I just want to be a quiet and powerful person

The dry-fried beef river is stir-fried quickly in an iron pot over high heat. It has a unique aroma in itself.

The fragrance of vegetables, the aroma of Hennessy wine, and the burnt aroma of beef tenderloin are all mixed together to whet your appetite.

Dry-fried beef river seems simple, but it is actually a dish that tests the skill of the chef.

Don't use too much oil, otherwise it will be greasy.

Too little oil will make it appear dry.

The soy sauce cannot be thick, otherwise it will be salty, and too little and the taste will be too bland.

Each piece of oxhe must be even in color, and after being clamped, the bottom of the plate must still be as clean as new, without a trace of oil stains.

Only when the above conditions are met can it be called real dry-fried beef river.

And Zhao Hui not only did it, but the key was to play tricks on this dish.

One can imagine how superb his cooking skills are!

Lin Xian smiled slightly at Yan Xiaoman beside him and motioned for her to use her chopsticks.

Seeing this, Yan Xiaoman responded with a sweet smile and then picked up the chopsticks.

Lin Xian also took some and stuffed it into his mouth.

Living up to the word crispy skin, it is crispy in the mouth. The rice noodles made from beef tendons are not only refreshing, but also more elastic than rice noodles, and the taste has been improved by several levels.

Paired with the tenderness of the beef tenderloin, it is extremely delicious.

Zhao Hui controls the amount of oil very accurately, making it neither greasy nor dry.

Moreover, beef tendon has a characteristic that the more you chew it, the more fragrant it becomes.

Chew to the end, leaving a mouthful of fragrance

"Hmm~"

Yan Xiaoman let out a soft cry and said vaguely:"It smells so good, so good!

Lin Xian smiled fondly and said,"Eat more if you like it!""

Hou Cheng on the side put down his chopsticks and sighed:"What a crispy fried beef river, it's really awesome!"

Lin Jianjun also praised:"If Master Liao Jie's yellow croaker in crystal soup brings out the umami flavor to the extreme, then this crispy dry-fried beef river brings out the aroma to the extreme, amazing!"

This crispy fried beef river is really delicious. Hou Cheng and the other two took a few more bites for the first time.

A plate of beef river was quickly eaten clean.

Seeing this scene, Zhao Hui showed a proud look on his face..

Zhang Zhicheng reminded:"Now, please let the three judges give their scores!"

This time, all three of Hou and Cheng gave unprecedented high scores.

The final total was 296 points!

This score is already very exaggerated, and it is also the highest score currently.

On the other side, Liao Jie has also set the plate.

Compared with the previous two Although the dishes are beautifully presented, this dish seems extremely mediocre, even ugly...

On the white plate, there is only a piece of monkey brain carved from tofu, and nothing else.

But I have to say, Liao Jie's carving skills are indeed very good!

He carved the tofu monkey brain so lifelike that even many tiny details are clearly visible.

Liao Jie scooped up a spoonful of hot oil and poured it all on the tofu monkey brain."Everyone, please taste my red fat monkey brain!"

Soon, the waiter pushed the dining cart forward.

This time, Lin Xian did not use his chopsticks first, but carefully looked at the tofu monkey brains on the plate.

Hou Cheng and others did the same. After admiring it, , Lin Jianjun extended his thumbs up and praised:"Master Liao Jie's carving skills are truly outstanding!"

The whole monkey brain is like a work of art, which is amazing.

It is possible to carve a piece of soft and fragile tofu to this extent. Even if you look at the entire country, there are only a few people who can do it.

Even Yan Xiao, who has always been immersed in delicious food Man, couldn't help but take out his phone and take several photos.

After admiring the carving skills, Lin Xian smiled and said:"Everyone, it's the last dish, let's taste it together!"

After that, the five people picked up the public spoons and filled themselves a portion.

Lin Xian was stunned when he took a mouthful of tofu monkey brains.

There was no smell of tofu at all, but an unprecedented taste. Umami.

This umami taste is very unique, with an indescribable feeling.

He has never eaten monkey brains, so he doesn’t know if it tastes like monkey brains, but there is no doubt that it tastes extremely delicious.

Hou Cheng and the others said one thing Without saying anything, he savored it carefully with a solemn expression.

After a long time, Zhang Zhicheng said:"Please give scores to the three judges!"

For a moment, all the focus of the audience was on Lin Jianjun and the other three. Whoever wins and loses in this huge gamble depends on the score of this dish.

To everyone's surprise, Lin Jianjun and the other three actually started to discuss among themselves in whispers..

The voice was too low, so Liao Jie and Zhao Hui could not hear clearly.

Lin Xian and Yan Xiaoman, on the other hand, heard clearly.

However, their minds were not on this at all, and they were concentrating on tasting the tofu monkey brains at the moment.

The three of them, Liao Jie, looked extremely progressed.

This competition was about their ancestral recipes. If they lost, Zhong Bo really didn't know how to face his late master.

Liao Jie clenched his hands tightly into fists and couldn't help breathing. It was much heavier.

Although he was very confident in his red oil monkey brain, Zhao Hui's performance was also very good. He was completely unsure about who would lose and who would win.

In the end, Lin Jianjun and the other three gave their own scores.

Total score, 297!

The moment the score appeared, Uncle Zhong burst into tears, while Liao Jie and Gao Jianxiang hugged each other excitedly.

Zhao Hui on the other side looked extremely ugly and wanted to speak several times, but finally held back.

Losing the game by one point would make anyone unconvinced.

Seeing this, Lin Jianjun said:"Master Zhao Hui's crispy fried beef river has reached the point of returning to nature and fully demonstrates his cooking skills. But I personally feel that Master Liao Jie’s red oil monkey brain is even better! To be honest, it is unprecedented to be able to use a piece of tofu to create the taste and texture of monkey brain!"

As soon as he finished speaking, the long-lost system prompt sounded in Lin Xian's mind.

"Ding~"

"Congratulations to the host for completing the fourth ring mission!"

【Full Banquet of Manchu and Han Dynasties】

The first step of the mission: Completed! Rating: S mission second ring: Completed! Rating: A+

Mission 3: Completed! Rating: S+

Mission 4: Completed! Rating: S+

Mission Progress: 100%！

"Congratulations on completing the hidden mission [Man-Han Banquet]】！"

"Calculating rewards……"

……

……

"Phew~"

This tedious and long series of tasks was finally completed.

Hearing the system prompt, Lin Xian let out a sigh of relief, and felt that the red oil monkey brain in his mouth was even more delicious.

After swallowing the food in his mouth, he put it down Spoon, picked up the tea cup and took a sip of hot tea, waiting expectantly for the reward to be settled.

"The settlement is completed, congratulations to the host for receiving the reward, 120 million in cash, skill [Heart of Gourmet], prop [Kiss of the Goddess of Luck (Fragment)]*1, prop [Silver Skill Upgrade Card]*1!"