Zhuge Liang outside the door hesitated for a long time.

If I went in directly and bumped into him, would it embarrass His Majesty?

No, we must not let His Majesty’s dragon power be damaged!

Zhuge Liang had already put one hand on the door, and finally restrained himself from opening the door.

"It’s so delicious. Why didn’t I notice it earlier?......"

? ? ?!!!

Zhuge Liang listened to the sounds coming from the study.

He suspected there was something wrong with his ears.

It’s over!

"Your Majesty, you can’t eat that thing!"

Zhuge Liang couldn't care less and opened the door directly.

Suddenly a foul smell hit his face. A smell that made him suffocate passed into his nose.

He widened his old eyes.

He saw His Majesty eating lumps. Object, the stench is coming from it!

"Xiangfu, you are here, just in time, I have something good for you to eat."When Liu Chan heard the noise, he opened his mouth and smiled like a silly boy.

After that, he came over with the plate of stinking things.

Zhuge Liang felt a little unable to open his eyes.

He resisted the discomfort and finally observed the stinking things clearly. What does the thing look like?

The whole thing is milky white, with some juice on it....

"Xiangfu, this fermented bean curd smells stinky, but it tastes great! You'll know after you taste it."Liu Chan approached step by step.

""Ugh~" Zhuge Liang's expression was painful.

The stench came from Liu Chan's mouth, and it was another smell.

But Liu Chan hadn't figured out the current situation.

He thought that the prime minister was concerned about the etiquette of monarchs and ministers and did not dare to eat the food in his hands. food

"Father, please open your mouth quickly."Liu Chan urged.

Zhuge Liang was about to burst into tears.

He finally figured out what this taste was like. It was very close to the smell of moldy beans soaked in water and stirred in the toilet!

He took two steps back, shielding himself with his arms. Covering his mouth and nose, he shouted:"Your Majesty, please respect yourself! Stay away from the old minister."

Liu Chan's expression was disappointed.

After all, I paid for it by mistake.

Why doesn't my husband like such a delicious thing?

He must be pretending!

It must be!

Look at me secretly placing a big bowl in your study.

By then, my husband will probably be together." I have no intention of reading............................................

Tang Dynasty.

Li Shimin's expression was relaxed.

He is holding a book in his hand

"I didn’t expect to get the reward so easily this time."

He answered a little late, thinking he would miss the reward.

"Your Majesty, this is God’s blessing on the Tang Dynasty."Changsun Wuji handed over his hand and flattered him.

"Hahaha, okay, everyone, let me take a look at what is recorded on it."

Li Shimin opened the book.

A group of ministers gathered around

"There are so many delicacies, I'm so blessed."

Li Shimin sighed, and then looked down.

When he saw the method of refining soybean oil, his eyes lit up.

There were two main types of oil eaten by people in the Tang Dynasty, one was lard, and the other was sesame oil.

These two Growing oil has a fatal flaw: it is expensive!

Whether it is lard or sesame oil, it is very stressful for ordinary people to afford it.

If beans can be used to refine oil, the price of the oil will certainly not be that high.

And it is recorded in the book.

Beans The refined bean cakes can also be fed to livestock, and there is no waste at all.

Li Shimin was in a good mood, closed the book and shouted:"Okay, hurry up and let people study the method of refining the beans.""

Even he didn't expect that just because of one of his decisions, a few years later, a large number of oil refining workshops would pop up in the country.

The people of Tang Dynasty would be able to eat cheap soybean oil in advance..................................

Song.

Zhao Kuangyin, like Li Shimin, discovered the benefits of soybean oil.

Numerous oil refineries were opened in the country.

That year’s treasury revenue increased by nearly 10%!..................................

Ming Dynasty.

Zhu Yuanzhang shook the book in his hand.

He also wants improved varieties of soybeans to increase food production for the country.

The result is not at all

"Let's take a look at what's recorded above."

Opening the book, he saw various methods of making soy products.

"Why is it all food?"

Zhu Yuanzhang turned to the end angrily.

After seeing the refining process of soybean oil, his eyes lit up.

"Girl, come and see, this is a good thing.

Empress Ma looked over after hearing this. After a while, she said happily:"Chongba, if we can get this soybean oil, it will not be difficult for the people to eat it.""

"Hey, girl thinks the same thing as us. After Zhu

Yuanzhang finished speaking, he sighed:

"Hey, we can’t use it for the time being. The people can’t afford to eat. What kind of soybean oil do we need? We’ll talk about it later."

【Continue to popularize science】

【The main values ​​of soybeans:】

【Soybeans are an ideal high-quality plant protein food. Eating more soybeans and soy products is beneficial to human growth, development and health.】【Soybeans are very rich in nutrients. Its protein content is 2.5 to 8 times higher than that of cereals and potatoes. In addition to being low in sugar, it also contains other nutrients, such as fat, calcium, phosphorus, iron, vitamin B1, and vitamin B2. The essential nutrients for the human body are higher than those of cereals and potatoes. It is an ideal high-quality plant protein food.】【In ancient Greek mythology, Demeter, the goddess of agriculture, gave a soybean to her daughter Persephone, who was traveling away from home, saying that it could"eliminate evil and prevent and cure all diseases." But soon, the kind-hearted Persephone took the soybean away. Soybeans were left to be propagated and multiplied by humans, becoming a major crop in the world.】【Soy products are a common food on people’s tables. Scientists have found that eating more soy protein has a preventive effect on chronic diseases such as cardiovascular disease and tumors.】【Soybeans contain about 40% protein and about 20% fat, while the protein contents of beef, chicken and fish are 20%, 21% and 22% respectively. Soybean protein contains a variety of amino acids, especially the essential amino acids that cannot be synthesized by the human body. The components are relatively balanced. Among them, the content of lysine and tryptophan is relatively high, accounting for 6.05% and 1.22% respectively. The nutritional value of soybeans is second only to meat, milk and eggs, so it is known as"plant meat".】【Soybeans play an important role in human health. In addition to protein, fat, carbohydrates, carotene, vitamin B1, vitamin B2, niacin, etc., soybeans also contain soy oligosaccharides, isoflavones, saponins, nucleic acids and other health factors that are extremely valuable to human health.】【Soybean oligosaccharides are the general name for low-molecular soluble sugars contained in soybeans, which have the characteristics of low sweetness, low calories, acid resistance, and high temperature resistance. Physiologically, soy oligosaccharides have strong activity, which can promote the growth of bifidobacteria in the human body, fundamentally regulate the human gastrointestinal function, inhibit the growth of harmful intestinal flora, and prevent constipation and diarrhea.】【Soybeans contain a variety of physiologically active substances that are very beneficial to human health, such as soy isoflavones, soy lecithin, soy peptides, soy dietary fiber, etc.】

【The estrogen-like effects of soy isoflavones may benefit arterial health and prevent bone loss, and women should consume more soy protein from plant sources. Soy flour can amplify the nutritional effect of protein and increase the intake of high-quality plant protein in the diet.】【Soybeans are also rich in vitamin E. Vitamin E can not only destroy the chemical activity of free radicals, inhibit skin aging, but also prevent pigmentation on the skin.】

【The ten crops with the greatest scientific contribution to mankind!】

【Sixth place: Soybean science popularization completed】

【The fifth place of popular science will start in three minutes: sweet potatoes! 】

At noon that day.

Zhu Yuanzhang ate fried green beans angrily, thinking about the popular science about soybeans.

I hated to eat an extra bowl of rice!..................................

Qing Dynasty.

Kangxi looked at the fallen books on the ground and fell into deep thought for a long time.

His cannon is almost ready.

Soon the light curtain will be bombarded.

And now, the light screen actually gave him a reward......

"I will observe for a while."

Kangxi decided to give Guangmu one more chance.

After all, he thought he was a wise king and had to be forgiving.

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