Lu Yan galloped along with Dian Wei, Xu Chu, Yuwen Chengdu, Ran Min, Xing Tian, ​​and Zixuan.

Bi Yan has stayed in the palace long enough.

When this came out, I was very excited and very fast.

Behind Lu Yan, people were riding horses and kept galloping.

Want to catch up with Lu Yan

"Let's take a rest and have something to eat." Lu Yan led everyone to the Yunguo Post Station.

This post station is a state-owned enterprise.

It was built under the order of King Yun.

There must be a post station between counties, mainly for It provides supplies to officials and soldiers to rest.

Especially some officials, they need to escort prisoners to certain places.

As for soldiers, most of them transmit information.

In the past, the post station was very useful.

However, with the use of the teleportation array, the role of the post station was no longer It's so big.

But it's not abandoned.

Most of the inns have been used by both military and civilians.

Many people go to Yundu and can't afford to take the teleportation array, so they can use the inns to rest and eat. The inns provide rooms for rest and places to eat. , and a backyard for raising horses.

Mainly to provide convenience for the people, businessmen, tourists, etc. along the way.

Lu Yan and others came to a post station at the foot of the mountain.

The person in charge of the post station hurriedly came out to receive them

"I am here to pay my respects to the emperor, long live my emperor, long live, long live." Although the manager of the post station is a ninth-grade Zhima official.

But no matter how small an official is, he is still an official.

It can also be called - Chen

"Come on, prepare some food for us, and feed the horses. We will leave after eating." The soldiers were very fast, and they set off after eating.

They won't stay here for too long.

""Yes, your Majesty, I will prepare it immediately." Because it is a post station close to the imperial city, the supplies are quite abundant.

There are chicken, duck, fish, and seafood. And the environment is also very good.

It didn't take long for a table of delicious food to be served. It was made

"Everyone, let’s eat and let’s go." Lu Yan was not polite and started eating directly.

What surprised Lu Yan was that there was a barbecue inside.

It seemed that the players had brought this kind of delicacy here.

Lu Yan took it directly Pick up a bunch and taste it.

When everyone saw Lu Yan doing it, they became polite.

Wine and barbecue are delicious.

Not to mention there are other delicacies.

Barbecue methods are diversified, and various barbecue grills and grills have been developed. , barbecue sauce, tin foil and other barbecue supplies.

The history of barbecue originated very early.

In ancient times, human civilization had just begun.

Many people drank the blood of Mao Ru.

Later, Suiren invented fire.

Human beings began to roast and eat with fire. It should be the earliest barbecue.

However, the barbecue at that time did not have any seasonings.

It is different now, with all kinds of exquisite seasonings.

Salt, chili, sauces, etc.

Fuxi is the representative figure of Chinese civilization"the first of the three emperors"",《In the Three-Character Classic, it is said that"from Xi Nong to Huang Di, the three emperors ruled the world."

The creative spirit is the cultural spirit of Fuxi. In ancient times, there were many fish in rivers, lakes, and seas, many birds in the sky, and many beasts on the ground, but people would not catch them. People hold a tree trunk and wait at the water's edge, watching the fish swim over and hitting it with a stick. Only by this method can they occasionally catch a few fish.

Fuxi dried wild hemp, dried it, and twisted it into ropes. Then he used thinner ropes to make nets and taught people how to fish. He used thicker ropes to make nets and taught people how to catch birds and animals. This is much better than just eating wild fruits from the trees, but eating raw fish and birds does not taste good. What is serious is that some of them are not cooked well, and you will get sick after eating them.

When Fuxi brought fire from heaven, he taught people to use fire to roast birds and fish and eat them. From then on, people became healthier by eating delicious barbecue. In order to commemorate Fuxi, people called him"Pao Xi", that is,"the first person to roast animal meat over fire."

The cultural attribute of barbecue is the rebellion against the usual diet in the original taste of the substances contained in it and the vulgarized instant effect. On the other hand, it is recognized by the dietary memory codes of human ancestors in the fishing and hunting era.

In fact, barbecue has always been a form and taste temptation for humans in the past. We have entered an era of barbecue with multiple values. In the land where the Yellow River flows, barbecue starts from realism and expands its cultural and economic territory with an aggressive attitude. The management methods of barbecue are also divided in three directions. One is to maintain the barbecue in the streets and alleys, the second is the hotel-style intensive barbecue, and the third is the outdoor barbecue that is most loved by travel friends. The" wild spirit" always contains the wildness and romance of the fishing and hunting era, and it is constantly extending. The scenes of people grilling and eating over the bonfire, exuding alluring fragrance and joyful atmosphere, are irresistible to people.

······

Everyone enjoyed the meal, especially Dian Wei, Xu Chu, Xing Tian and Ran Min, who all liked to eat meat.

There simply wasn't enough of this barbecue.

So someone is barbecuing in the backyard and providing a constant supply.

Lu Yan, Zixuan, and Yuwen Chengdu ate a little and then set their sights on the food on the table.

Not only beautiful, but delicious.

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