Gourmet Food Supplier
2313 Breakfast with Qin cuisine
"It's a new breakfast. I can smell the smell of soybean milk and flour. It's obvious!" Wu Hai said with a straight face.
Soy milk and flour?
In fact, Chen Xing who was waiting in line behind him was not convinced. All of them had two eyes and one nose. Why was Wu Hai the only one who could smell it?
Chen Xing was going to challenge the divine beast with his body!
He moved closer to Wu Hai and sniffed carefully ... But there was no smell.
"F * ck, how is this possible? there's no smell at all!" Chen Xing couldn't imagine it. Obviously, what the hell?
Here, I will briefly introduce Chen Xing. He was a rising star who came from Jiangsu and Zhejiang Province to compete for the gold rice bucket. He lost to Yu daoyi earlier and was not even qualified to exchange moves with Wu Hai.
He was unconvinced in his heart, but there was no way for a human to fight against a beast.
On Wu Hai's side, he didn't notice Chen Xing's small action. He hadn't eaten Yuan Zhou's dishes for a whole week. For the Black Beast who had to eat in the master chef Restaurant every meal and basically looked down on other food, this was already a very high challenge.
He had eaten two of the three steamers of steamed dumplings yesterday. However, as snacks, there were only six small and exquisite dumplings in one steamer. It was not even enough to fill the gaps between his teeth. It could only fill his mouth.
Naturally, he couldn't stand the smell.
Chen Xing's actions were not abrupt. It was not uncommon for someone like him to challenge the dignity of the store's divine beast. The old customers were used to it. They were more concerned about their breakfast.
"Boss Yuan, are you preparing soybean milk and deep-fried dough sticks today? that's really good." Tang Xi was pleasantly surprised. This was her favorite.
"Even if there's the taste of soy milk, it doesn't mean that it's soy milk and deep-fried dough sticks. Isn't soy milk and steamed buns fragrant? it might even be soy milk." Man man directly exposed her.
Wu Hai moved his mouth and originally wanted to say that he had smelled something else, probably the new breakfast. However, when he found man man and Tang Xi were not giving way to each other, he shut his mouth directly. Anyway, they could start eating soon, so it didn't matter whether he knew it or not.
As for Wang Hong, Hu Qingshan, and Chen Xing, they immediately retreated. When girls were arguing, it was best not to get involved in the battlefield. Otherwise, when the flames of war spread, it would not be as simple as getting burned.
Fortunately, the battlefield did not continue to expand. It was su Ruoyan's breakfast signal that stopped the battle.
Su Ruoyan had just finished her words when Wu Hai grabbed the hairy bear's hand and arrived at the Imperial throne with his agile body.
"Compass, two servings of breakfast please." Wu Hai directly shouted.
Wu Hai was quite spirited, as if he was afraid that Yuan Zhou couldn't hear him. He knew that there couldn't be more breakfast. Therefore, he didn't waste any energy to make a scene and ask for more. He knew very well when he could roll around.
"Today's breakfast is tofu pudding. One bowl for each person. If you don't want to eat, you can ask. " Yuan Zhou said immediately when he saw all the customers had taken their seats.
It could also be considered as a response to Wu Hai's words.
However, Yuan Zhou's words made most of the customers present a little dumbfounded. Tofu pudding? if not, it could be the kind of tofu pudding in Sichuan cuisine or the tofu pudding in Jiangsu cuisine?
There was no need to go around these two things. Taxis were even simpler. Northerners often ate taxis. Chengdu was located in the southwest, right in the middle, and there were taxis.
It was easy to understand when they were separated, but it was the first time he had heard of them being put together.
"Tofu pudding? Didn't you say there's soy milk?" Tang Xi's small face was a little crestfallen.
It wasn't that he didn't like to eat tofu pudding, but he had been looking forward to the soybean milk, and now it was actually tofu pudding. The difference in his heart was a Little Big.
"The soup in the tofu pudding is soybean milk." Hu Qingshan said in a small voice.
He was sitting next to Tang Xi and naturally heard her words, so he explained. He was also very familiar with the tofu pudding.
The breakfast that was only popular in Yongzhou before was now spread throughout the entire Qin province. Hu Qingshan naturally loved to eat it, and his hobby was a little special.
"Should I inform head chef Yuan?" Hu Qingshan was a little hesitant.
However, as he was sitting at a four-seater table with Wang Hong, Tang Xi and man man, it was indeed inconvenient for him to talk to Yuan Zhou due to the long distance. Moreover, he didn't like to trouble others, so he decided not to say anything. Anyway, anything cooked by Yuan Zhou was delicious.
"Is it the breakfast from Qin cuisine?" Wang Hong had never heard of this breakfast before.
However, he felt that if Hu Qingshan knew, it would most likely be breakfast in his hometown. As expected, Hu Qingshan directly nodded.
When Yuan Zhou found nobody had any objection, he started to prepare the breakfast.
Today's breakfast was quite special. In order to make it taste better, Yuan Zhou didn't make any preparations in advance. He only started to work after getting everyone's consent.
Yuan Zhou also knew that it was almost impossible for the customers to suggest not eating or eating less. However, it was one thing to know, but it was necessary to ask. This was a sign of respect for the customers. Yuan Zhou had always done this well.
"Shua shua shua"
He held a piece of golden cake in one hand and a knife in the other. He raised the knife and cut it down. Pieces of cake with the same thickness and size were dropped into the White soybean milk.
The speed was very fast. After cutting one piece, he immediately took the second piece. After cutting six pieces in a row, Yuan Zhou found that the kun slices were almost cooked, so he directly took up the big sea bowl and scooped it up.
A large spoon accurately scooped up a whole piece of butter slice. With the snow-white soy milk, the Golden color rolled in the White, like a goldfish playing with fallen leaves in autumn. It was very beautiful. Then, he scooped out a spoonful of tofu flower from another pot and put it on the top. After adding the seasoning, oil, and cilantro, the scallion was done.
The bright red, green, and white colors formed a strong visual impact and were exceptionally beautiful.
In order to match the colorful breakfast, Yuan Zhou had chosen a big bowl made of black fine porcelain. Under the contrast of the dark color, it looked even more different.
"It smells so good. The smell of this chili oil is too fragrant."
"The smell of coriander is so good. It's my favorite coriander. It's so good that I don't have the scallion I hate."
"This tofu pudding smells a little more fragrant than the usual tofu pudding. Boss Yuan's tofu pudding has such a strong fragrance that I feel it's delicious just by smelling it."
The tofu pudding was carried to the front of each customer. In order to ensure that each customer could eat the most delicious breakfast, Yuan Zhou boiled the soybean milk in two small pots. One small pot was just enough for six servings.
One lunchbox, half a bowl of soy milk, and half a bowl of tofu pudding could almost fill one's stomach to 60 - 70%, and this was only for men with big appetites. If it were an ordinary lady or a man with a small appetite, it would definitely not be a problem to be full.
After a while, the tofu pudding was finally served to the table of Hu Qingshan and the other three. The moment it was served to the four of them, it was different.
All three bowls of red and green looked good, except for the one in front of Hu Qingshan, which was completely white. The water was white, and the tofu pudding was white. Tang Xi's sharp eyes even saw a thick layer of white grains on the tofu pudding.
"Why is yours different?" Tang Xi was a little curious.
"Head chef Yuan is really amazing." Hu Qingshan did not answer the question.
“……”
"I'll ask you a question, and you're bragging about your idol to me. You have to." Tang Xi expressed that her position as the top fangirl was unshakeable.
"That's because boss Yuan is definitely the best. He's not only good at cooking but also in all aspects. " Tang Xi said.
"That's true. I was just thinking about whether I should tell head chef Yuan that I like sweet tofu pudding. I didn't expect that I didn't tell him that head chef Yuan had already prepared everything. He's really amazing." Hu Qingshan's baby face was filled with excitement.
Tang Xi paused for a moment before she realized that the difference was that their food was spicy, while his was sweet.
"It's not a big deal. This is the basic operation of boss Yuan. The dishes he cooks are the most suitable for each person's appetite. Even if two people order the same dish, the taste will still be different. " Tang Xi acted as if she had seen nothing strange.
……
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