Gourmet Food Supplier

Although the audience and the judges didn't know Yuan Zhou as well as Chu Xiao, they still concentrated their attention on Yuan Zhou after they saw him pick up the knife again.

However, no matter how many people gathered, they only saw Yuan Zhou picking up and putting down the knife. As for the others ...

There are others?

"Should I go to the Ophthalmology Department?" The bearded man accidentally pulled off his beard. He had never felt that there was something wrong with his eyes, and today was the first time.

"What did you see just now?" The bearded man asked his little friend Thorin.

"You're a magician," Thorin said innocently."You have such good observation skills, but you didn't see anything. What could I have seen?"

That's right, this bearded man was a famous magician in United Kingdom he was also a foodie, and he had specially come to watch the cooking competition.

"To be honest, this Yuan is definitely a magician who has been delayed by his cooking skills. His hand speed is too fast. If he were to learn magic from me, he could directly complete many techniques with his hand speed." The man with a full beard said.

"Although I didn't see it clearly, I brought a camera. Hahaha, I can watch a slow-motion replay." Sorin said.

Sorin did not see the situation clearly when he was taking out the bone. After a round of cutting work, he left reluctantly to buy a small home camera from the store next door. Of course, the reason for this was also because Sorin was a Western food chef, and he wanted to learn.

"Didn't you come here to learn from head chef Julian?" The man with a full beard asked.

"Mr. Julian is my idol, but this head chef Yuan's cooking skills are a little too good." Sorin said.

"Let me see the video." The bearded man wanted to know what kind of movement could even fool a magician like him.

Soon, the scene was displayed at a speed of 0.5%, and then there were only a few flashes of silver light.

The two of them looked at each other and slowed down again. This time, they saw that the blade and the goose meat were in contact. It was just a few light cuts.

"If I can learn Yuan's hand speed, I think I can surpass Mr. Deffernon." The 'Dai veronn' that the bearded man was talking about was the Father of close-up magic.

"Oh! A gift from the creator!"

The people around them shouted to wake the bearded man and Thorin. They looked up and saw the geese spread out like flowers.

It started from the goose's chin, and spread all the way from the neck to the stomach to the tail. The most surprising thing was that the stomach had been divided into four pieces, and they spread out one after another, revealing the contents inside.

Chu Xiao and Zhou Shijie had been waiting for this moment. Therefore, as soon as the content was revealed, they immediately looked at it with rapt attention.

The most surprising thing was that except for the place where it was cut, the skin was intact, but the meat inside had been cut.

The neck, spine, the hard bone on the side of the wings, and the two large bones on the legs were all revealed. They were dyed with a layer of faint green, emitting hot air and fragrance.

The fragrance that was even stronger than before started to dominate the whole restaurant. Then, everyone knew that Yuan Zhou had finished cooking.

However, no one moved, and no one spoke. The scene in front of them was beyond their knowledge.

Even if he was indecisive, quantum mechanics could not explain it.

After a few swings on the outside, the goose meat inside was cut according to the muscle distribution. The pieces of goose meat were quite perfect.

If it was hard for everyone to understand the previous scene of the butcher dismembering the goose and taking out the bones, this scene was incomprehensible not only to the brain but also to the eyes.

"You know ..." Ju man Li was going to ask Auguste, but he stopped halfway. He knew Auguste's cooking skills, and there was no way Auguste would understand this.

Ju man Li pushed his glasses again, trying to see more clearly.

"This knife skill is enough to make Yuan famous in the competition. History will remember it." Ogyust was now very happy that he could be a judge.

"I always thought that my knife skills were not bad." Manfeld muttered to himself.

In fact, he was being modest. As the president of the International famous chef Alliance, Manfred was known for his exquisite knife skills. He was also known as the "thousand knives" in French cuisine. Now, Manfred felt that he shouldn't talk about his knife skills in front of Yuan Zhou. He had already been crushed into powder.

"What you said makes sense." Gauss and Anthony agreed.

"Did we invite the wrong Chinese chef to the competition this time? I told you I didn't agree, but you still blamed me. Now, let's see." Ju man Li suddenly said.

Auguste looked at ju man Li in confusion, unable to follow his train of thought.

Even Alexander and the others could not understand.

"You actually invited someone with such poor cooking skills to participate in the competition? tell me, do you think it's fair to Julian, podraco, and Butler?" Ju man Li asked.

"Huh?!"

Auguste and the other judges were all confused. Although he took a long breath, they had to admit that he made sense.

It was said that judges were forbidden from participating in the competition, but now they were specially invited to the program.

"With this knife skill, who among you is qualified to evaluate it?!" Ju man Li asked again.

Auguste was rendered speechless. He looked at Juman li in a daze. Didn't this guy look down on Chinese food and Yuan before? why did his attitude change so much?

"Head chef Yuan isn't very famous in the European circle, so he's missing a chance to be introduced. I invited him just as the competition is about to start, so I think he's quite suitable." Auguste explained.

"It's reasonable that the European circle isn't famous, but aren't the participating chefs innocent?" Ju man Li glanced at Auguste.

The three famous chefs, Abby, Alexander, and Adelaide, were on ju man Li's side in the beginning. However, after the first round, they changed their opinion of Yuan Zhou. The food was really delicious when it entered their mouths.

Ju man Li was still very stubborn. However, Yuan Zhou had used a big move as soon as he came up today, so it was no use to be stubborn.

Everyone continued to focus on the steaming and fragrant roast goose. It was already time for them to feast.

It was also because most of the cameras were focused on Yuan Zhou's side and the lonely camera had to take care of the other contestants that the judges didn't have any cameras. Otherwise, the scene of the internal strife would also be a headline material.

Of course, as the saying goes, outsiders watch the show, while experts look at the skill.

No matter how surprised the judges were, they couldn't be compared to the audience below. Although some of them had seen the scene of the bone being taken out, it was already magical realism.

However, ever since the goose was cut open and the skin was not broken but the meat inside was clearly cut, almost everyone defined Yuan Zhou's cutting skills as a "magic forbidden spell".

"I've always wanted to go to China for a vacation, but I'm afraid I won't be used to eating abroad. After seeing head chef Yuan today, I'm going to book a plane ticket."

"There was no Chinese chef in the bogus world cooking competition before, so I thought it was because the Chinese chefs couldn't participate. Now it seems that it is a rule problem?"

No matter how complicated people's thoughts were, Yuan Zhou's dish was done. He even gave the whole roast goose a very tall and appropriate name,"one who looks different."

"It's different from the outside and inside. It vividly expresses the condition of the whole roast goose. There's no better name than this. " Yuan Zhou felt that his naming skills had improved.

Compared to the rice and noodle soup, it had once again made a qualitative leap.

When Jack brought the goose meat that Yuan Zhou had already distributed to the judges and gave them a simple introduction, the atmosphere at the scene started to warm up and reach a climax.

……