Shenhao’s live broadcast career

"Director Luo, where you live is really……"

As the yacht arrived at the dock, Luo Cheng also took Ouyang Zhuo off the boat.

When Ouyang Zhuo stood at the pier and looked at Luo Cheng's home, he couldn't help but sigh.

"Be beautiful!"After hearing Ouyang Zhuo's words, Luo Cheng also said proudly

"Well, it’s beautiful on the one hand, but it’s not very safe!"But who knew that after Ouyang Zhuo thought for a while, he actually said something else to Luo Cheng.

This sentence almost made Luo Cheng laugh, but fortunately he knew that Ouyang Zhuo was a lawyer, and he usually observed Things are naturally different from ordinary people.

The most important thing is that he really thinks about himself.

"It's okay. Don't worry about safety. I won't put myself in danger."Looking at Ouyang Zhuo, Luo Cheng also smiled and explained.

"Also, Mr. Luo is different from ordinary young people. He must have been prepared for this."Hearing what Luo Cheng said, Ouyang Zhuo here also laughed and said.

Then he took Luo Cheng's car and drove all the way to Luo Cheng's villa.

When he came back, little Yorkie in the villa It had already started jumping and screaming.

It actually didn't expect that Luo Cheng went to take a bath and took a bath all night. Looking at the little Yorkie who didn't even eat dinner let alone breakfast, Luo Cheng still had some Embarrassed, after entering the house, he first got some food for Little York.

After taking a look at the mud of blood eel, crab tiger and butter crab, Luo Cheng took Ouyang Zhuo to the kitchen and opened the Live broadcast room

"Missing persons return!"

"Brother Cheng, why wasn’t there a live broadcast this morning?"

"Yes, it doesn’t look like Brother Cheng’s style"

"Why? Why is there an uncle next to me?"

"Is this uncle a member of Brother Cheng’s family?"

"Brother Cheng went to pick up relatives?"

As the live broadcast room opened, hundreds of viewers poured into the live broadcast room instantly.

But when they saw Luo Cheng, they also saw Ouyang Zhuo.

Of course, Ouyang Zhuo also knew about Luo Cheng's live broadcast. Before Luo Cheng started the broadcast, he also asked Ouyang Zhuojie if he would mind appearing on the show. Naturally, Ouyang Zhuo would not mind.

Seeing the live broadcast room opening, he also waved to the live broadcast room specifically.

"Everyone, I do have something to do. I went out in the morning. This is also my friend, Ouyang Zhuo, but he is not a relative of my family. This is a famous barrister in our country."Looking at the barrage posted in the live broadcast room, Luo Cheng also introduced Ouyang Zhuo

"Hi, dear viewers, my name is Ouyang Zhuo."After hearing Luo Cheng's words, Ouyang Zhuo also smiled and waved. For him, it's just a simple effort.

"Come on, come on, come on, guess who this uncle is?"

"Doesn’t the previous person seem stupid? Didn’t he say his name was Ouyang Zhuo and he was a lawyer?"

"He is not just a lawyer, he is the top barrister in the country"

"Husband, you know a lawyer, that’s awesome!"

"Hey, what's the point of being a lawyer? He's not a rich man's lackey. But then again, I can actually be a lackey, and I charge very cheaply."

"The one in front, what kind is it?"

After hearing Luo Cheng's introduction to Ouyang Zhuo, naturally some people were short of resources and went to search. Compared with Luo Cheng's information, Ouyang Zhuo's was much easier to search.

Soon, information about Ouyang Zhuo appeared in the live broadcast room Among them.

Luo Cheng knew that he couldn't hide this from anyone, so he didn't care about it.

While talking to Ouyang Zhuo, he also prepared the ingredients for lunch. If

Luo Cheng wanted to invite Ouyang Zhuo to dinner, naturally he couldn't do anything about it. Yes, this is not consistent with his character, so the dinner prepared by Luo Cheng is still very rich. It is steamed with four butter crabs. I picked the largest ones, and then I took some that I had picked up a few days ago and had been dried. I prepared the dried bamboo fungus to make a bamboo fungus and hibiscus soup.

Of course, the most important thing is a big dish. Originally, Luo Cheng wanted to use Dongxingban to make a grilled fish in Wudu, but because Ouyang Zhuo's time was limited, Luo Cheng Cheng is going to make it simpler, just make a crab and tiger stewed with tofu.

Steaming butter crab is very easy. You only need to wash the crab first. Bamboo fungus and hibiscus soup, even though it is a state banquet dish, it seems It looks very fancy, but it’s actually not too difficult to make. First chop the chicken meat, add egg soup to it and steam it in a pot. Then soak the bamboo fungus in light salt water, then cut it into pieces and cook it in the pot. That's it.

It's not particularly troublesome. You just need to watch the heat a little. It only takes about twenty minutes, so you don't have to worry about it. The crab and tiger stewed tofu is a dish that takes some time.

First, you need to cook the crab and tiger Clean it up, remove the gills, remove the internal organs, and then marinate it with a high degree of white wine. This fish has a strong earthy smell because it has been living in the mud looking for crabs, so it must be killed with a high degree of white wine. It's gone.

The cooking wine seasoning is okay, but the earthy smell is a bit worse.

After marinating for a while, pour oil into the pan, add ginger and garlic and stir-fry until fragrant, then add crab and tiger, stir-fry almost, pour in soy sauce , cooking wine and salt to taste. After the taste is absorbed, add water and start simmering over low heat. When the stew is almost done, add tofu and wait for the soup to thicken before eating. It sounds simple, but in fact it is still serious to make. It will take a while.

While stewing crab and tiger, Luo Cheng also made butter crab, bamboo fungus and hibiscus soup, and a plate of fried green lettuce.

Three dishes and one soup, when these things are placed on the table Even Ouyang Zhuo couldn't help but sniff his nose vigorously.

Ouyang Zhuo thought that he had traveled south and north. As a barrister, he was always the guest of honor wherever he went. Naturally, he had to eat anything delicious. I have eaten them all.

But whether it was those family banquets or the banquets in the hotel, compared to what Luo Cheng cooked, at least in his opinion, they were much less interesting.

"Director Luo, your craftsmanship is amazing!"After gently smelling the aroma of these dishes, Ouyang Zhuo swallowed his saliva wildly and gestured a thumbs up to Luo Cheng.

"I don’t have any other hobbies, I just like to eat, but if I have good ingredients, if I don’t have good cooking techniques, it will be a waste, so I like to study it in normal times. Okay, you’re welcome, let’s get started Bar!"

Seeing that Ouyang Zhuo didn't seem to be hypocritical, Luo Cheng also smiled and said.

Hearing Luo Cheng's words, Ouyang Zhuo was not polite. He directly picked up the chopsticks and was the first to pick up the crab and tiger stew. Tofu smelled the best to him.

When he put the crab and tiger into his mouth, his eyes couldn't help but narrowed. The crab and tiger not only looked at the stick, but also smelled the stick. The taste is also capped!