If you are asked to take charge of the specialty class, how can you become a top student?
Chapter 1493 State Banquet!
Chapter 1493 State Banquet!
But not only the fans who were watching the live broadcast thought it was outrageous, even Old Tang had a look of astonishment on his face when he saw this scene, and said directly: "This is the first time in my life that I have seen such a grand event! A fast food restaurant. There are so many people waiting in line! Moreover, this place is still a development zone, but there are only workers going to work, and there are no residents."
"I'm going to show you why there are so many people waiting in line here."
This old Tang followed his team members and went to line up, not forgetting to talk while waiting in line.
"Fast food restaurants still use the buffet model."
"I'm really curious now how many chefs there are in his shop and how many people can eat together!"
Old Tang observed for a while and then said: "Don't say it, the food is served quite efficiently. I think this situation requires at least five chefs!"
"It's a fast food restaurant! What concept do you have in mind with five chefs?"
"It shows how popular this store is! Normally, most of these small restaurants have their own chefs, but now they have hired at least five of them!"
"Looking at the queue, I estimate that I have to wait for at least seven or eight minutes, but the speed is already very fast. It is more efficient than serving food in a serious restaurant. Who doesn't have to wait for more than half an hour in a restaurant?"
At this moment, Old Tang glanced at the fast food restaurant next to him. This glance felt something was not right, and he said: "Wait a minute, wait a minute, I feel it is a bit unreasonable."
"Look at this fast food restaurant. I think it's about the same size as the fast food restaurant there. The kitchen doesn't seem to be able to accommodate five people. If I have a physique like mine, it would be a bit difficult for both of them to work together. That means There are five chefs in this fast food restaurant..."
"Three? Four?"
While muttering, Old Tang felt that something was wrong: "Impossible! I look at the efficiency of serving dishes. Even if I count him in the fastest time, it must be at least 5 or more, otherwise it would be impossible The food can be served in such a short time!”
"But the problem is that this space can't accommodate five people at all. It would be difficult for those five people to move their legs when cooking inside."
At this moment, the team member who was filming asked: "Is it possible that several dishes were cooked at the same time?"
Old Tang took a look, immediately waved his hand and said it was impossible, and explained: "You see, all the dishes here are stir-fry, which proves that they are all the same process. Think about how much effort it takes to stir-fry a dish yourself! At the same time, Are you busy enough to cook five dishes at that time? Even if you have three heads and six arms, you can only cook three dishes at most!"
"Then maybe the boss is a master?"
"It's not impossible." Old Tang explained: "If the dishes are made in different processes, they can be cooked at the same time, but if you want to cook the dishes in the same process at the same time, you won't be able to free up your hands at all. In this case, you can see Multiple chefs are cooking together. Of course, I have seen some very powerful people who can indeed cook at the same time, but the time is staggered, not at the same time. For example, another dish must be cooked ten seconds later... "
"Then the control of heat and time should be very precise, right?"
"Of course. If you want to cook good dishes, you have to calculate the cooking time very accurately. It is very difficult anyway. The most powerful chef I have ever seen is an almost 70-year-old chef who can cook three dishes at the same time. Moreover, the completion level of each dish is very high, I am very convinced, and if I can achieve that level, then I will have to go sideways in the circle of chefs!"
"Let's put it this way! Those who can cook three dishes at the same time are at least at the level of state banquet chefs, and even state banquet chefs may not be able to cook three dishes with the same process at the same time, even the most common home-cooked dishes. If you If you want to make something delicious, the points you need to master are very subtle, and it’s impossible to master them without decades of experience!”
After a lot of analysis, he finally came to the conclusion that there must be multiple chefs in this restaurant and they all cook together. Maybe they are really crowded together. After all, a state banquet chef appeared in a small restaurant... ...something that is completely impossible when you think about it.When it was Lao Tang's turn, Lao Tang paid the lady boss first, 15 yuan, three meat and three vegetarian dishes, and it was a buffet. The price was quite affordable, so he picked six dishes according to his own preferences. , then he took the plate and found a seat to sit down and started eating.
The dishes he chose were not complicated, they were all home-cooked dishes. Old Tang ate the fried pork with green peppers first, and after putting it in his mouth, he started to squeak, and as he ate, his expression became a bit strange.
"What's wrong? Isn't it delicious?"
"It's not about whether it's delicious or not. How can I say this... You still remember when we went to Hai Lai Guan before, right?"
"Just the one for 6300 per meal?"
"Yes." Lao Tang shook the chopsticks in his hand and said, "The one who cooks is at the level of a national chef. This taste... is not worse than that one, and the fragrance is very strong, is it outrageous?"
"real or fake?"
"Do you think I'm joking with you? Wouldn't you know it after just one bite?"
After the team member took a bite, he said: "It's so delicious! It's obviously fried pork with green pepper, why does it taste like this..."
The team members were at a loss for words, and Old Tang said: "This is my personal understanding and attainment of cooking skills. I'm a little confused now. I'm sorry, I can't make an evaluation now, and I don't dare to make random comments now." Ah, all I can say is good, very good, pretty good, top notch!”
"I'll try something else!"
Old Tang tasted another piece of stir-fried pork sausage. After taking a bite, he couldn't help but smacked his lips, with a look of great enjoyment on his face: "Absolutely amazing."
"No, no, I have to finish two big bowls first before I comment! I haven't eaten yet!"
Old Tang couldn't help it anymore. He quickly picked up the bowl and began to cook frantically. The bowl was not big, so he finished the rice in just a few mouthfuls. Then he commented again: "There's nothing to say. I'll serve another bowl of rice." Come, let’s talk in detail when I’m full!”
Then a group of netizens were watching Lao Tang's live broadcast cooking. In the past, when Lao Tang was on live broadcast, he would occasionally raise his head and say a few words to interact with each other even when he was eating. As a result, today he was immersed in cooking without saying a word, and his mouth was full. There is so much I want to say that I can’t even say it out.
The comment area is also full of explosions. When did you see Old Tang being so obsessed with dry rice?
He was eating like crazy, but in just a few minutes he had finished three bowls of rice, and was even still eating. If his team members hadn't reminded him to pay attention to his health, he seemed to be ready to finish the fourth bowl of rice.
"How do you evaluate it?"
“For 15 yuan, you can enjoy a state banquet-level meal...”
(End of this chapter)
But not only the fans who were watching the live broadcast thought it was outrageous, even Old Tang had a look of astonishment on his face when he saw this scene, and said directly: "This is the first time in my life that I have seen such a grand event! A fast food restaurant. There are so many people waiting in line! Moreover, this place is still a development zone, but there are only workers going to work, and there are no residents."
"I'm going to show you why there are so many people waiting in line here."
This old Tang followed his team members and went to line up, not forgetting to talk while waiting in line.
"Fast food restaurants still use the buffet model."
"I'm really curious now how many chefs there are in his shop and how many people can eat together!"
Old Tang observed for a while and then said: "Don't say it, the food is served quite efficiently. I think this situation requires at least five chefs!"
"It's a fast food restaurant! What concept do you have in mind with five chefs?"
"It shows how popular this store is! Normally, most of these small restaurants have their own chefs, but now they have hired at least five of them!"
"Looking at the queue, I estimate that I have to wait for at least seven or eight minutes, but the speed is already very fast. It is more efficient than serving food in a serious restaurant. Who doesn't have to wait for more than half an hour in a restaurant?"
At this moment, Old Tang glanced at the fast food restaurant next to him. This glance felt something was not right, and he said: "Wait a minute, wait a minute, I feel it is a bit unreasonable."
"Look at this fast food restaurant. I think it's about the same size as the fast food restaurant there. The kitchen doesn't seem to be able to accommodate five people. If I have a physique like mine, it would be a bit difficult for both of them to work together. That means There are five chefs in this fast food restaurant..."
"Three? Four?"
While muttering, Old Tang felt that something was wrong: "Impossible! I look at the efficiency of serving dishes. Even if I count him in the fastest time, it must be at least 5 or more, otherwise it would be impossible The food can be served in such a short time!”
"But the problem is that this space can't accommodate five people at all. It would be difficult for those five people to move their legs when cooking inside."
At this moment, the team member who was filming asked: "Is it possible that several dishes were cooked at the same time?"
Old Tang took a look, immediately waved his hand and said it was impossible, and explained: "You see, all the dishes here are stir-fry, which proves that they are all the same process. Think about how much effort it takes to stir-fry a dish yourself! At the same time, Are you busy enough to cook five dishes at that time? Even if you have three heads and six arms, you can only cook three dishes at most!"
"Then maybe the boss is a master?"
"It's not impossible." Old Tang explained: "If the dishes are made in different processes, they can be cooked at the same time, but if you want to cook the dishes in the same process at the same time, you won't be able to free up your hands at all. In this case, you can see Multiple chefs are cooking together. Of course, I have seen some very powerful people who can indeed cook at the same time, but the time is staggered, not at the same time. For example, another dish must be cooked ten seconds later... "
"Then the control of heat and time should be very precise, right?"
"Of course. If you want to cook good dishes, you have to calculate the cooking time very accurately. It is very difficult anyway. The most powerful chef I have ever seen is an almost 70-year-old chef who can cook three dishes at the same time. Moreover, the completion level of each dish is very high, I am very convinced, and if I can achieve that level, then I will have to go sideways in the circle of chefs!"
"Let's put it this way! Those who can cook three dishes at the same time are at least at the level of state banquet chefs, and even state banquet chefs may not be able to cook three dishes with the same process at the same time, even the most common home-cooked dishes. If you If you want to make something delicious, the points you need to master are very subtle, and it’s impossible to master them without decades of experience!”
After a lot of analysis, he finally came to the conclusion that there must be multiple chefs in this restaurant and they all cook together. Maybe they are really crowded together. After all, a state banquet chef appeared in a small restaurant... ...something that is completely impossible when you think about it.When it was Lao Tang's turn, Lao Tang paid the lady boss first, 15 yuan, three meat and three vegetarian dishes, and it was a buffet. The price was quite affordable, so he picked six dishes according to his own preferences. , then he took the plate and found a seat to sit down and started eating.
The dishes he chose were not complicated, they were all home-cooked dishes. Old Tang ate the fried pork with green peppers first, and after putting it in his mouth, he started to squeak, and as he ate, his expression became a bit strange.
"What's wrong? Isn't it delicious?"
"It's not about whether it's delicious or not. How can I say this... You still remember when we went to Hai Lai Guan before, right?"
"Just the one for 6300 per meal?"
"Yes." Lao Tang shook the chopsticks in his hand and said, "The one who cooks is at the level of a national chef. This taste... is not worse than that one, and the fragrance is very strong, is it outrageous?"
"real or fake?"
"Do you think I'm joking with you? Wouldn't you know it after just one bite?"
After the team member took a bite, he said: "It's so delicious! It's obviously fried pork with green pepper, why does it taste like this..."
The team members were at a loss for words, and Old Tang said: "This is my personal understanding and attainment of cooking skills. I'm a little confused now. I'm sorry, I can't make an evaluation now, and I don't dare to make random comments now." Ah, all I can say is good, very good, pretty good, top notch!”
"I'll try something else!"
Old Tang tasted another piece of stir-fried pork sausage. After taking a bite, he couldn't help but smacked his lips, with a look of great enjoyment on his face: "Absolutely amazing."
"No, no, I have to finish two big bowls first before I comment! I haven't eaten yet!"
Old Tang couldn't help it anymore. He quickly picked up the bowl and began to cook frantically. The bowl was not big, so he finished the rice in just a few mouthfuls. Then he commented again: "There's nothing to say. I'll serve another bowl of rice." Come, let’s talk in detail when I’m full!”
Then a group of netizens were watching Lao Tang's live broadcast cooking. In the past, when Lao Tang was on live broadcast, he would occasionally raise his head and say a few words to interact with each other even when he was eating. As a result, today he was immersed in cooking without saying a word, and his mouth was full. There is so much I want to say that I can’t even say it out.
The comment area is also full of explosions. When did you see Old Tang being so obsessed with dry rice?
He was eating like crazy, but in just a few minutes he had finished three bowls of rice, and was even still eating. If his team members hadn't reminded him to pay attention to his health, he seemed to be ready to finish the fourth bowl of rice.
"How do you evaluate it?"
“For 15 yuan, you can enjoy a state banquet-level meal...”
(End of this chapter)
You'll Also Like
-
A noble son from a poor family
Chapter 81 281 days ago -
Entertainment: Take advantage of Tianxian’s youth and give her a boss’s license
Chapter 63 281 days ago -
I am Wen Zhong!
Chapter 54 281 days ago -
Industrial Survey: Are you a private enterprise engaged in black technology?
Chapter 52 281 days ago -
In the mixed martial arts adventure, all the heroines are broken
Chapter 61 281 days ago -
Let you write about a small character's counterattack, and you write about the Hongwu Emperor
Chapter 53 281 days ago -
Super God: Knock out Hua Ye and drag Kesha into the woods
Chapter 61 281 days ago -
Siheyuan: I, Qi Tongwei, started in 1980
Chapter 50 281 days ago -
Xuanxian Supreme
Chapter 190 281 days ago -
Siheyuan: I am a fool, and I show off to the audience
Chapter 53 281 days ago