"Well, it tastes pretty good!"The three of them were not idle. While strolling here, they ate the snacks here one by one. Of course, the main reason was because Luo Cheng had never eaten them.

As for Guyang and Wan Yujiang, they were by Luo Cheng's side. Introduce it to him and the people in the live broadcast room.

The snacks here are basically the more famous local snacks.

For example, fried glutinous rice balls, which Luo Cheng has never eaten before.

What other noodles are there? There are many kinds of snacks, such as fried rice and so on.

But among these snacks, Luo Cheng still has his own preference.

The first delicious one is the dish Luo Cheng is eating now, which is a special snack here. They are called bean balls, but they are actually tofu balls. They are made of crushed tofu and mixed with dried shrimps, minced meat, shiitake mushrooms, green onions, ginger, and garlic. The preparation is a little troublesome. Because these things are not mixed together. Instead, crush the tofu and dried shrimps, turn them into skins, and then turn the minced meat and mushrooms into fillings and wrap them into the tofu balls. After wrapping, wrap a layer of sweet potato powder on the outside. , then put it into the water and boil it. If it floats, it means the meatball is cooked.

Then heat the oil in the pot again, sauté the ginger and garlic, add water to make the soup, and then use the bean ball to cook the soup.

A bowl of this kind of snack only costs three It's just a bean ball, but it tastes quite delicious. The tofu on the outside has the smell of stewed tofu, and the meat inside has the aroma of tofu, which is really delicious, especially the small ones placed in this bowl of soup. Cabbage tastes really good.

Besides bean balls, Luo Cheng’s second favorite thing to eat is something called golden cake.

This thing is actually similar to other sticky things.

The raw materials are also made of glutinous rice and rice. It is made, but unlike other sticky things, the color of this golden cake needs to be adjusted with plant ash. Water is heated in a certain proportion in the plant ash, and then the filtered water is what needs to be used.

Of course , this is an old method. According to Gu Yang’s introduction, the factory here in the past few years specially produced this kind of borax-like ash. It can be made directly by just washing it with water.

But that thing does not look natural. The alkaline nature of plant ash is not easily absorbed by the human body, so there is actually no benefit from eating it. Gradually, the ash sold for sale disappeared, and now they are all made using this local method.

And soaked glutinous rice and rice It also needs to be broken in advance. When breaking, add the plant ash, but even if the plant ash is added, the rice milk at this time is actually still white.

Then mix the sugar directly and put it into the rice milk.

Then it is ready to be steamed. , but there are some things to pay attention to when steaming. You need to first lay a layer of grass that is exclusive to this place at the bottom of the steamer, then lay the drawer cloth used for steaming things at home on top of the grass, and then lay a large piece of white paper. After pouring the rice milk in, just wait until it is cooked. This kind of food tastes soft and sticky to the teeth, and because it contains a lot of sugar, it is quite sweet. Not only Luo Cheng likes to eat it, but also his little friends. like to eat

"We used to make this as an offering when we worshiped ancestors and ghosts and gods in the middle of July. Every year around July 13th, we would start making it here. Except for that time of year, it is usually very I rarely touch it, but now it’s good, it’s become a specialty here, and I eat it often."

That's how eating is. Over there, Kuching, Kuching's wife, Wan Qiang, and Tian Lei, who had not planned to eat, saw that Luo Cheng and the others were eating happily, and they also wanted to eat with their two children. , they were also moved and came over to eat together.

"Well, it sticks to your teeth and tastes really good."While stuffing this thing into his mouth, Luo Cheng thought that he could make some to eat after he goes back.

There are many people in his house, so these snacks are good to eat and play with.

Talking and laughing all the way, eating these things, it was noon before we knew it. At noon, a few people returned to the town for a meal.

Luo Cheng originally wanted to get money for this meal, but Wan Yujiang went out of his way to He said he wanted to treat a guest, so the store he was looking for actually had a lot to do with him.

The store was not big, just a small restaurant on the street. It was not considered a fly restaurant because the lobby was still small enough. There are seven or eight tables, and there are also private rooms.

This restaurant is opened by Wan Yujiang's sister and brother-in-law, and the taste is quite good.

For a home-style restaurant, it can be considered okay.

Just like Wan Yujiang's As he said, he is a social person. When treating guests to dinner, the place may not be chosen too well because it is too expensive and his wife won't let him spend the money, but the taste is definitely not bad, especially the pork belly stewed eel made by this restaurant. Damn, it’s really delicious.

After Luo Cheng and others finished lunch, there was nothing to do today.

Kuching and Guyang drove home and went home with their wives and children in Kuching. Recently Kuching and Guyang are studying the problem of underground cages. They are planning to make a shrimp cage or something.

But you don’t need to look at Luo Cheng to know that they are probably out of luck... and Wan Qiang and Tian Lei will naturally go home, Luo Cheng also wants to go back, but Wan Yujiang has no intention of going back. He wants to take advantage of his wife's lax control today and go to the pier to play mahjong.

Of course, there are actually quite a few people who have this hobby.

With Luo Take Cheng as an example, he can play mahjong. Well, in other words, basically more than 90% of the students who have gone to college can play mahjong.

Because not all people can learn and deal with it in college. Compared with studying and dating, people who play games actually account for the vast majority.

However, there is always a time when you get tired of playing online games. At this time, you can switch to playing mahjong, playing fried golden flowers and so on. , it's very common.

Luo Cheng doesn't know if those top universities are like this, but Luo Cheng's school is like this. When it comes to playing mahjong, it seems that a boy in Luo Cheng's dormitory still owes him fifteen yuan. The bet money was not given.

Of course, when he thought about this now, he naturally did not want to ask the other party for money, but he was really feeling a little emotional. The day passed in a blink of an eye.

After sending Wan Yujiang to the mahjong place he often went to After the pavilion, Luo Cheng also sent Wan Qiang and Tian Lei back to the dock. As for him, he drove the yacht that had already taken care of the bottom of the boat and prepared to go home.

When Luo Cheng drove the boat home, he realized that the wind today was really serious. Not small.

When we were on land just now, the wind was almost level 6 or level 7. After we arrived at sea, the wind was almost level 10.

Such wind is really not suitable for doing anything at sea.

Luo Cheng is so Big boats rocked very hard on the sea.

Although Luo Cheng didn't feel seasick, the rocking made him almost fall asleep.

But just when he was about to reach the dock where he saw his home, suddenly what he saw and heard was so intense that he almost fell asleep. In the midst of domineering, a figure suddenly appeared in this area

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Today’s update will continue. Please give me your support. There may be more typos in the previous chapters. That’s because I changed the keyboard. The original keyboard I used is no longer produced. I changed it to a new keyboard and I have adapted to it. It's almost done, but sometimes I still get twitchy.

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