Entertainment: Start as an idol trainee

The people on the island are suffering now.

When they were baptized by the typhoon, Cao Gong also baptized Meng Jie and Yu Jie with the typhoon in Taohuawu.

This treatment is very different, but it is also their choice.

Fortunately, this island originally had a relatively stable tent.

They can still come here to avoid the typhoon, otherwise, they will suffer more.

But even so, in this big tent, they are still blown by the typhoon.

If you want to cook and eat inside, there is no way, you can only starve.

The four brothers of the Wang family, who were originally excited today, can now be said to be quite regretful.

Wang Hedi even wanted to go back now. Forget about this wilderness trip. This is too painful and not what he wants at all.

After being tortured by the typhoon all night, they couldn't stand it anymore in the middle of the night, so they took a nap for a while.

The next morning, the typhoon passed and the sky cleared up.

On the other side, in Taohuawu.

Around 8:20, Cao Gong took a bath and changed his clothes.

"Hmm~" Meng Ziyi, who had just woken up, was held in his arms and kissed her tempting lips.

Meng Ziyi, who had just woken up, was originally planning to go to the toilet.

But because of his trick, she lost her sleepiness instantly.

"Take a bath, wash up, and go downstairs to have breakfast." Cao Gong said to Meng Ziyi, asking her to get up and have breakfast.

"Then wash my hair for me." Meng Ziyi hooked his neck and acted coquettishly, asking him to help wash her hair first.

"Okay, then you have to help me wash my hair too." It's just helping to wash my hair, he will definitely help.

"Puff~" The shy Meng sister blew 11 punches on his chest with her pink fist: "Hurry up."

After about 30 minutes, Cao Gong finally washed Meng sister's hair and came out to change clothes again.

Wang Yuwen also got up at this time and rolled her eyes at him.

She was sleeping well, but they woke her up while washing her hair.

"Pop." After kissing Wang Yuwen, Cao Gong left the room.

It was just right. I saw Meng Ziyi's makeup artist coming over just after I opened the room.

She was going to make up and style Meng Ziyi. Cao Gong must know her.

When we came down to the first floor, the two elders were already having breakfast.

It was only a little before 9 o'clock, and there was still more than an hour left on the schedule.

According to the schedule, we got up after 10 o'clock to have breakfast.

Breakfast was also made by Cao Gong, a simple dish full of fried sauce.

The two elders blanched the noodles themselves, then scooped them up and mixed them with fried sauce. It was very simple.

After breakfast, Sister Meng and the others got up and came down.

"What are you doing today?" Meng Ziyi asked what they were going to do today while eating breakfast.

"Yes, what are you going to do today?" Even Song Dandan would ask this question.

"Ask me?" Cao Gong, who was drinking tea, was surprised to see if Song Dandan was asking him.

"Yes, aren't you the head of the dock? We will definitely listen to your arrangements." Zhang Guoli said.

"Is that so? That's fine, let's have a fight." Since we are going to listen to him, let's do it.

"What the hell is a fight?" This is outrageous, and Wang Sulong can't understand it.

"Isn't today the 19th? The 22nd is the Dragon Boat Festival."

"Since the Dragon Boat Festival is coming, we must eat zongzi."

"Since we are going to eat zongzi, the annual sweet and salty dispute will begin again."

"Today, there are 6 northerners who eat sweet zongzi, and 3 southerners who eat salty zongzi."

"Come on, let's have a fight." Cao Gong explained the reason for the quarrel.

Wang Yuwen, Sun Zhenni and others all thought it made sense.

“But in fact, we Wuhan people prefer sweet zongzi.” Wang Yuwen said to Cao Gong.

“Then you go over there!!!!” Cao Gong said to her excitedly when he heard that she ate sweet zongzi.

Zhang Guoli and Song Dandan were both from the capital.

Wang Sulong, Meng Ziyi, and Li Jiaqi were all from the Northeast.

Xu Zhisheng was from Shandong and ate sweet zongzi, that’s for sure.

But Wuhan is also considered the south, but they also eat sweet zongzi?

“Look, look, isn’t this a topic for quarreling?” In Xu Zhisheng’s opinion, there was a topic for quarreling.

“But I like to eat meat zongzi recently.” This was said by Meng Ziyi.

“Go, go, go over there.” Xu Zhisheng couldn’t help it and asked Meng Ziyi to go to the south.

Meng Ziyi laughed heartily, hugged her husband and said, "Meat dumplings are really delicious."

"Did Cao Shuai make you a meat dumpling?" Song Dandan also guessed that it should be Cao Gong's problem.

"Yes, the meat dumplings made by my husband are delicious, not as greasy as imagined."

"And he can eat sweet dumplings, but he thinks the taste of sweet dumplings is too simple, and there is no unique taste except sweet; but salty dumplings are different. I personally think that meat dumplings have more flavor." Meng Ziyi expressed her personal opinion.

"I also eat sweet dumplings. I grew up eating sweet dumplings."

"When I first learned that southerners eat meat dumplings and salty dumplings, I was also shocked."

"When I first ate meat dumplings, I felt a little reluctant to eat them, but after eating them once, I found that they seemed to be more delicious than I imagined?"

"Since then, meat dumplings are quite delicious." Meng Ziyi expressed her true feelings. (To read the exciting novels, go to Faloo Novel Network!)

"I can't imagine you southerners eating salty pork dumplings. In my opinion, shouldn't these dumplings be sweet? Sweet dumplings are delicious. Dip them in some granulated sugar. Oh my, I'm drooling just thinking about it now."

Zhang Guoli said hisIn his opinion, he ate sweet rice dumplings.

But just as Zhang Guoli finished speaking, Cao Gong immediately followed up: "So, you northerners are more likely to get diabetes than southerners, and you northerners also have more diabetes than southerners."

"Hahaha~" Cao Gong's retort made Wang Sulong and the others unable to hold back.

"Is it true? You southerners like to eat sweet food more, right?" Song Dandan was very surprised.

"That's right. It seems that we in the south put sugar in our food, but the problem is that we eat sweet food in a light way. Take a bowl of noodles for example. You in the north have high salt and oil content, which makes you fat, and fat makes you prone to diabetes. Of course, it doesn't mean that your diabetes is caused by sweet rice dumplings."

"The national diabetes prevalence rate is 25% in the capital, 24% in Tianjing, 20% in Shanghai, 19% in Inner Mongolia, 15% in Liaoning, 14% in Jilin and Heilongjiang, and 12% in Guangdong. The lowest is Guizhou and Qianzang."

Cao Gong said this as soon as he opened his mouth, which shocked the northerners.

I didn't expect that they, the northerners, are so prone to diabetes?

At this time, Meng Ziyi suddenly said, "No wonder I'm so sweet."

"..." Cao Gong, who was just about to drink tea, was shocked by the words of this sister.

"Hahaha~" At this time, Li Jiaqi, Xu Zhisheng and others all clapped and laughed.

Meng Ziyi's insensitivity made them all applaud.

Realizing that she seemed to have said something wrong, Meng Ziyi hurriedly held her face with both hands and dared not face the camera.

"How can this be the same, idiot." Cao Gong was amused by this sister. []

The same goes for the audience watching the show. Sister Meng's brain and mouth are simply amazing.

She is indeed a person whose mouth runs in front and whose brain chases behind.

After talking about this topic, they decided what to do today.

"So let's make zongzi today?" In this case, Song Dandan suggested making zongzi.

"Yes, we can make zongzi. We make sweet zongzi and Cao Shuai makes meat zongzi." Li Jiaqi said.

Cao Gong thought this suggestion was not wrong: "It's OK, but we can't make it today."

"Why?" Sun Zhenni didn't understand, and asked why she couldn't make it today.

"Because the glutinous rice needs to be soaked, it needs to be soaked overnight, that is, 12 hours."

"After soaking, mix the glutinous rice with salt and soy sauce."

"And the meat used for making 823 rice dumplings also needs to be marinated for a day before it can be seasoned."

"And the leaves used for making rice dumplings also need to be picked up, and then washed after boiling in hot water. All these are enough for today, and we can't make rice dumplings at all. We can only do it tomorrow."

Knowing that making rice dumplings is such a process, it is indeed necessary to do it today.

"Okay, let's go find leaves for making rice dumplings today."

Song Dandan thinks that finding rice dumpling leaves today is the main thing, otherwise there is no way to make rice dumplings.

Cao Gong himself hasidea.

He said to Meng Ziyi beside him: "Make more dumplings, so that we can take them home when the time comes."

"Reba is at home, she must want to eat it too; and Yingbao and the others are also pregnant."

"After making dumplings, take them home for them to eat, and we won't have to make dumplings again during the Dragon Boat Festival." He really thought so, and he had time here anyway.

"But can Reba eat it? Aren't meat dumplings made of pork?" Meng Ziyi considered this.

"That's right, but you can make some beef dumplings. When tying the dumplings, just use another kind of thread to tie them, so that you can distinguish whether they are pork dumplings or beef dumplings."

This is not the first time he has done this, he is already very experienced.

"So you can also make dumplings?" This surprised Song Dandan.

"Yes, what's wrong? We've been talking for so long, did you just know?"

"No, I thought you said that the meat dumplings were for Sister Meng, and your family made them, or bought them. So you know how to make dumplings?" Song Dandan really didn't expect it.

"Yes." There's nothing strange about this.

"Oh my, how come you know everything?" Zhang Guoli sighed, how come this kid knows everything.

"It's important to have a grandmother who knows everything." Cao Gong smiled and said that this was taught by his grandmother.

"My grandmother makes dumplings every Dragon Boat Festival. When I was a child helping my grandmother, she taught me." Speaking of this, Cao Gong was still very proud. .