on both sides of the door of the restaurant.

"There are so many people. How long will this wait?"

"It seems like we need to take a number. Let's go to the front and ask."

I just came over and found that the guests had nowhere to stay. They walked to the door and started asking questions.

"Hello, how long does it take to wait for two people to eat?"

Wan Siqi, who was standing at the door in charge of reception, couldn't bear it anymore and even put on a small speaker.

Seeing more and more guests, her throat started to smoke.

"Sorry, we have run out of numbers. There are too many customers in line and we can't accommodate you."

Wan Siqi said with an apologetic look.

This made the new guest very disappointed.

"It’s only after 11 o’clock and the number is out?"

"Yes, madam, the customers who came in line after 10 o'clock have not been eaten yet, and we really can't accommodate them."

Wan Siqi said sorry so many times this afternoon. Those who are sitting at the door waiting for their number to be called have already arrived early.

There are no more numbers at this time.

There are many guests and there are many dishes to order. The ingredients in the kitchen were consumed quickly.

Jiang Yan and others were so busy that their feet did not touch the floor.

"Isn't there a call at the front? I'm too busy. Let's give Siqi a message."

"There were no numbers for a long time, there were too many people, and Siqi stopped giving numbers when she reached 100."

When Li Xia saw that Jiang Yan was a little busy, he said hello while An Feibai came to serve the dishes.

"OK."

Jiang Yan breathed a sigh of relief after hearing this and took a moment to drink some water.

"There are so many people today!"

From the kitchen, they could all hear the laughter coming from the front room

"No, the boxes are all full."

Li Xia thought of the box reserved by the members early in the morning and said.

Người mua: Za Warudo