Siheyuan: I am a fool, and I show off to the audience

After sending Qin Huairu away, He Yuzhu fell asleep.

The next day, He Yuzhu went to the cafeteria early.

Yesterday's list has been handed in, and the factory director is naturally beautiful.

After all, he named He Yuzhu to go on the expedition, so he trusted the person He Yuzhu chose 100%.

He Yuzhu and his party followed Director Yang and went towards the competition venue.

This time the competition can be said to be very grand.

The venue of the competition was directly selected in the canteen of Sijiu City.

As the largest administrative agency in Sijiu City, their canteen can be said to be the most advanced in the country.

The cafeteria has long been polished.

When He Yuzhu and the others arrived, there were already many teams in the canteen of the agency who had arrived first.

It didn't take long for the teams of participating chefs to arrive.

He Yuzhu looked around, there are really a lot of people in this place, and dozens of units that can rank up in this 49 city have sent teams to participate.

Seeing this scene, He Yuzhu frowned.

With so many people, if you want to follow the standard of the King of Chefs, you have to compare when you go.

I'm afraid I won't be able to compare the results in a week!

In the canteen of the organ, hundreds of cooks from various units gathered, and for a while, some of them were noisy.

Soon, Minister Wang, who was in charge of the logistics of the government unit, walked out.

"Everyone, be quiet, and let me tell you about the rules of the game. "

"We are here to participate in this competition today, there are more than 40 units in total, and I believe you should have received the relevant notices about the competition method before!"

"One by one, we all follow the process, and the time is definitely not enough. "

"Just now, we discussed it with a few judges and came up with a solution!"

"Each of your units, send a representative to participate in the competition, and we will divide you into four groups for the competition!"

"The ingredients will be distributed randomly, and within 15 minutes, you will need to make a dish and bring it to the judges to taste!"

"Each group has a place to qualify, and the judges decide who will qualify!".

"If the specified ingredients are not applied, the dish is not completed within the specified time, and it is out!"

"Excuse me, do you have any opinions?"

All the chefs present actually have opinions, after all, there are so many people here, and many of them also want to see a new way of competition.

Who knew that under this situation, there would not even be a chance to play.

However, it was Minister Wang, who was in charge of logistics, who spoke.

This Minister Wang is very unavoidable, not only in charge of the logistics of the organs, but also in all kinds of logistical matters in the entire capital.

All the chefs who came, they all belonged to the logistics unit, and if they provoked this one, they were destined to have no good life.

So now, no one dares to speak up.

"Okay, since everyone has no opinions, then that's it, let's start random inspections!".

After hearing this, everyone immediately lined up and started the lottery activity.

Needless to say, on the side of the rolling mill, it is naturally He Yuzhu who appeared.

He Yuzhu took one casually, looked at it, and it was No. 1!

He was about to go back, but when he turned his head, his eyes suddenly lit up.

Because in these people, he saw a familiar figure.

At this moment, he was even a little surprised.

This man, thin and tall.

The reason why He Yuzhu is familiar is not because he has seen it in reality.

It's this person, he's seen it when he's watched TV series before.

But not in "Quadrangle", but in another drama.

"Hey, man, do you know what that man's name is?"

He Yuzhu, who was a little undecided, stopped another person next to him who drew lots together, and pointed to the tall and thin man and asked.

"Oh, you said that, you know that person, it's quite famous, that's Nan Yi of the machine repair factory!".

Sure enough, it's him!

This Nan Yi is a strong enemy, so you must pay attention to it for a while.

Others don't know Nan Yi's strength, but He Yuzhu knows that his teacher used to be a palace chef and had made court dishes.

Nan Yi is also a family of chefs and is very powerful.

But fortunately, Nan Yi drew the second group, and the two would not meet in the preliminaries.

Since it was the first group drawn, He Yuzhu didn't have time to think about it.

Over there, he quickly beckoned He Yuzhu to compete.

He Yuzhu was assigned to the No. 4 stove.

After he passed, he looked at the dishes on it.

Pork, garlic sprouts, chili!

When he saw these things, He Yuzhu instantly had an idea.

For a Sichuan chef, these things are simply not too simple.

After the referee's whistle sounded, He Yuzhu quickly began to move.

Slice the meat, garlic sprouts and peppers into diamond-shaped cubes.

Remove from the pan and pour the oil, add the pork belly, and start stir-frying.

Add chili paste, tempeh, soy sauce, chili peppers, garlic sprouts.

Under the fire, the seasonings and side dishes blend with the aroma of meat, and they are churning wantonly in the iron pot.

On the stove, more than a dozen cooks are in full swing.

However, what they didn't know was that in the crowd not far from the stove, three keen eyes were sweeping over them.

The three masters of their eyes were standing together, judging the contestants in front of the stove.

It's not easy to talk about these three.

They are Chef Sun from Quanjude.

Chef Lee from Tai Fung House.

There is also Chef Zhou of Qingyun Building.

These three, in the kitchen shop of Sijiu City, are also well-known existences.

Not only is the cooking skill extraordinary, but also the famous big eaters, and it is more than enough to be a judge for these contestants.

After watching it for a long time, Chef Sun of Quanjude shook his head and spoke first.

"In this first batch, I took a look at it, the No. 1 platform, the No. 8 platform, and the No. 11 platform are all grass platform teams. "

"These people don't even have a good way of cutting piers, I'm afraid they won't be able to get on the stage!"

Immediately afterwards, Chef Li also made a comment.

"Platforms 2 and 6 are not very good, and the mapo tofu on platform 2 is obviously too hot. "

"The eggplant drizzled in oil on the No. 6 station didn't have enough time to be fried, so it wasn't fried thoroughly at all!"

The last Chef Zhou smiled.

He didn't comment directly on someone, but asked rhetorically at the other two.

"Two masters, do you have a fancy to this?"