Hearing Su Hang's suggestion, Lin Penghuai was slightly startled.

He thought for a moment, and then quickly said to Tang Yimei:"Go get the tip."

After glancing at him, Tang Yimei rolled her eyes helplessly and walked to the cupboard to get the tip.

Putting Mao Jian in front of Su Hang, she said with a helpless smile:"You should let him play, so that he won't have anything to do and pester you to play chess."

Su Hang smiled and was about to answer when Lin Penghuai's displeased voice came from came from next to me

"Hey...you're right, what do you mean I have nothing to do?"

He said and glared at Tang Yimei.

Looking back, Tang Yimei snorted:"Then tell me, besides playing chess with Xiao Su, what else did you do today?"

"I……"

Lin Penghuai paused, scratched his neck and said:"Didn't I still feed the children?"

"Breastfeeding? Tang

Yimei raised her eyebrows and said disapprovingly:"Xiao Su didn't kick you out of the bedroom. It's because he has a good temper.""

"Your milk feeding is totally a disservice!"

"Who do you think is doing a disservice?!"

When Lin Penghuai heard this, he immediately hurriedly argued.

While arguing, he also glanced at Su Hang secretly.

Because Tang Yimei's words reminded him of one thing.

That is, he told Su Hang before that he would breastfeed by himself. If it was a disservice, apologize to him later.

In fact, Su Hang had forgotten about this matter.

But Lin Penghuai's look reminded him of it.

But... anyway, the other party is his father-in-law, so he doesn't care about it.

……

Smiling meaningfully at Lin Penghuai, Su Hang smiled and changed the subject:"This Maojian is very good, is it Xinyang Maojian?"

Seizing the opportunity, Lin Penghuai also coughed lightly and said seriously:"Well, it's not just Xinyang Maojian. , it’s still the batch picked before Guyu."

"Tea before the rain?"

Su Hang observed the Maojian in his hand and smiled.

Tea before the rain refers to what Lin Penghuai said, Maojian picked before the Grain Rain.

Xinyang Maojian is divided into spring tea, summer tea and autumn tea.

The quality of spring tea , better than summer tea, and the quality of summer tea is better than autumn tea.

And among spring tea, from best to worst, Qiancha (picked and made before Qingming), Yuqian tea (picked and made before Grain Rain) and Chunwei tea (The last batch of harvested in spring).

Although the Yuqian tea in my hand is not the best quality among Xinyang Maojian, it is still pretty good.

However, in addition to the harvesting time, an important criterion for judging the quality of Maojian is its Grade.

For example, the picked spring tea is divided into treasure, special grade, first grade, second grade, and third grade.

Summer and autumn tea can only be regarded as fourth grade.

Seeing that Su Hang seemed to understand Maojian, Lin Penghuai said with some regret:"It's a pity that you came late. A few days ago, I had some Mingqian tea left over a few days ago, but I drank it all. Hearing this

, Su Hang glanced at the tip of his hand and said,"This tea before the rain is not bad either. It should be considered first-class, right?""

The ratio of one bud to one leaf in the hair tip in my hand has exceeded 70%. The others have one bud and two leaves.

This is the first-level standard of hair tip.

"It's level one, that's right."

Seeing that Su Hang really understood, Lin Penghuai's eyes showed joy and he felt happy.

He loved drinking tea, and he liked to collect all kinds of famous teas.

However, no one else in the family, except him, loved tea.

Every time he gave Tang Yimei and others When people talk about this tea culture, they all simply nod"Yeah". As time goes by, Tang Yimei and the others have heard enough, and sometimes they don't listen at all.

Now that the son-in-law understands tea, it finally gives him some comfort.

Just When Lin Penghuai wanted to chat more with Su Hang, Su Hang looked at Tang Yimei and said,"Auntie, do you have a health pot at home?"

"have."Tang Yimei nodded, a little confused as to where Su Hang could use the health pot.

But she still took the health pot over and filled it with water.

"Is the water soft?"Su Hang asked again casually.

Hearing this, Tang Yimei was stunned for a moment, then smiled and said:"It's soft water, don't worry."

"good."

Su Hang smiled and started to boil hot water.

Lin Penghuai looked at Su Hang's operation in confusion, not quite understanding why he used the health pot to boil water.

But after a while, he understood what Su Hang meant.

On the health pot , with a temperature display.

The bubble tip has very high temperature requirements.

For example, for this level of tip, the best brewing temperature is about 80 degrees. If it is too low or too high, it will taste bad.

Why didn’t I think of this method before?

Lin Penghuai squinted at the health pot, thinking about the hair tips that he had washed away before, and his heart ached. Gurgling...

On the other side, Su Hang waited until the hot water boiled and began to wait for the water temperature to drop. Taking advantage of this moment, He took the glass on the side.

Han Yingying couldn't help but be curious when she saw that Su Hang actually used the glass to make tea.

"Cousin-in-law, why do you use a glass cup to make tea? Shouldn't we use a teapot? Hearing this

, Su Hang glanced at her and said,"Each type of tea has its own suitable tea set when brewing.""

"The tip is suitable for brewing in glass cups and tureens. For things like black tea, ceramic teapots are more suitable."

"That's it……"Han Yingying smiled sheepishly and stopped asking.

She always felt that asking too many questions would make her look stupid.

But what Han Yingying didn't know was that even others, let alone her, didn't understand this matter.

Lin Penghuai knew a little better, but he was still no match for Su Hang.

After all, Su Hang's mind has been systematically enriched with knowledge on all aspects of tea art.

……

The waiting process is not too long.

Seeing that the water in the health pot had reached 80 degrees, Su Hang directly picked it up and started pouring water into each cup.

Gudong, Gudong...

The steaming water continued to pour into the transparent glass along the spout.

Not much hot water was poured into each cup, only about one-third of the cup.

Tang Huiyun frowned and asked with the same puzzlement:"Don't you put the tea leaves first when making tea? Why do you pour the water first?"

After hearing this, Su Hang continued to answer the questions tirelessly.

"When using a glass cup to soak the hair tips, you need to put some hot water first and then put the hair tips, otherwise the hair tips will be washed away."

As he spoke, he picked up the clay pots containing tea and added an equal amount of hair tips to each cup. When the hair tips entered the water, they stood up instantly, like small green buds, floating on the water. There was also a part that was slowly absorbed by the water.

The water was submerged and sank towards the bottom of the cup.

Seeing this, Lin Jia, Tang Yimei and others suddenly became interested.

Su Hang calmly picked up the cup, held it in his hand, and rotated it. His skillful movements revealed a Lin Penghuai was a little startled by the quiet aura.

Even though he thought he knew tea, he was also a little confused.

Opening his mouth, Lin Penghuai said with some embarrassment:"Maojian'er, what's the next step?"

"kindness."

Nodding, Su Hang shook each cup steadily, then picked up the health pot again and poured the remaining two-thirds of hot water into the cup.

As the hot water poured in, the tip of the hair was in the glass. Rolling.

The tender green buds slowly dye the transparent hot water with a layer of tender green, as if it is glowing. The refreshing fragrance of tea floats out of the glass and penetrates into everyone's nose.

This cup has a tip of hair Okay, after complicated steps, the brewing was finally completed.

Seeing this, Lin Penghuai couldn't help but sigh.

This tea culture is really broad and profound.

He thought he had learned almost the same thing.

Now it seems, he is still too"young"!

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