Ivory Mountain Villa As time goes by, more and more people know about this place.

Especially in the Northeast.

Many people even drive two or three hours on the expressway to come to Ivory Mountain Villa for dinner.

The environment here is quiet and elegant.

In addition, the food is very delicious.

Especially the Bingling Snow Sturgeon, the fish meat is so plump that after eating it, it feels like your taste buds are going to explode.

Ice Spirit Snow Sturgeon is full of spiritual energy.

So after eating it, it will also be very helpful to the body.

It will make every cell in your body feel happy.

Good mood.

There are many ways to make Bingling Snow Sturgeon.

For example, steamed, fried, spicy fish, pepper fish head, sweet and sour fish, etc. can be made.

But most of them are steamed.

It can release all the deliciousness of Ice Spirit Snow Sturgeon.

Coupled with the flavor contained in the Ice Spirit Snow Sturgeon itself.

Complete release.

The most delicious thing about Bingling Snow Sturgeon is the delicious fish soup. full of nutrition.

In addition to the Bingling Snow Sturgeon, there are also eggs from the Colorful Golden Pheasant.

The eggs of this colorful golden pheasant can inhibit the growth of cancer cells.

Extend human lifespan.

This is also the first special dish at Ivory Mountain Villa.

I can’t say it’s delicious.

But it definitely helps the human body.

The second dish is ground pot chicken made with five-color golden pheasant.

This is by far the most ordered dish. and Bingling Snow Sturgeon have become two famous specialties of Ivory Mountain Villa

······

Mr. Li is the CEO of a company.

This time, guests came specially from Tieling.

Three days in advance, I had called Li Qiuge and made a reservation for a table of meals.

So Li Qiuge had already started preparations yesterday.

Mr. Li is very supportive of the business of Ivory Mountain Villa.

Parties are often held at the Ivory Mountain Villa to attract customers.

So we are also familiar with Li Qiuge and the others.

"How is it? Is the food here okay?" On the way back, Mr. Li asked his business partner

"It’s not just okay, it’s simply great." A man now has endless aftertaste.

The food at Ivory Mountain Villa gave him a very unique feeling

"Just like it." Mr. Li smiled and nodded.

"Mr. Li, how did you discover this place? It’s really great and the environment is not bad." Another person couldn’t help but praise.

"Yes, especially the fish head with chopped pepper, my god, I can't help but salivate now." A man seemed to want something, and couldn't help but swallowed a mouthful of saliva.

The fish head with chopped pepper is a Hunan dish, and it is said that it can Dating back to the Yongzheng period of the Qing Dynasty, the anti-Qing literati Huang Zongxian fled because of the"literary prison" of literary taboos.

On the way, he passed through a small village in Hunan and stayed with a poor farmer's family. The farmer caught a fat-headed fish from the pond, and the farmer's wife used it to cook After the fish was washed, the fish meat was boiled with salt, and then chopped with home-grown chili peppers and steamed with the fish head. Huang Zongxian ate it and found it very delicious and unforgettable. After returning home, he let Huang Zongxian eat it. Home chefs improved this dish, and today's"Chopped Pepper Fish Head" was born, which became a representative of Hunan steamed dishes.

Chopped Pepper Fish Head combines the"freshness" of the fish head and the"spiciness" of chopped peppers. As a whole. The hot red chopped peppers cover the white and tender fish head meat, giving off a hot and fragrant aroma. The steaming method keeps the fresh aroma of the fish heads in the meat as much as possible, and the taste of the chopped peppers It penetrates into the fish meat just right, and it is tender and translucent in the mouth, with a gentle and spicy taste.

However, this food is delicious, but there are also many precautions.

Many people are not suitable for eating.

For example, gout patients, gout patients are not suitable Eat fish.

Because fish contains purine substances, and gout is caused by disorders of purine metabolism in the human body. The same is true for Bingling Snow Sturgeon.

The second one is patients with bleeding diseases, such as thrombocytopenia and hemophilia. Patients with hemorrhagic diseases such as vitamin K deficiency and vitamin K deficiency should eat less or no fish, because the 20-carbon acid contained in fish can inhibit platelet aggregation, thus aggravating the bleeding symptoms of patients with hemorrhagic diseases.

The third is liver cirrhosis Patients should not eat fish. It is difficult for the body to produce coagulation factors with liver cirrhosis, and low platelets can easily cause bleeding. If you eat sardines, herring, tuna, etc. that are rich in 20-carbon acid, the condition will worsen sharply.

The fourth is Tuberculosis patients who eat certain fish while taking isoniazid are prone to allergic reactions. In mild cases, nausea, headache, skin flushing, conjunctival congestion, etc. may occur. In severe cases, palpitations, numbness and swelling of the lips and face, rash, diarrhea, and abdominal pain may occur. , difficulty breathing, elevated blood pressure, and even hypertensive crisis and cerebral hemorrhage.

Therefore, before this, people in the company will remind them to avoid accidents.

Thin people should not eat too much, because thin people are not suitable for eating too much. Chili peppers.

Thin people mostly have yin deficiency and heat constitution, which often manifests as dry throat, bitter mouth, eye congestion, top-heavy, irritability and irritability. Eating more chili peppers will not only aggravate the above symptoms, but also easily lead to bleeding, allergies and Inflammation, and in severe cases, sores, carbuncles, infections, etc. may occur._Feilu reminds you: Three Things to Do in Reading - Favorites and Recommendations

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