In An Liang's office, Xia Ruyi, Xia Hexin, and Bai Yue came together.

Faced with An Liang's inquiry, Bai Yue asked,"What time is it now?"

An Liang raised his left hand and glanced at the 80-year-old Patek Philippe Ref. 1518 watch,"It was just after half past six, what's wrong?"

"When it was just six o'clock, Sister Hexin and Sister Ruyi both said that it was still very early and hoped that the decoration workers would continue to work overtime until ten o'clock in the evening."Bai Yue explained while holding back a smile.

"Good guy! An Liang stared at the two Xia sisters,"Are you two standard black-hearted capitalists?""

"And worked overtime until ten o'clock in the evening!"An Liang couldn't help laughing.

Xia Hexin and Xia Ruyi both showed embarrassed expressions.

"What do you want to eat tonight?"An Liang changed the topic.

Xia Ruyi and Xia Hexin looked at Bai Yue again, indicating that Bai Yue would make the decision.

Bai Yue looked at An Liang, she was very sensible and did not really decide by herself. If she decided directly, although Xia Yue Ruyi and Xia Hexin didn't say anything on the surface, but they probably had thoughts in their hearts, right?

After all, girls have delicate minds.

An Liang thought about it for a moment, then picked up his phone and sent a short video to the Charity Three Sisters group.

"You guys take a look at this video first."An Liang said in a gesture.

The three of them looked at the short video sent by An Liang. It was a short food video. The short video recommended crispy eel fillets, and said that it had been in business for more than fifty years and had been passed down from ancestors. The cooking skills.

This crispy eel fillet restaurant is called Eel Chef. It has applied for Fox Fairy Food Evaluation. The little fox spirit asked An Liang to review it in advance. If the taste is really good, the Fox Fairy Food Evaluation Team will arrange evaluators. Conduct door-to-door evaluation

"We will choose [Eel Kitchen] tonight, what do you think?.?"An Liang asked Bai Yue and the Xia sisters.

Naturally, the three of them did not refuse.

An Liang took the three people in the elevator to the rooftop of the International Finance Center, and then took the multi-passenger version of the flying motorcycle to Eel Kitchen.

Three ALON aluminum nitride transparent ceramic multi-passenger version flying motorcycles took off from the rooftop of the International Financial Center, with the destination being Euchu, 30 kilometers away.

The multi-passenger version of the flying motorcycle can carry up to 5 people, but the security personnel of Renyi Security Company cannot be squeezed in with Anliang, right?

Therefore, when traveling on a daily basis, he is usually accompanied by two multi-passenger flying motorcycles, thus forming a core security circle around Anliang.

More than ten minutes later, the multi-passenger version of the flying motorcycle landed in the parking lot of the Eel Kitchen Restaurant.

Eel Kitchen is located in the suburbs 30 kilometers north of Tianfu. For flying motorcycles, this distance is very close, but for driving, this distance is not close.

In addition, if you drive here in the suburbs, if there is a slight traffic jam, it will take an hour.

An Liang silently gave Auchi's traffic score a 6-point rating, which was barely a passing rating. This passing rating was largely due to the fact that Eunchu had a huge parking lot, so Anliang gave it a passing rating.

Eel Kitchen Restaurant is a two-story building with a large courtyard. The top of the large courtyard is supported by a plastic film. The overall dining environment can only be that of an ordinary small restaurant. An Liang silently gave it a rating. (To read Baoshuang novels, go to Feilu Novel Network!)

Qin Tianxiang from Renyi Security Company reserved a box for An Liang. After Qin Tianxiang explained to the service staff, the service staff warmly greeted An Liang and his party to the box.

Facing the enthusiastic service staff, An Liangzhong initially gave a good impression to the service rating.

In the No. 3 box, the service staff handed a paper menu to An Liang,"I'm sorry, we don't have mobile phone ordering at home, so we can only choose from the menu. What do you want to eat?"

An Liang asked,".Can you recommend a signature dish?"

"We have two signature dishes, one is crispy eel fillet, which is our boss's specialty, and the other is spicy diced pepper, ephedra, and the others can be paired with some refreshing cold dishes, such as cold cucumbers, cold tomatoes, etc.."The service staff recommended[]

"As for cooking, we don't recommend it. The cooking chef is hired from outside and his skills are not good at all. It feels like an average meal."The waiter continued talking.

Buli is a dialect in Sichuan and Chongqing, which means not bad.

An Liang smiled. This waiter knows marketing well!

On the surface, the waiter honestly stated that the cooking is average. It seems that it is for the sake of customers, but in fact it is to promote signature dishes.

Because the price of signature dishes is more expensive.

For example, the price of crispy eel fillet is 188 yuan per pound, and the price of pepper, ephedra and spicy diced is also It reached 128 yuan per catty.

This price is indeed quite high, almost completely out of the suburban consumption scene, but in fact this store is not a business for nearby community residents.

Most of the customers who visit Eel Kitchen are from Tianfuzhu Urban area.

It takes an hour of hard work to drive here from the main urban area of ​​Tianfu. Even if the price is a little higher, it is probably acceptable.

Judging from this price, Anliang has more expectations for the taste of Eel Kitchen.

Because If the taste is not good, based on this price and the remote location of Eel Kitchen, I’m afraid it won’t be able to operate at all?.

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