Rebirth: Return to 1991 to be the richest man

Chapter 1992 This wine is called lamb wine

Chapter 1992 This wine is called lamb wine
When I was naughty and mischievous when I was little, I didn't call him Grandpa Jia, but just called me Grandpa Jia. I thought it was fun and very impressive.

Over the years, young people like Chen Jianghai have become accustomed to calling him that way, and the old man has never complained, so everyone just keeps calling him that way without thinking there is anything inappropriate.

When he heard the name Jia Ye, Jia Dewang obviously paused, and then suddenly turned his head to look at Chen Jianghai.

"Hey, it turns out to be you, kid. I said no one has called me Jia Ye for so many years. Why did someone suddenly call me Jia Ye today?"

"Why are you back? You are very promising now. You are a great person. I have seen you in the newspapers. You are not simple!"

Having said this, the old man slapped his forehead hard and said with some annoyance: "Oh, by the way, look at my memory."

"Someone told me yesterday that your old Chen family came back to build the ancestral graves. It's appropriate for you to come back."

"You must be greedy for my drink, right? You kid is never polite to me, just drink it by yourself!"

When Chen Jianghai heard this, the corners of his eyes became a little wet for a moment, and all kinds of past events flashed through his mind like a slideshow.

When he was a child, he often came to the old man's place to steal wine. On the surface, the old man would curse him a few times every time, but he never really blamed him.

Since he left Chenjiacun, he never came back to see the old man.

Now that I think about it, it's a pity.

Moreover, in the impression, he rarely returned to his hometown in his last life because he was unwilling to touch the scene.

Fortunately, he can make up for it in this life.

"Of course you have to drink wine, but why are you killing the sheep? You know I'm here to make me some food to go with the wine!"

Chen Jianghai quickly suppressed his excitement, a smile appeared on his face, and he couldn't help but joke.

"Get out of here! I'm using it to make wine. Have you forgotten that when you came here to steal wine and drink it when you were a child, you were bumped in the butt by my sheep."

After Jadewang cursed harshly, he suddenly remembered something funny again and couldn't help but smile on his face.

But before Chen Jianghai could say anything this time, Lin Wanqiu couldn't help but asked out of curiosity: "Jiang Hai, mutton is used in wine making? This is the first time I've heard of this."

Although Lin Wanqiu is not a professional wine lover and usually drinks little, in her impression, she has never heard of mutton being used in wine making.

Now that I have encountered it, I naturally want to ask for clarification.

Jia Dewang looked at Lin Wanqiu as if he were his nephew, and said, "Jiang Hai is really lucky to have such a beautiful wife like you."

As soon as these words came out, Lin Wanqiu's cheeks turned red.

Just listen to Jadwang continue: "You have never heard that it is normal to use mutton to make wine, because there are not many people who know this craft. This kind of wine is called lamb wine."

"The History of Wine records that lamb wine came out of Xiaoyi County, Fenzhou. My grandfather worked there for more than ten years and learned this craft, which has been passed down to me."

"It is of the same origin as Xinghua Village's wine, both coming from Fenzhou. It is even recorded in Li Shizhen's Compendium of Materia Medica."

"The true recipe of Xuanhe Chengdian is to use rice once and soak it in pulp as usual. Seven pounds of tender fat mutton, 14 liang of Qu, and one pound of almonds. Boil them together and mix them with the juice. Add one liang of wood incense and make the same stuffing. Five pounds of mutton. Boil and soak it in wine for one night, add ten pears, pound them together to get the juice and make wine with koji rice and drink it."

"It's just that lamb meat is used when brewing this wine. The cost is too high. In addition to various other reasons, the reputation is not good and it has never been able to spread. There are even fewer people learning this now."

"Needless to say, others, even my children and grandchildren, are unwilling to learn. They think killing lambs is too cruel. I am afraid that this craft will eventually be discontinued."

It was also the first time for Chen Jianghai to hear the true origin of this wine.

At the same time, he recalled that he had indeed never tasted this kind of lamb wine again. It was occasionally available in the market, but it was not of this taste and was not authentic at all.As soon as Master Jia passed away, his descendants did not learn this craft, and this wine became completely extinct.

Suddenly, his eyes widened. Thinking of this, he couldn't avoid one topic, Jia Ye's death.

In the previous life, Mr. Jia did not die of illness, nor did he die of old age, but in an accident.

He couldn't remember the specific time. It seemed that one of the past few years, the rain was particularly heavy, causing landslides nearby, and the entire Chenjia Village suffered severe mudslides.

Everyone else was fine, but Mr. Jia's house was an old adobe house, which was directly washed away by the rain, and he was directly killed inside.

Thinking of this, Chen Jianghai couldn't help but feel lucky that this time because of the repairs to his ancestral tombs, he returned to the village and happened to smell the aroma of wine and came to Jia Ye's house.

This time, he had to save Master Jia no matter what.

Chen Jianghai asked with a smile: "Master Jia, just let me stand here and chat, or the whole table can drink some lamb wine."

Since he wanted to save Master Jia, he had to have a good chat with the old man, and he was not in a hurry to leave.

"You have a lot to do, kid! Okay, I'll get you a table."

Jadwang said he was disgusted, but in fact the smile was written all over his eyes.

He walked to the water tank, scooped out a ladle of water, washed his hands, then moved a stool for Chen Jianghai and gave him two bowls of wine.

Even a plate of fried peanuts was served.

"You two can make do with it. We only have these peanuts. But this lamb wine has been stored for a long time. It's still delicious even if you don't need to drink it with food."

After hearing this, Chen Jianghai quickly echoed: "You don't need to tell me, I didn't eat any food when I was a child, but I can still drink a bowl!"

With that said, Chen Jianghai pushed the bowl to Lin Wanqiu, who was full of curiosity, and said with a smile: "Try it, it's delicious."

In normal times, Chen Jianghai actually doesn't drink much.

At home, I only occasionally have a drink with my father Chen Liye.

But I didn't expect that I was so good at drinking when I was a child.

This also aroused Lin Wanqiu's curiosity.

So she was not polite, picked up what Chen Jianghai handed over and took a sip.

As soon as the wine entered her throat, she was so angry that she frowned.

However, she drank it more and more smoothly, and couldn't help but put out her thumb and said: "This wine is really amazing. When I first started drinking it, it felt like other wines, a bit strong."

"Of course, it may be because I don't drink alcohol that I feel this way. But after trying a few sips, it felt very soft and not choking at all."

"The key point is that after it is put into the stomach, it is not that burning, but more like eating hot pot, making people feel warm all over. This wine is just right to drink in the winter, and all the coldness on the body is dispelled. "

"I think this wine can be blended into a flavor that girls like to drink."

"By the way, one more thing is that this wine has the mellow aroma of grain and smells better than most wines on the market. You don't even need to drink their wine, it all smells like an industrial one."

(End of this chapter)

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