Fisherman: Making a fortune starts by reporting drug dealers

"Damn it, the sea!"

"You are back, I have looked for you several times!"

The fat man said with a smile.

Su Hai saw it and patted him on the shoulder.

"Why are you willing to come back?"

"Didn’t you go to New Oriental to be a chef?"

Under Su Hai's voice, the fat man shook his head and sighed again and again.

"do not talk! Su

Hai was stunned for a moment and asked:

"What's wrong?"

Fatty is his best friend. His original name is Big Fat Su.

They both studied in the same high school at first.

Su Hai got good grades and entered a key university directly.

Big Fat Su failed, and later he heard the advertisement on TV..What

_..."If you meet a New Oriental chef, you should marry him."

Then, Big Fatty Su went to New Oriental to work as a chef. As for how it went, it depends on the situation....

Basically, I can’t find the kind of girl on TV.

Wait until Fatty Su finished telling the sad past.

Su Hai nodded.

It was just as he expected.

Su Da Pang learned a good cooking skill while studying as a chef at New Oriental.

But because he didn't know how to interact with people, he was let down by his boss.

Not only was his salary deducted, but he was also told to pack up and get out.

After coming out of the store, Big Fat Su ran into obstacles everywhere and had no choice at all.

Without any choice.

Also returned to the fishing village.

Different from Su Hai.

Big Pang Su encountered difficulties when he returned to the village and came back to seek asylum.

And Su Hai returned to the village to make a lot of money.

After listening to what Big Fatty Su said.

Su Hai thought for a moment

"Fatty, come here."

With

Su Hai, he greeted Big Fatty Su to come in.

Then he pointed at the dishes on the table.

"We got a big goose back today"

"You gave us the whole iron pot to stew the goose"

"See how your skills are."

Under Su Hai's words.

Fatty Su was also eager to try. If he could show his skills, 163. His few years in New Oriental were not in vain.

Fatty Su took action immediately.

In three or two strokes, he took care of the big goose.

Then It's a cut.

The knife skills are exquisite.

The technique is neat.

It only takes more than half an hour.

As the lid of the pot is opened, the fragrant goose fragrance hits the nostrils. This smell makes everyone's mouth water as soon as they smell it.

Then, everyone holds the bowl. The chopsticks were used to serve the rice.

All that was left was the sound of swallowing.

This proved that Big Fatty Su’s skills were not bad.

Su Hai nodded.

"good"

"It seems you didn’t learn in vain"

"By the way, fat man, let me ask you something"

"The sea, you say"

"That’s right, have you lost your craftsmanship?"

Su Hai stared at Big Fat Su and asked the most important question.

Big Fat Su's father was a well-known mechanic in the village.

As his son, Big Fat Su should theoretically be good at this craft. He was here. In addition, he had just revealed his cooking skills.

Big Fat Su perfectly matched Su Hai's idea of ​​a new crew member.

He could repair ships and was good at cooking.

And Big Fat Su did not disappoint Su Hai. said:

"How could I forget that I have special skills!"

"When I returned to the village this time, my idea was also to find a boat and go repair it. Su

Hai heard this and smiled.

"The situation in the village...not too good"

"There are even fewer people who can ask you to repair it on the spot."

"Most people are sampans"

"If we look for you, the boat will capsize."

Su Hai said this and patted his belly.

Fatty Su was stunned when he heard this.

"That...what to do?"

"Can't be a chef?"

"Mechanical repair, you can’t even be considered a machine repairman..."

"Then me..."

Su Hai smiled

"Of course, if you don’t mind, you can go to sea with me"

"you?"

Su Hai nodded.

"I am now considered a captain."

"What ship?"

"Small sampan?"

Big Fat Su was confused.

Su Hai took him directly to the port.

Then he took him aboard the Star.

When Su Hai said that the Star was his,

Big Fat Su opened his mouth. It's time for Su Hai to see his breakfast

"this...this is yours?"

"Such a big ship...Ocean fishing boat? Su Hai nodded,"

Otherwise?""

"Are you interested in getting on board?"

"Monthly salary 20,000"

"Insurance is purchased."

Under Su Hai's voice.

Big Fatty Su nodded quickly,"Go, of course!"

"Whoever doesn’t have sex is an idiot!"

Su Hai smiled after hearing this

"Okay, then you wait for my notification"

"I’ll tell you when you’re ready to go to sea."

Big Fatty Su nodded.

He stared at the Star and couldn't recover for a long time.

Soon, the day came to go to sea again.

After the brief welcome ceremony, everyone had met Big Fat Su.

Perhaps because of his age.

Su Xiaoping and Fatty Su were very chatty.

As soon as they got on the boat, Su Xiaoping took Fatty to look around.

Look here and there.

By the way, he also told Fatty about Su Hai's achievements.

Big Fatty Su didn't listen. For a moment, the Star went to sea again.

It brought a new crew with it.

A new yearning to go to deeper and farther seas.

It only took more than an hour.

Su Hai saw the situation on the bottom of the sea.

Fishing Gain!

"Fatty, come and help"

"Pingzi, go find Trawl No. 2."

Su Hai ordered everyone as he came down from the observation room.

It was the first time for the fat man to participate in fishing with a net, and he was rarely excited.

He wanted to do everything with his own hands.

Su Hai did not refuse and made arrangements directly.

"The fat man got off the net and descended to 108 meters."

"Pingzi, you come and teach him."

After Su Hai cooperated with Big Fat Su to build the trawl net, he asked Su Xiaoping to teach him how to use it. (To read Baoshuang novels, go to Feilu Novel Network!)

Big Fat Su can barely be considered a flexible fat man. He is also good at cooking. As long as the chef's skills are good, his hand skills will not be bad.

Su Dapang is no exception.

With his help

, he will definitely be able to go fishing a lot easier in the future.

""Kaka!"

When Su Hai was thinking wildly, the net lowering device had already been lowered to the predetermined depth.

108 meters

"okok!"

"Second uncle, keep the speed unchanged."

"The direction is fifteen degrees to the right."

Under Su Hai's (ccah) voice, the second uncle in the cabin started to move.

The direction deflected.

After a while, the fishing boat arrived at the designated position.

And in Su Hai's eyes, the tail of the fishing boat was facing the position of the trawl net.[]

It's the big guy this time.

I am a regular customer who has been online several times.

Bamboo shrimp.

But it's different.

This time there were a lot of bamboo shrimps.

I guess it must look like one hundred thousand kilograms

"Second uncle, let’s go!"

"full speed!"

At Su Hai's voice, the second uncle suddenly throttled to the bottom.

The fishing boat accelerated significantly.

It collided head-on with the bamboo shrimp group on the bottom of the sea.

Crash - the moment the shrimp group and the trawl net collided head-on.

The sea surface directly The pot is fried.

Are the bamboo shrimps jumping out of the sea one by one?

Splashing countless waves

"Holy shit, bamboo shrimp!"

"The sea, this is the bamboo shrimp!"

"This stuff is so valuable!"

"so much!"

"Holy shit!"

Big Fatty Su looked at the bamboo shrimp jumping out of the sea. He was amazed.

He has also fried this thing.

And he knows many methods.

From steaming to charcoal grilling.

He can make the best use of the bamboo shrimp. Unique fresh and sweet taste.

Different from Su Xiaoping who was drooling.

As a chef, when he saw the bamboo shrimp on the sea, all he thought about was what to do with it later.

How to put it in the pot.

Taste How can we stimulate it to the maximum?

Wait. Even my fingers have begun to tremble.

I look forward to it being cooked soon.

"Close the net, close the net!"

Under Su Hai's voice,

Fatty Su quickly reacted.

He helped Su Xiaoping and started to collect the net.

While waiting for the fishing net to go out to sea, the entire net of fish broke out of the water.

Mr. Lin looked at the load of the crane..Astonished

_

"Haizi, this shrimp..."

"At least it weighs 100,000 catties!!!"

"Are they all bamboo shrimp?"

Mr. Lin was a little excited as he lit the cigarette.

It was another big catch.

Although he went to sea with Su Hai many times, he also saw many catches.

But every time he saw this extraordinary catch , In the end, he was still shocked.

Mr. Lin had followed Su Hai out to sea so many times, and he was still so shocked.

Su Dapang's eyes were about to pop out.

More than fifty tons of catch appeared.

There was a full car in front of him. A drop of water as big as a pickup truck.

There are densely packed prawns inside.

Bamboo shrimps.

Jiwei shrimps.

Black tiger shrimps.

Although there are many varieties, the quality of these fresh shrimps is very, very high.

"The sea, wait and give these shrimps to me"

"I'll give you one whole shrimp and four to eat"

"Let you know how wise it is to hire a chef on board! Su

Hai heard this and smiled.

"Then I'm looking forward to it."

At this time, Su Xiaoping wiped the saliva from the corner of his mouth.

Without saying a word, he pushed Big Fatty Su into the kitchen.

"Brother, let’s put in the shrimp, right?"

"I'm a little greedy"

"I want Fat Brother to cook first."

Su Hai heard this and nodded.

"Then place your order!"

With these words,

Su Hai and Su Xiaoping immediately released the mouth of the fishing net.

Suddenly, densely packed prawns spurted out.

On the deck of Nuo Da, there were now full-body prawns.

Colorful Colorful bamboo shrimps.

Transparent shrimps.

Black tiger shrimps with black lines.

There are also a few small green dragons.

The variety is very rich.

The faces are also very good.

"Come on, fat man, I’ll give you this pot of shrimps."

"Is it enough?"

Su Hai directly took a basin, fished it out on the ground, and picked up a basin of prawns.

It is worth mentioning that the prawns in this net are very big.

Each one is as big as a palm..The portion is generous and the meat is very tender.

I think the taste will be even better thanks to Su Da Pang’s craftsmanship.

"enough, enough"

"You can leave it to me"

"Let me give you a satisfactory answer!"

Taking the basin of prawns,

Big Fatty Su went to the kitchen and started processing them.

At the same time,

Su Hai and everyone started the sorting work.

When the sorting was almost done,

Big Fatty Su took the abundant big shrimps with him. The shrimp feast is out.

Steamed Xiaoqinglong.

One on a plate.

Black tiger shrimps are boiled, and the flesh bounces between the ingredients, which is very conspicuous.

Next is the charcoal grilled prawns.

Crispy and charred, very appetizing Open.

The last one is the bamboo shrimp sashimi.

Blanch it with a little boiling water to kill the parasites. After it’s put on the plate, it’s served.

"dinner time!".