Gourmet Food Supplier

At the end of May this year, when Yuan Zhou took Yin ya out to play, they happened to pass by a green plum tree. The two of them picked it together. As it tasted sour and wasn't suitable to be eaten directly, Yuan Zhou made it into sugar-coated green plums, which wouldn't be a waste.

"Really? then I'll have to try it." Yin ya's eyes brightened up and looked at the light green bowl rice cake on the table, which looked very fresh.

He could even smell the faint fragrance of plums with his nose. It was very pleasant.

Ignoring the sweet red dates, white fungus, and the lovely leaves at the side, Yin ya took a bowl-shaped cake first and came over to eat it.

The pastry in the small special bowl looked very nice. With a light flick of the chopsticks along the side of the bowl, the whole piece of pastry was placed on a small plate that had been prepared at the side. There was not a single piece of pastry left in the original bowl.

She inserted a pair of chopsticks into the middle of the cake, then directly lifted it up and slightly opened her mouth to take a bite. The soft, sticky, sweet, and sour taste was very appetizing. Because it had been soaked in sugar, the excessive bitter taste of the green plum had been soaked out, leaving only the fruit acid taste unique to the fruit and the sweet taste of some sugar. In addition to the soft and sticky texture of the Pozi cake, the cake was very outstanding.

"The wood is delicious. I like it." Yin ya beamed with joy and said.

"It's good that you like it," The corners of Yuan Zhou's mouth also slightly curled up. Obviously, he was in a very good mood.

Yin ya's mouth was not empty. She could only nod her head to show that she liked it. Yuan Zhou helped Yin ya take out the alms bowl cake and put it on the small plate to cool it while also eating it.

The bowl rice cake was only the size of a palm. Therefore, Yuan Zhou made 10 of them in total. Together with a bowl of red dates and white fungus for each person and two pieces of leaf dapao, the supper was quite delicious.

It rained again in the middle of the night. The bluestone path was still wet, and there was a little green between the cracks. It seemed that a strong life force would burst out in such weather and grow healthily. It quietly grew a little under the watering of the rain.

Although the ground was wet, it still didn't affect Yuan Zhou's daily exercise. However, when he got up in the morning, he felt that the temperature had dropped by two degrees again compared to yesterday. Therefore, Yuan Zhou decided to go back and tell Yin ya to put on a coat when she went out.

"Master host, it's going to rain tonight."

As Yuan Zhou's precise weather prediction device, the system was really conscientious and conscientious in order to allow Yuan Zhou to successfully open the BBQ stall number of times per month. The weather forecast on time every day was absolutely indispensable.

"It's raining. I think I only set up a barbecue stall once this month. Let's do it again today." Yuan Zhou said.

It had rained a lot recently, but Yuan Zhou wouldn't set up a barbecue stall every time it rained. It depended on his mood.

It was going to be the end of the month soon and he still needed to set up his BBQ stall several times. Yuan Zhou felt that his hand was in a good mood and he could set up his stall now.

Hence, before breakfast, he had already informed Mao Ye and su Ruoyan. One of them could skip work, and the other did not need to draw the quota for drinking in the morning.

In fact, su Ruoyan didn't even need to say it herself. When they saw that she wasn't going to draw the lottery, the mature customers already knew that there would be a barbecue tonight.

"Ah, my chicken wings, I'm coming." Wang Hong's love for chicken wings was absolute.

"I wonder if there's grilled fish this time. It's definitely the best. It's crispy on the outside and tender on the inside. I'll be fine with two." It was also a strange thing that Dean, as a foreigner, had fallen in love with grilled fish.

Once, he happened to have a barbeque stand. After eating it, he was immediately amazed. Unfortunately, the barbeque stand didn't have many days to open. Today, he just happened to have one.

He immediately decided to go back and finish his work after breakfast. He had to make time for barbecue.

"I think boss Yuan's roast beef is quite tender and smooth. The control of the fire is simply perfect. It's definitely the best." Lee Yanyi expressed his opinion with his hands clasped behind his back.

He had finally managed to find time to eat breakfast, but he did not expect to be surprised. Life was really full of surprises.

The review of the dishes and ingredients of the restaurant written by Lee Yanyi was very famous in the food review circle. Restaurants that invited him to taste the dishes were really everywhere. Therefore, he was particularly busy.

He was also a dedicated person. As long as they were sincere, Lee Yanyi would go and take a look at them and use his vicious mouth to help them improve. But he would definitely make time two days a week to come to the restaurant for a meal, in the beautiful name of charging.

"I think the roasted golden mushrooms taste pretty good. They're fresh, tender, and juicy. They're very fragrant." Zhou zhangju expressed his opinion.

Compared to Lee Yanyi, Zhou zhangju was as busy as him. However, both of them arranged their days to come to the restaurant for a meal with a tacit understanding. It seemed that they didn't forget the person who dug the well when they ate water.

It was also thanks to Yuan Zhou and master chef Restaurant that their fame had grown so quickly.

After a long time, the customers were full of anticipation for the barbecue stall at night. It was soon time for dinner to end, and many people simply waited outside the store and did not leave.

Since Yuan Zhou said he was going to set up a BBQ stall, it would definitely rain. Therefore, many people who came to have dinner at night and planned to eat together with the BBQ almost all brought an umbrella.

As expected, when it was just eighto' clock in the evening, the sky started to drizzle.

At first, it was drizzling like a cow's hair, but as time went by, it seemed to become heavier. At least, the size of the raindrops gradually became the size of rice grains. Many people opened their own umbrellas. For a moment, it was as if flowers were blooming in the dark night on Taoxi road. The colorful flowers decorated Taoxi road even more beautifully.

Knowing that Yuan Zhou's weather forecast was extremely accurate, no one suspected that they had brought an umbrella. Even Wang Hong, who was a sharp-tongued person, had stopped doing such a stupid thing after failing to compete with Yuan Zhou's weather forecast for many times.

"Di di da da"

The raindrops fell on the roofs and the waterproof boards of the vendors, making a crisp sound. However, even on a rainy night, Taoxi road was still bustling.

Yuan Zhou had already decided what kind of snack he would serve tonight. He first moved out a mini iron stove provided by the system and put it in the stove. Then, he took out another iron bucket and put it in the stove. After that, he put a bigger iron pot on the iron stove.

The entire set looked half the size of the common designs on the street, and it didn't take up much space.

"Hua la, Hua la"

The shiny black pot of coarse sand was directly poured into the pot, making a sound when it collided with the iron pot. However, it was not very obvious under the cover of the sound of rain.

Yuan Zhou had already started the fire below. The orange flame licked the bottom of the pot and the temperature rose little by little. Slowly, the pot began to emit a little white smoke.

That's right. Yuan Zhou didn't prepare any BBQ dishes today, but a street snack, sugar-fried chestnuts.

Having a bag of fragrant and warm sugar-fried chestnuts on such a cold and rainy day was an excellent experience for Yuan Zhou. It was definitely not because he suddenly wanted to eat some sugar-fried chestnuts. After all, he was a good chef who thought about his customers.

He didn't prepare many things today, only two dishes. Therefore, Yuan Zhou prepared quite a sufficient amount of each dish. He hoped everyone could eat their fill.

The other metal barrel was like an oven, and wisps of fragrance slowly came out. Experienced people could tell that it was the smell of roasted sweet potatoes with a little sweetness and fragrance, which was simply soul-stirring.

……