Shenhao’s live broadcast career
Chapter 432
"Hello!"Seeing the big wild boar running away without treatment, Luo Cheng couldn't help but bark.
But the big wild boar ran faster after barking.
Indeed, wild boars are very cruel, especially injured wild boars. , their fighting power is extremely strong, and they even dare to actively challenge tigers. However, although they are ferocious, they are not stupid.
Pigs are even more intelligent than dogs. As an undomesticated species of pigs, Although the wild boar is wild, its IQ is not very low. It at least knows that if you run away, you still have a chance to escape, but if you try hard, you will die.
So after hearing Luo Cheng's words, this guy not only did not stop, but He ran faster, but because he was already injured and had some concussions on his head, the wild boar crookedly hit a big tree not far away. What
Luo Cheng didn't expect was that the big tree was actually hit by This collision knocked him directly to the ground, stirring up a cloud of dust. At the same time, the wild boar also ran into the mountains.
"From the looks of it, it should be able to survive without treatment!"Muttered quietly, Luo Cheng shook his head speechlessly, and then wanted to carry Little York back. They were about to leave, but at this moment, Little York ran to the tree that the big wild boar had knocked down..Originally
Luo Cheng only thought that Little York was going to have a look, but what he didn't expect was that when Little York came back from there, there was a black fungus in his mouth.
"Um? That was a dead tree, oh, that makes sense, otherwise it would be impossible for this wild boar to really knock down a big tree!"After taking the fungus from Little York's mouth, Luo Cheng said with a smile. At this time, Luo Cheng's eyes and the lens of the camera were in Luo Cheng's eyes.
This little fungus is not big, only about the size of two thumbnails. So big, it is a relatively small type. Luo Cheng pinched it and found that the quality was pretty good and quite thick.
Although I didn’t expect much from the fungus here, it’s okay to pick some and take it back. Thinking of this, Luo Cheng He ran behind the big dead tree.
Sure enough, when Luo Cheng walked over, he found that the other side of the big tree was dead. At this time, in the hole of the tree, there were dense fungus.
"Oh my God, I can't take it anymore"
"Turns out fungus is so disgusting, I’m about to die"
"Hiss, I can’t help it anymore, the back of my neck has started to itch."
As soon as they saw these wild fungus, many people in Luo Cheng's live broadcast room started to comment. In fact, it is no wonder that they are like this, because this picture is indeed too unfriendly to people with trypophobia. It's really disgusting.
Even Luo Cheng couldn't help but take two deep breaths to overcome this psychological barrier. While raising the camera and pointing it at himself, he squatted down and started harvesting these with a jungle knife. Things, but even Luo Cheng needs to change the subject, otherwise he will feel numb and disgusted looking at these things.
"Everyone, do you know which fungus is the best?" Holding his mobile phone and looking at the public screen, Luo Cheng asked the people in the live broadcast room
"I know, I heard it is the best in Northeast China"
"Qing County in our Shu region is also pretty good."
"Isn’t fungus available all over the country?"
"I really haven’t paid attention to it……"
"Brother Cheng should know more about this than we do. After all, Brother Cheng has used it more than we have ever seen. Dog heads can save lives."
"Damn, where did this car come from in the mountains?"
After hearing what Luo Cheng said, the fans in the live broadcast room also started to launch barrages, because many people really didn't know much about this matter. As for some who were clever, Luo Cheng temporarily ignored them. Got it
"It seems that some people know it, and some people are not sure. In fact, many people are right. There are two top producing areas of fungus in our country, one is Northeastern fungus, and the other is Qinshan fungus.
When it comes to influence, the Northeastern fungus is indeed stronger, and the most popular Northeastern fungus is naturally the wild fungus from Da'anling. This kind of fungus is very expensive, but it is indeed delicious. The Q shell is crispy and refreshing. Whether it is fried, blanched and eaten with something, or made into soup, it is very good, but the fungus here is also good.
Because it is mountain fungus, the meat is very thick. When I pinched it, it felt very elastic, so the taste is probably good. I will try it when I have time."
"Don't wait until you have time. When you go back later, make some for us to try."
"I haven't seen fresh fungus yet"
"It seems to be true. I have only bought dried ones. Does the fresh one taste better?"
After hearing what Luo Cheng said, someone in the live broadcast room also started asking questions.
"Haha, if you want to eat fresh fungus, just eat it yourself, don't take me with you, this thing is poisonous when it is fresh."Looking at these people, Luo Cheng shook his head. He wouldn't be stupid enough to eat fresh fungus.
"Shocked, a certain anchor actually said that fungus is poisonous?"
"Brother Cheng, don't fool me. I'm eating fried fungus with cabbage. Is this stuff poisonous?"
"Uh, I’m asking the same question. Today I’m having braised noodles at home. My mother is soaking fungus and day lily, and she’s a little scared."
"Brother Cheng, don’t come here just by opening your mouth."
When Luo Cheng said that fungus was poisonous, everyone in the live broadcast room was dumbfounded and posted comments with puzzled faces. After all, they have eaten fungus for so many years, and they have never heard that fungus is poisonous. Mushrooms are said to be poisonous, but are fungus the same as mushrooms?
So how do you identify poisonous fungus?
"You guys are really drama queens. I just said that fresh fungus is poisonous. When did you ever say that fungus is poisonous?"Looking at the live broadcast room with disdain, Luo Cheng said briefly while cutting, he said that fresh fungus is poisonous, it is indeed poisonous.
Fresh fungus contains two substances, one is tannic acid, and the other is Porphyrins.
Tannic acid can irritate the intestines and cause gastrointestinal discomfort after eating, while porphyrins can cause people to be allergic to ultraviolet rays. If you stand in the sun after eating fungus, you will Allergic reactions occur, so fresh fungus is indeed poisonous.
But as long as the fungus is dried and soaked when eating, the two toxins will disappear, but the taste of the fungus itself will not be too great. Of course, there is another saying that the fungus will be poisonous if soaked for a long time. In fact, this statement is false. The reason why the fungus is poisonous after soaking for a long time is because the fungus in the water is soaked for too long. The mushrooms are sensitive to spoilage, so basically if you don’t eat the fungus at night and then start soaking it in the morning, you don’t have to worry about poisoning.
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