The short videos I watched are from ancient times, and the ancients broke the defense

"Dear gentlemen, the sky wants us to wait and see the delicacies of future generations."

"Just the right thing to drink with!"

Li Er raised his wine glass with a smile.

When the ministers heard this, they all looked at the sky with expectant faces.

When they watched the [College Special Forces One-day Tour to Xi'an] before, they were yearning for the delicacies of later generations.

Although they can't eat them now..

But it’s an eyesore.

It’s used to drink.

It’s also a beautiful thing.

In the Han plane.

Liu Che saw another food video appearing in the sky. He immediately became interested.

"It’s foreign food?"

"Well, since it can be selected by Tianmu, this dish must be quite extraordinary."

"Jiang Chong, please read carefully and write down the recipe so that I can try it in the future."

Liu Che ordered.

Jiang Chong responded.

Then he stared at the sky carefully.

Just waiting for the video to start.

Write down the recipe of this dish.

The Great Song Dynasty

"This shrimp is crystal clear and looks delicious."

Su Shi is a gourmet expert.

Among many delicacies, he especially loves seafood and river delicacies.

When he saw that this dish turned out to be crystal shrimp, he drooled all over the floor.

"Well, I have to write down how to make it and try it someday." As he said that, he took out a pen and paper and looked at the sky. He looked like he would immediately learn how to cook as soon as the video started playing. In the previous videos, although there were also delicacies from later generations, most of those delicacies appeared in a flash. Yes. Not even the production process is completely recorded. At this time, it is the first time that the theme of the sky curtain is food. It seems that there will be more methods. Many ancient people have the idea of ​​​​learning

"It just so happens that my restaurant is missing a signature dish, so the marquee comes at just the right time!"

"Okay, okay, finally there is something I can learn and use!"

"Ah San? What country is this? Do they also know food?"

"Since it can be selected by Tianmu, it must be a rare delicacy!"

"Yes, yes, this will definitely be a beautiful thing for the Gentiles in future generations!"

"It’s definitely delicious!"

It was lively.

Many ancients were waiting to learn from Tianmu.

And soon, the video started.

Tianmu

【World Food officia1: Indian Crystal Shrimp, Liu Yong shook his head when he saw it. Asan Food Asan Street Snacks Asan Food Recommendation]

The video begins.

Subtitles appear. and the voice of the narration

【Crystal shrimps that you have never seen before. When the Dragon King sees them, he will send shrimp soldiers overnight to redeem them.】

【First throw the shrimps into the pot one by one】

【Although it can be served in one pot, touching it with your own hands is the last sign of respect for the ingredients.】

【The shrimps, as crystal clear as white jade, are even more dazzling on the iron pot that looks like it was just unearthed. 】

I saw a dark-skinned and bearded Chef Ah San standing in front of the stove.

He held a plate of cleaned shrimps in his hand.

Each shrimp is as transparent as crystal.

It is being thrown into the tava pot continuously.

Tawa.

This is a flat-bottomed iron pot.

It can be used to make pancakes and asan pancakes. certainly.

Ah San also uses it to make various meals.

See this.

Su Shi couldn't help but frown secretly

"this pot......"

I don’t know how long the tawa in the video has been in use.

The original metal body of the pot has been covered in yellow and black unknown food residues.

It looks like it was freshly unearthed.

Such a dirty environment.

Can the food be eaten?

So you won’t get sick after eating it?

"Could this be a secret food recipe for later generations?"

"Will the taste be richer if you use this kind of kitchen utensils that are inherently unclean?"

Su Shi could only comfort himself.

Put the shrimps into the pot.

The chef continued cooking.

【Add chutney, garlic paste, masala lala lala lala......】

Li Er was dumbfounded.

The chef looked like an old man.

He held a powdered condiment bottle in his hand.

Keep shaking.

Until the shrimps are completely covered with piles of seasoning powder.

However.

This is not over yet

【Turmeric powder powder powder powder powder powder......】

【Condiment bottles......】

【Salt and pepper powder powder powder powder powder......】

Two more unknown condiment bottles.

A large amount of yellow and red powder was poured on again. en route.

He even accidentally knocked over the condiment bottle and fell it into the pot!

It's a lethal dose

——"《Condiment bottle》"

——"Unexpectedly, in our country of Asan, even the bottles are filled with seasonings.]"

——"Clean and hygienic, family members"

——"Shrimp: It’s so unlucky, I might as well rot in the sea"

——"Hahaha."

As the video progressed, there were also bullet screens passing by.

I saw that this food teaching seemed to be a little inconsistent with what I imagined.

There were also some weird comments from later generations.

Now, many ancients were a little skeptical.

"By the way, is this really a food video?"

"Why do I feel like this person is doing worse than me?"

"With so much powder, wouldn’t the original flavor of the shrimp be completely covered?"

"No! I believe it must be delicious!"

"That's right, since the marquee said it was delicious food, it was released for us to watch. How could it be perfunctory?"

"Yes, yes, it must be delicious, maybe there will be a reversal later!"

Although I already have some doubts that something is wrong with this food video.

But I still have confidence in Tianmu.

Most people still have expectations.

【Sprinkle a handful of salt, finally pour in palm oil, stir-fry evenly with half a spoon】

【After the shrimps are caught and landed, they are left in the high-salt environment of the sea, and the meat will quickly spoil.】

【And after being cooked with seasonings that are saltier than sea water, it will not go bad if left for a year. 】

I see.

It turns out there are so many seasonings. is to save.......Save the hell!

This is ready to be eaten soon.

You also need to consider the deterioration of the wool!

Su Shi was a little confused.

And on the sky screen.

After adding N seasoning.

The shrimps in the pot have now taken on a strange green color.

Have you ever seen Niupa Hotpot?

Remove the undigested forage from the cow's stomach.

It's probably that color.

The chef stir-fried the shrimps.

The narrator is also explaining at the same time

【The little brother said proudly that the iron pot is the chef's canvas, and the little brother is the master of impressionist cooking.】

【By re-structuring light and shadow, he moved the sunset into his kitchen】

【The meat-yellow soup, set off by the solidified batter on the edge of the pot, is like the afterglow of the sunset, symbolizing the withering of the ingredients.】

【It also implies that through the cooking of the little brother, the ingredients will eventually survive the darkness, and there is hope for Nirvana and rebirth.】

【According to the old rules, take a dip in the water of the Ganges River, and the last brilliance before sunset gradually becomes hazy. ]

Stir fry until the end.

The chef took out the water bottle.

Pour soul Ganges water into it.

This time.

Even people who don’t know much about cooking can tell something is wrong.

After adding so much seasoning.

Originally, the color looked like the indescribable thing in the hut.

Now add water to dilute it.

Suddenly.

More like it!

A confused mess.

Is this also called gourmet food?

The Tang Dynasty plane.

Li Er looked at the food in the sky.

He looked at the wine in his hand again.

He was originally prepared to watch the food and wine of later generations.

It’s not even eating now.

Not even if you don’t eat

"Ahem."

Everyone had strange expressions on their faces.

Li Er coughed.

"It seems that the cooking methods of the Asan Kingdom in later generations are very different from those of the Tang Dynasty."

"It really opened my eyes."

Said.

Li Er put down the wine glass calmly.......This wine is really un-drinkable.

To such a blob.

Who can still have an appetite?

Dahan plane.

Liu Che was also a little confused at this time. (To read exciting novels, go to Feilu Novel Network!)

"Is this delicious food?"

"Is this what people in later generations will eat?"

Although Dahan's food has not evolved to that level.

The cooking methods are nothing more than stewing, boiling, steaming, and stewing.

But the most basic presentation is still pursued.

This is a good plate of shrimps. Looks like this.

How can it make people want to eat?

Jiang Chong still has illusions about this plate of shrimps.

"Your Majesty, although this doesn’t look good, since the sky is showing to me, maybe it will be good to eat?"

"And the food hasn’t been cooked yet"

"Maybe there will be some changes later? Liu

Che thought about it.

It does make sense.

The delicacy is not finished yet.

There is really no rush to draw conclusions.

What if there is a reversal later and it will be different?

"rational"

"Well, then you continue to remember"

"I'll look at it next"[]

Said.

He looked up again.

Looking forward to the subsequent reversal

【Sprinkle in scallions and chopped coriander. Under the strong and colorful spell of the little brother, this dish exudes a long green light.】

【If the freshly cooked shrimps are like white jade, the current shrimps are like fluorescent pearls in the night.】

【After turning on the fire to collect the juice and mixing it into the familiar paste, the last sunshine finally set on the top of the mountain.】

【Such a rich material has an artistic value that far exceeds practicality. It can only be viewed from a distance but not played with. It is a rare treasure that will never be seen again. 】

After adding water.

Add green onion and coriander.

The chef turned up the heat.

The food in the pot is boiling.

Bubbles bubbled up.

Green Yingying was so scared.

And no surprise.

This lump of delicious food is already mushy......Even more confused!

——"I think the most awesome thing about Asan is that they can process any different ingredients into exactly the same thing [facepalm]]"

——"As long as there is a piece of bread to wipe the pot, the pot will not have such a thick coating [dog head]]"

——"What a delicious meal"full of rare hope"!"

——"If you don't pay attention to hygiene, I think this meal is quite hygienic."

——"It’s such a pleasure to taste such delicacies!"

Accompanied by the barrage.

Soon, the crystal shrimps after the fire reduced the juice came out of the pot.

And when they saw that the ingredients themselves could no longer be distinguished, they had all turned into a ball of mushy delicacies.

Suddenly, everyone could not hold their breath. Stop!

Daqin plane.

Ying Zheng suppressed the nausea in his heart

"Just looking at me makes me lose my appetite"

"Tianmu actually calls this food?"

"......"

Brother Zheng was left speechless.

Dahan plane.

Liu Che finally understood at this time.

It seemed that he had been tricked by Tianmu.

What kind of food is this?

It’s clearly dark cuisine!

".A nice bowl of shrimps was ruined and turned into this"

"This cook is so damned!"

Besides.

Jiang Chong looked at the recipe he had finally memorized.

"Your Majesty, what about this recipe?......"

Liu Che waved his hand in disgust.

"I feel sick just looking at it. Do you still want to feed it to me?"

"Throw it away!"

The plane of the Three Kingdoms.

Cao Cao looked at his simple meal.

He suddenly felt much better.

Immediately, his appetite was greatly increased.

He held the sea bowl and started making it.

The plane of the Song Dynasty.

Su Shi's mentality had completely exploded.

This What kind of delicacy is this?

It’s clearly pig food that’s more sloppy than swill!

"It's over, I don't dare to look at the shrimps again."

Now when Su Shi thinks of shrimps, the scene just now automatically appears in his mind.

This immediately makes him feel uncomfortable.

How will he eat shrimps from now on?

In the Tang Dynasty.

Li Er and the ministers have been silent.

"This is the cooking method of Asan Kingdom......Ahem, it is indeed unique."

Li Er looked a little unnatural.

You know, he was the one who just let the ministers watch the delicacies and drinks under the canopy.

It's like you and your friends having a meal.

You asked your son to perform for everyone at the table. He also boasted about it to his friends. You brag about how good your son is at dancing.

But he gives you a backhand wave.

Don’t be too shameless. His pants are all completely gone.

Fortunately, the ministers are not blind people either.

Seeing that Li Er was embarrassed, he didn't go into depth on this topic.

He just laughed and ignored it.

Changsun Wuji said

"Your Majesty, it seems that my descendants in China will get along quite well with the surrounding friendly countries.harmonious."

Li Er heard this.

He was suddenly curious.

"Neighboring friendly countries?"

"Where does this talk about auxiliary engines come from? Changsun

Wuji smiled and said

"Didn't Your Majesty notice just now?"

"The skin color of the person cooking in the sky just now made him look like a person from the Tianzhu generation"

"The Tianzhu area is rich in spices"

"That man's cooking has all kinds of seasonings, far surpassing my Tang Dynasty"

"I feel that, not surprisingly, the so-called Ah San in later generations is from Tianzhu (Qian Nuohao)."

Li Jing also nodded and said

"I think it’s the same"

"My Kunlun slaves are from Tianzhu"

"And looking at their skin color, they are quite similar."

Li Er did not observe as carefully as Chang Sun Wuji and others. He also noticed the race.

His attention was all on the pot. After being reminded at this time, he reacted immediately.

"Not bad"

"It looks like he is from Tianzhu."

Thinking of this,

Li Er couldn't help but nodded.

"In my future generations, China will be ranked among the five permanent members and will be one of the world's most powerful countries."

"Tianmu also said before that when the Tang Dynasty was in its heyday, all nations came to the court, and more than 70 countries became vassals of China."

"I think that in the future generations, the same will be true for these countries."

"Even if times have changed and we are no longer a vassal state, we should regard China as our suzerain state."

It's not surprising that Li Er has this idea.

In his opinion, the surrounding countries have been our younger brothers since ancient times.

Then China became so strong later.

They must also be our younger brothers.

The ministers are also interested.

Discuss

"I don’t know if those vassal states of our dynasty will still pay tribute to China in future generations?"

"What about Korea? What about Japan?"

"Well, other countries may be able to stand on their own, but these two countries are so influenced by China that they should be our firm allies!"

"Oh, to say the least, even if we are no longer a vassal, we will definitely have great respect for our country, the Hua Xia Dynasty."

"That's for sure! Otherwise, they would still dare to use troops against us? Lend him ten thousand courage!"

Listening to everyone's discussion.

At this moment,

Li Er suddenly became extremely curious about the relationship between China and the small vassal countries in later generations.

These were small countries that were vassalized by China in the Han, Tang, Ming and other dynasties.

What happened next?

"Well, even if we are no longer a vassal, we, China, should still be highly respected."

"As for mobilizing troops? Tools."

Thinking of this.

Li Er couldn't help but laughed at this idea.

To mobilize troops?

Lend them a hundred thousand courage!

Just as he was thinking about it, a video appeared on the sky screen.