Entertainment: Start as an idol trainee

When Zhao Liying started making dumplings, her movements were a bit slow.

Beside her, Cao Gong was very fast, and he molded dumplings one by one under his hands.

When Zhao Liying saw the dumplings on the table, one after another, she felt helpless.

"It's funny. People who don't eat dumplings much can make dumplings in many different shapes."

Being teased by Zhao Liying, Cao Gong smiled without saying anything.

Zhou Ye, who was standing by and watching, was also amazed: "You made dumplings... Hehe~ You are deliberately showing off, right?"

Looking at the dumplings made by Cao Gong on the table, there are several shapes.

"Yuanbao dumplings!" After making this dumpling, Cao Gong put down the Yuanbao-shaped dumpling.

Then he picked up the dumpling wrapper rolled out by Zhang Liang and made another dumpling.

"Wheat ear dumplings." Another dumpling was made, and the shape was another one.

Then, under the gaze of Zhao Liying and Zhou Ye, Cao Gong made another one.

"Flower petal dumplings." Cao Gong put down this beautiful dumpling.

"No, how many ways do you know to make dumplings?" Even Zhang Liang was curious.

"There are many ways, but they are all good-looking."

"A good-looking way of making dumplings means less stuffing, because if there is too much stuffing, the edge of the dumpling that can be pinched together is too small, and it is difficult to pinch the shape."

"If you want more stuffing, you can only use the simplest way of making dumplings."

"This way of making dumplings, the shape is not good-looking, but there is more stuffing inside."

Cao Gong's comparison made everyone see it.

This also shows that often the good-looking ones are flashy and have less real ingredients.

And often the ones that don't look good are all real ingredients.

At this time, it depends on whether you choose the one that looks good but has less stuffing, or the one that doesn’t look good but has more stuffing.

“Hehe~” Zhao Liying knows that her husband is clever and skillful. She has eaten dumplings made in this way before.

“Let’s use the wheat ear method. I feel that this method can wrap more meat filling and still looks good.”

Then Cao Gong made dumplings in this shape, which is indeed very beautiful.

The dumplings were formed one by one in his hands.

“Then can I boil water?” Huang Xiaoming, who was watching from the side, said that he wanted to boil water.

“Let’s boil it.” Zhou Ye, who was standing by, also thought that it was time to boil water.

They started boiling water, and Cao Gong and the others finished wrapping the dumplings.

The total number of dumplings wrapped was about 60.

Each person had about 12 dumplings, which was not a lot, but enough.

After cooking the dumplings, the others were preparing the ingredients for dinner.

After a while, the dumplings were cooked and everyone took them to serve.

Outside the restaurant, everyone started to eat their own lunch.

While eating lunchAt that time, it was already past 1 o'clock, but not yet 1:30.

It's okay at this time. If we eat lunch later, we can finish dinner tonight.

"After lunch, Cao Gong, do you want to take a nap? You got up early today."

While eating dumplings, Huang Xiaoming asked Cao Gong if he wanted to rest.

But facing this request, Cao Gong shook his head and said, "No, I'm not sleepy."

He must have a better understanding of his situation, and he didn't try to show off.

Zhao Liying and Zhou Ye were also talking and laughing while eating dumplings.

"Did you work out yesterday?" Zhou Ye asked Cao Gong if he had worked out.

"No, I didn't work out yesterday, and I didn't work out this morning." Speaking of this, Cao Gong was also helpless.

"Then you probably want to work out tonight." Zhou Ye said to him with a smile: "There is a gym on the cruise ship."

"Is there one? Where is it? Why didn't you tell me earlier?!" If he knew there was a gym, he would have gone to the gym last night.

"There is a gym at the end of the guest room area. Brother Liang also goes to the gym." Zhou Ye told him.

"Yes, I will go there to work out when I have time during this period." Zhang Liang also said.

Knowing there is a gym, Cao Gong said: "Then go there tonight. I haven't worked out for two days."

"I didn't have time to work out the day before yesterday because of the director's role. I came here again yesterday and didn't have time either."

"If I don't work out today, I feel like my body will get rusty."

Hearing what he said, Zhao Liying's beautiful eyes were full of disgust.

Although it was a look of disgust, her heart was particularly sweet.

Because she likes his love of fitness. After all, the more he exercises, the better his health will be.

If he is in better health, then she can always maintain this overflowing sense of happiness.

"I haven't exercised for almost a week." Zhao Liying didn't exercise when she came here.

"I walk a lot." In his opinion, he must walk a lot during the whole show.

"Yes, I walk all kinds of things every day." Speaking of this, everyone agrees.

In this way, everyone chatted while eating lunch.

After eating dumplings simply, they went to the kitchen to prepare.

The whole afternoon was spent preparing for tonight's dinner, even Cao Gong was the same.

Actually, Cao Gong would cook every dish they decided on.

But it mainly depends on what dishes the two chefs arrange for him to cook. 、(To read the exciting novels, go to Faloo Novel Network!)

I am not a regular guest, but a flying guest, which can be regarded as a kitchen helper.

Since he is a kitchen helper, he will do whatever the chef arranges.

All the dishes that should be prepared are ready.

Cao Gong has also chopped the duck meat, and the soup is also being cooked.

Until 6:10 pm, the first table of guests of the day arrived.

"Sister, guests are coming." Zhou Ye was chatting with Zhao Liying, and then he saw the guests coming.

"Hello, welcome." Zhao Liying immediately came out to greet their distinguished guests tonight.

One after another, the invited people came over.

There were some students and children who were not seen when I went to invite them today.

Just now, after seeing Zhao Liying, the two girls were surprised and said, "Sister Liying, I am your fan."

"Oh, thank you." Zhao Liying hugged her fans

"Why didn't I see you when I went to your house to invite you today?" Zhao Liying went to invite them today, but I don't remember seeing them?

"We went to summer classes." The two girls said that they went to cram schools, and Zhao Liying understood.

Yes, for many students nowadays, they have to go to summer classes for cram schools even during the summer vacation.

"Where's my brother-in-law? I heard from my mother that my brother-in-law is here too?" The girls looked around excitedly[]

"Oh, your brother-in-law is preparing dinner for you inside."

"Wait a minute, he will come out soon." Zhao Liying asked them to sit down first.

Then, another wave of guests arrived, and there were children here too.

Knowing the guests, the three people in the kitchen were waiting for their orders.

"A: boiled fish, seasonal vegetables, lemon duck, fairy chicken, hairtail..."

"Set B: basil duck, fish-flavored eggplant..."

Since the order has been placed, they started to cook.

Cao Gong was the same, helping by the side, skillfully flipping the pan to stir-fry the vegetables.

The pans here are much easier to use than those at home.

"Honey, the baby is here." Zhao Liying came in and reminded Cao Gong that the little baby of today had arrived.

"Are you there? Good." Cao Gong said he knew, and then began to prepare.

Time passed by, and dishes were served one by one.

Everyone was surprised when they saw the dishes on the table.

"This is lemon duck. My brother-in-law seems to have made this dish in "Longing for Life"?"

"Yes, sister Liying also posted it on Weibo."

"It seems to be my brother-in-law's signature dish." The girl was very excited and wanted to try it.

The guests who came to visit all thought the dishes made by Cao Gong were delicious.

Cao Gong mainly made lemon duck and basil duck because he proposed them.

As for other dishes, Cao Gong also made chicken.

He is best at making chicken and duck. Just leave it to him to make these two main ingredients.

As for the others, Zhang Tang is responsible for making boiled fish, fish-flavored eggplant, etc.

Lin Shuwei is the same, making the dishes he has been assigned.

Each chef has his own assigned dishes, otherwise, each chef will make them randomly, which will be chaotic and affect the taste.

ExceptSimple vegetables, whoever has time will do it, the others are divided.

When the show was broadcast, the audience exclaimed after seeing Cao Gong's handsome action of flipping the wok.

Looking at Cao Gong's skillful action of flipping the wok, you can see that he has indeed worked in this industry.

Because Cao Gong said before that when he was in school, he worked as an apprentice at a night snack stall.

From Cao Gong's ability to use this wok, you can see that he is really good at it.

"Yingbao~" Cao Gong shouted in the kitchen, but Zhao Liying didn't hear it.

Zhao Liying, who was serving the dishes, was entertaining the guests who came today.

Zhou Ye came in after hearing this: "What's the matter? My sister is entertaining guests, is there anything you want to tell me?"

"Here, this is a birthday set meal for the twins."

"Take it out, and let Yingbao go over to explain to the baby's family."

Zhou Ye was very surprised when he heard this: "Baby's birthday?"

"Yes, there are guests who are celebrating their birthdays today?" Even Zhang Liang was surprised.

"Not today, but on the 25th in a few days, exactly one year old."

"I thought, since I'm here today, I'll celebrate the child's first birthday a few days in advance."

"Ah~" After Zhang Liang and Zhou Ye understood, they all suddenly realized it.

Zhou Ye, who came out with the food, came directly to the twin girls' family.

Zhao Liying happened to be here, so Zhou Ye put down the three dishes on the tray one by one. .