Gourmet Food Supplier

Yuan Zhou's fried rice balls were different from ordinary ones. They were not made into long sections and then cut into two, revealing the two sides of the chopped deep-fried dough sticks. Instead, they were very similar to the original fried rice balls.

The specially made deep-fried dough stick, which was about 15 centimeters long, was rolled up in the entire glutinous rice roll, revealing the round end of the deep-fried dough stick, which looked even more appetizing.

Zuozuo sniffed lightly and could still smell the fragrance of Lotus. The surface was not wrapped in a preservation film, but it was condensed and did not dissipate. There was even a little steam.

Since it would take no more than five minutes from the time the dish was taken out of the pot to the time it was served to the customer, Zuozuo could still feel the slightly hot texture when she picked it up with her chopsticks.

The hard and tough glutinous rice and the crispy deep-fried dough sticks were mixed with a thin layer of snow vegetables. The snow vegetables unique to Jiangnan were placed between the deep-fried dough sticks and the rice after being stir-fried, which added a lot of color to the originally fragrant rice and reduced the greasy feeling of the deep-fried dough sticks.

The change in texture from hard to chewy and then to crunchy was even more overwhelming.

"Boss Yuan's dishes are too delicious. Not only are they almost the same as what I ate in my childhood memories, but I haven't tasted such a flavor for a long time." Zuozuo squinted her eyes and seemed to be very intoxicated.

What Yuan Zhou had prepared was exactly the appearance of the fried rice balls when they first appeared. Basically, it was the most traditional cooking method, which was to add oil, snow vegetables, and glutinous rice. There was no other extra ingredients.

As the times changed, the way to make the fried rice balls changed as well. For example, they added ham, meat floss, and even fish. These were all new food. Zuozuo liked the crispy and chewy taste of the old fried rice balls, which was almost impossible to eat now.

Of course, all of this didn't exist in Yuan Zhou's restaurant. Although the dishes he made were slightly different from the traditional ones, they were definitely better than the master.

"Of course. Boss Yuan has never made any mistakes. He's terrifyingly stable, as if he can never make any mistakes." Wei Wei said.

However, there were some things that couldn't be denied. In fact, a few days later, Yuan Zhou made a mistake in his cooking skills and it was still during business hours.

"It's a pity that I can't eat this rice ball tomorrow. " Wei Wei also liked the fried rice balls very much.

It was just that Yuan Zhou wouldn't cook the same food for two days in a row. Although the customers liked the freshness, they would also feel very reluctant if they couldn't eat their favorite food for a long time.

Of course, it was much better than those who couldn't eat breakfast.

Zuozuo and Wei Wei were not the only ones who highly praised the taste of the fried rice balls. The other customers also liked today's breakfast very much. Each of them had two palm-sized fried rice balls and ate with great satisfaction.

Yuan Zhou's resentment of asking for leave for five days was finally relieved by the delicious food in his mouth, which once again proved that there was nothing that Yuan Zhou's meal couldn't solve.

Soon, breakfast time was over.

The customers were satisfied with the delicious breakfast, but they didn't expect that Yuan Zhou had prepared other surprises. However, whether this surprise could be released at lunch today would depend on whether the express delivery was effective or not.

Before Yuan Zhou went out, he had almost finished practicing Volume One of the ethnic minority dishes. Therefore, as long as he had those special cooking utensils, the existing dishes of the cuisines could basically be put on the menu.

Serving a new dish was definitely the best reward for the customers. Yuan Zhou had quite a lot of experience in this regard.

Sometimes, it wasn't just people who couldn't help but talk about it, even things were the same.

After the breakfast, Yuan Zhou decided to practice his cutting technique since he didn't need to practice the dishes. Although he had already mastered the miracle knife skill, he still needed to be meticulous. Therefore, he moved all the things he used to practice his cutting technique outside.

Chief Wang arrived at this time.

"Come, put it here gently. You must hold it gently, understand?" Chief Wang instructed the four brawny men who followed him to carefully place a wooden box as tall as a person on the ground.

The wooden box was about one meter wide and almost as tall as director Wang, so it was barely enough for four people to carry it.

The four brawny men were wearing the same uniform and were obviously professionals. Yuan Zhou walked up to them curiously,""Could it be the porcelain?"

He had baked a lot of black pottery products with master GE and master ju a few days ago. It was hard to get a large number of them. Therefore, master GE and the others directly sent them back to Yuan Zhou in order to save time.

"Good Morning, boss Yuan. This is your express delivery. Quickly come and see if it's damaged." When director Wang saw Yuan Zhou walking over, he immediately greeted him.

"As expected," Yuan Zhou said in his heart.

Then, he directly walked up without any delay. Before Yuan Zhou could do it himself, a dark-faced man said,""Boss, do you need to open the box for inspection?"

After Yuan Zhou nodded his head, the burly man picked up the tools and carefully opened one side of the wooden box. Then, he slowly opened it, revealing the dense straw inside.

It was covered with a thick layer of straw, so he couldn't see what was inside for a while. After pushing the straw aside, there was a layer of white foam under it. It was really protective of the teeth.

When the strong man lifted the foam, the porcelain inside was revealed. They were all utensils such as soup bowls and pots. They were all black pottery, but the patterns on them were different. Even if they were black, they were very attractive.

"This dish is so beautiful. Boss Yuan, did you cook it yourself?" Chief Wang said in surprise.

It wasn't that she really believed that Yuan Zhou would do it, but when she saw such a thing, she would subconsciously ask Yuan Zhou whether he knew how to do it or not. That was because she subconsciously felt that Yuan Zhou of Taoxi road knew everything.

"I learned how to make it from a master, but my skills are not good enough. I'm sorry." Yuan Zhou said.

Not only director Wang, but the four strong men next to him also felt a little annoyed. Such a beautiful and exquisite vessel, and they all said that the skill was not good. They were really sorry to disturb him.

"Boss Yuan, you are awesome." Chief Wang managed to say this after a long time.

Because she really didn't know how to describe her slightly ball-aching feeling at this moment. Of course, the premise was that she had balls.

"Boss, do I need to take out the dish to check?" The dark-faced man was the first to recover.

"No need, but I'll need your help to move them into the house." Yuan Zhou felt that since the dishes on the first floor were all good, the dishes below would definitely be good.

The main thing was that master GE and master Wei had wrapped it too tightly, so it was difficult to damage it.

"It's no trouble at all. Please lead the way, boss. "

Then, the brawny men first prepared the rice straws and the lids that had been opened. After that, they carried the lids and followed Yuan Zhou to the small courtyard at the back. He intended to dry these utensils there.

After she put it away, director Wang and the other muscular men left. She was here to deliver the express delivery to Yuan Zhou.

In the past, director Wang would always come to send them off himself. This time, it was mainly because they were too big that he brought the staff to Yuan Zhou and disturbed him.

"If we open it now, we should be able to use it at noon." Yuan Zhou placed the black pottery utensils on the table one by one.

He didn't put the utensils here to bask in the sun, but to get some air to get rid of the smell. The most important thing was to ensure that the original taste of the ingredients was not contaminated with other smells.

……