The master of Chinese quintessence who started from the life he longed for

Chapter 44

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There wasn't a lot of rice left, but it was barely enough for Lin Wu and Zhang Zifeng to eat.

Lin Wu first went to the vegetable field nearby to pick a few green onions, washed them and cut them into small pieces.

First, process the ingredients!

The first step is to put the cold rice in a plastic bag and beat it quickly and rhythmically with both hands.

Gradually, under Lin Wu's beating, the cold rice that was all stuck together became fluffy.

The purpose of doing this is to allow every grain of rice to be coated with a layer of egg liquid later.

In the second step, break four eggs into a bowl and separate the egg yolks and egg whites, leaving only the egg yolks.

The third part, starting the fire and heating the pot, this step went very smoothly, because Lin Wu had started the fire before, and there were still firewood burning slowly in the small stove, so Lin Wu directly used the tongs to clamp them into the large stove hood. , after adding a little firewood, the flames were blazing, and the iron pot was quickly heated.

The fourth part, pouring in oil, Lin Wu didn't pour a lot of oil, but it was definitely not a little.

And he not only poured the oil, but also used a spatula to spread the oil all over the iron pot, so that the oil could cover the entire iron pot.

The fire was raging, and the oil in the iron pot heated up quickly.

When the domestic oil was almost boiling, Lin Wu closed half of the vents of the furnace hood, and the flames in the furnace hood suddenly became smaller, from a large fire to a small fire.

Lin Wu nimbly picked up the large bowl of scattered cold rice and poured it into the pot. At the same time, he used a spatula to quickly break up the cold rice and stir-fry it, then stir-fry it in circles in the pot.

Lin Wu did not use the edge of the spatula to cut the rice, but used the bottom of the spoon to gently tap and crush the rice to loosen it again.

After about thirty seconds, most of the rice has been heated and broken up.

At this time, Lin Wu took advantage of the situation and picked up the egg yolk liquid prepared in advance. While pouring it, he quickly evened the egg yolk liquid and rice so that the egg yolk liquid could be evenly spread on each rice grain.

Opening part of the vent on the stove hood, the fire increased slightly, and Lin Wu quickly started stir-frying.

Gradually, a rich aroma of egg fried rice began to spread in the kitchen, and soon spread to the living room.

Zhang Zifeng's nose moved, showing a look of enjoyment and intoxication.

Glancing cautiously towards the kitchen, Zhang Zifeng noticed that Lin Wu was concentrating on frying rice. Zhang Zifeng breathed a sigh of relief and secretly swallowed a mouthful of saliva.

Sprinkling an appropriate amount of salt and white pepper, and finally stir-frying twice, Lin Wu took out the pot of egg fried rice and put it into two porcelain bowls that had been prepared in advance.

After smelling the rich fragrance, Lin Wu smiled slightly and said,"It looks pretty good!"

He returned to the living room with two bowls of egg fried rice. From a distance, Lin Wu saw Zhang Zifeng sitting cross-legged on the carpet, looking at him eagerly. Looking over at himself.

Noticing Lin Wu's gaze, Zhang Zifeng quickly retracted his gaze.

"Okay, let’s eat!"

Lin Wu placed two bowls of egg fried rice on the coffee table and sat down.

The aroma was fragrant!

What Lin Wu fried was the most typical golden egg fried rice. Every grain of rice was wrapped in golden egg yolk. , each grain is distinct and not stuck together. The grains are distinct and plump, and the color is golden and bright.

Just looking at the golden rice will greatly increase your appetite.

"Sister Zifeng, eat, eat, taste how it tastes!"Lin Wu pushed one of the bowls of egg fried rice in front of Zhang Zifeng.

"Yeah, yeah……"Zhang Zifeng quietly swallowed again, carefully reached out to hold the porcelain bowl, and picked up the chopsticks.

"Wait a moment!"

Lin Wu suddenly stopped Zhang Zifeng's hand.

"kindness? What's wrong, Brother Lin Wu?"Zhang Zifeng was confused.

"If you want less of this bowl, I'll add some for you. I haven't eaten it yet!"

After Lin Wu finished speaking, without waiting for Zhang Zifeng's response, he directly picked up the porcelain bowl and added two chopsticks and egg fried rice to her.

"Eat it!"

Lin Wu smiled gently and kindly towards Zhang Zifeng.

"kindness!"

Zhang Zifeng nodded heavily.

After nodding,

Zhang Zifeng opened her mouth and was about to take a small bite.

However, at this moment, she seemed to suddenly think of something and put the bowl and chopsticks on the coffee table again.

Lin Wuzheng was confused. , I saw Zhang Zifeng touching left and right, and took out his mobile phone.

"Click!"

"……"

Facing this bowl of egg fried rice, I took several photos from various angles, and then I put down my phone with satisfaction and picked up the bowl and chopsticks again.

Take a deep breath.

Zhang Zifeng couldn't help but narrowed his eyes, his face full of satisfaction and expectation.

Then, she opened her mouth and took a small bite.

The scent of egg yolk!

The smell of rice!

It swept through her mind instantly.

Zhang Zifeng's eyes narrowed completely, like two crescent moons.

Two cute dimples appeared on her small and cute face. simply!

Very cute

"How is the taste? Lin Wu asked with a smile.

"tasty!"Zhang Zifeng nodded hurriedly

"Eat slowly, eat slowly, you will choke!"