After learning about gravity magic with Malucier, Bai Mo started to prepare dinner for today.

Senxi's words were indeed correct. Not only the feathers of the Blazing Red-feathered Eagle have super strong resistance to fire, but even their meat is resistant to fire.

It would take a lot of effort to roast the bird meat with fire.

So Senxi chose to boil it with water?

But Bai Mo was not discouraged.

Facing the half bird rack in front of him, Bai Mo began to close his eyes and stroked the reddish bird meat with both hands, trying to communicate with the food in front of him by listening to the voice of all things.

Hard work pays off. The super hearing under the blessing of magnetic field martial arts also seems to have successfully heard a sound.

"So that's how it is. The body is indeed resistant to fire, but will there be no problem if it is frozen to zero degrees with frost and then processed?"

"Should this piece of meat be cut along this texture?"

"Oh~ So the bones in the body can be bent in the opposite direction? This way, it is easier to heat evenly!"

"This heart actually contains the element of fire. Does it need to be baked continuously over a low fire to be cooked?"

Looking at Bai Mo mumbling while fiddling with the ingredients, Marusil, Laos and the other two couldn't help swallowing their saliva.

Thinking about the magic of dispelling ghosts that Bai Mo learned from Marusil just now, couldn't he be talking to a ghost that they couldn't see at this moment?

However, Senxi on the side shook his head: "He should be communicating with the ingredients!"

"Hey, can such a thing be done?"

"Yes, the forest elves of your elves can communicate with trees, and there are also capable people among our dwarves who can communicate with the earth veins. There are precedents for this!"

"As for the ability to communicate with ingredients, I have only heard rumors. I didn't expect that someone would actually have this ability? It's really enviable!"

"Bai Yujing, who has the ability to communicate with ingredients, is the most suitable chef to cook monsters!"

Indeed, if you can communicate with monster ingredients, wouldn't you be able to know in advance where these monsters can be eaten and where they can't be eaten, and how to cut them?

Thinking carefully, it seems to be really good!

Laos, who also likes monsters, is looking at Bai Mo with envy at this moment.

With the ability to communicate with the ingredients, Bai Mo also figured out how to cook each part of the Fiery Red Feather Vulture.

He thought about it and finally decided to cook it in the iron plate chicken rack method.

First, cut the bones of the frozen half of the Fiery Red Feather Vulture rack into a dozen large pieces, then break it and flatten it.

Then drain the cleaned red feather vulture rack and put it in a large bowl, and use bamboo sticks to poke many small holes in the meat.

To the bigAdd soy sauce, cooking wine, onion, ginger, garlic and ground spice powder to the bowl, then add cumin powder, chili powder, pepper powder, salt and sugar, and a little honey.

Such marinating takes at least two hours to ensure that every piece of meat is marinated.

Then Bai Mo took out a large iron plate and heated it on the stove.

After the temperature came up, brushed a thin layer of herbivorous dragon oil on it to prevent stickiness.

In addition to dragon oil, Bai Mo also spread a layer of onion shreds on the iron plate, which not only prevented adhesion but also increased the aroma of onions.

Bai Mo did not fry the bird meat first and then cook it, but directly put the marinated meat pieces on the other side of the iron plate filled with dragon oil, and fried them directly on the iron plate with dragon oil.

The firepower of the iron plate was not too strong, and Bai Mo also deliberately asked Malucier to continue heating it with magic for a while.

After frying the meat until both sides were golden brown, Bai Mo covered the bird rack with another iron plate and pressed it down hard to make the bird rack more crispy.

After frying it slowly over low heat for more than ten minutes, Bai Mo took out the bird racks to drain the oil, and then tore them apart with two clips.

After taking out half of the chicken rack, sprinkle it with chili powder, five-spice powder and chopped green onions and put it on a plate.

The other half was set aside.

After adding minced garlic, ginger slices, and dried chili segments to the iron plate to stir-fry, add the man-eating plant fruit that had just been found and stir-fry quickly, and add the remaining half of the chicken rack.

Finally, divide it into two portions and sprinkle it with two kinds of sweet and sour sauce prepared in advance with tomatoes, light soy sauce, vinegar and sugar, and a simple black pepper sauce.

"Finished, out of the pot!"

The other four people couldn't stand the fragrance coming from Bai Mo's roasted chicken rack.

Senxi picked up a piece and put it in his mouth.

Due to the low-temperature frying and pressing, the whole chicken rack became extremely crispy, and even the bones seemed to be able to be bitten crispy.

"Delicious!" After swallowing the bones into his mouth without hesitation, Senxi couldn't help but praise: "The skin is crispy, the meat and bones are also extremely crispy, plus the rich spice aroma and the unique burnt taste of the iron plate, it is really delicious!"

"Delicious, it's really delicious!" Laos also held the bones and praised: "The spicy taste is good, but this sweet and sour taste is also good, and the black pepper sauce is also good!"

"I feel like I can eat half of this by myself!"

"Indeed~" Malucier ate the sweet and sour iron plate blazing red-feathered eagle and showed a happy smile: "Sure enough, this normal monster taste is not unacceptable!"

As for Zierchak, he has directly turned into a dry food person.

Without saying a word, he just showed off like crazy.

After tasting his own food, Bai Mo nodded: "Although there are still some flaws, such as insufficient marinating time and uneven heating of the iron plate, it is still good because of the ingredients.It's quite delicious!"

[Ding~ Congratulations to the host for tasting the 720 blue three-star dish [Iron Plate Blazing Red Feathered Eagle Chicken Rack], and getting 600 delicious points!]

[Recipe Collection Successful~]

The completion is barely more than half, but it can be seen that there is still a lot of room for improvement.

After tasting Bai Mo's iron plate chicken rack, Sen Xi's bird soup was finally out of the pot.

[Ding~ Congratulations to the host for tasting the blue three-star dish [Red Feathered Eagle Forest Vegetable Thick Soup], and getting 670 delicious points!]

[Recipe Collection Successful~]

Sen Xi's cooking completion is slightly higher than Bai Mo's. His soup is added with various wild vegetables he collected, and then the thick leaves of Venus Flytrap and the plant water of Cobra Lily.

These Warcraft ingredients are fused together , it is indeed a few points better than the dish Bai Mo tried for the first time.

But the gap is very limited.

As long as Bai Mo is given enough time, then Senxi's bold and unrestrained dwarf cuisine is destined to be inferior to the modern and refined cuisine that Bai Mo learned from Totsuki.

However, Bai Mo smiled as he tasted the [Red Feather Eagle Forest Vegetable Soup] made by Senxi.

After all, the spice fruit seasoning powder given by Bai Mo was added to this soup, but the dish also looks very harmonious.

The ingredients from different worlds collide with each other to form a new way of cooking. Isn't this the chef's path that I have realized before?

It seems that there is still a lot for me and Senxi to learn!

But next time, my cooking will not lose again! .

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