Rias is a demon.

So when she saw the mysterious door that appeared in front of her, she was a little curious.

As a demon, she would not be surprised by such a trick.

It's just that there will inevitably be some offended anger in her heart.

She is the sister of the current king of the demon world, and her status is the daughter of a noble royal family.

This magic similar to a portal appearing out of thin air is undoubtedly a provocation.

If it were a human being, he might be afraid at this moment.

But the devil doesn't.

Rias wanted to see who had the guts to fool her.

So, she walked straight to the door and simply pushed it open.

When she pushed away, what appeared in front of her was a scene completely different from what she had imagined.

She thought about the endless traps behind the door.

Or maybe there is a group of people waiting for her.

She has made all the mental preparations. only......

She didn't expect that what was behind the door would be like this......

This is a small, small hotel.

The light exudes a warm yellow halo and heat

The noisy and strange guests sat at the counter, eating, drinking and talking.

The walls of the shop are decorated with various flowers and plants.

With Rias's eyesight, she could see the mysterious power contained in those flowers and plants at a glance.

It was a power she had never been exposed to before.

Moreover, as she glanced at each of the guests, she felt a little stirred in her heart.

Except for a few humans, the remaining humans contain enough power to compete with her or even crush her.

She felt that among all the guests at the bar, the weakest ones were the beautiful human girls and the bald man.

She just glanced at it and considered it in her heart.

She looked away at the bar and looked straight at the person standing inside the bar.

That was the most special human boy she had ever seen.

Rias could tell that the other person was human.

But the complex and subtle temperament surrounding the other person made her heart flutter.

The aura of divine power, the aura of nature, and several other auras that she couldn't understand were also entangled in the young man's body.....

He is very attractive......

This is true on every level

"welcome."

When he said these four words to Rias with a gentle smile, a piece of information that seemed to be enlightened by someone poured into her mind.....

She knew a lot in an instant.....

Kanzaka Yuuto watched the red-haired girl in front of him walk from the door to the bar and sit down at the bar.

He smiled softly and nodded to the other party.

The girl is really beautiful.

Even Kamisaka Yuuto, who has seen many beautiful girls, was a little impressed in his heart.

Whether it's from the other person's appearance or from the other person's figure - it's all excellent.

But if that's all, then she won't make Kanzako Yuuto feel slightly shocked.

After all, there are too many girls with such beautiful faces and figures in the store.

What made Kamisaka Yuuto look at him with special attention was the invisible aura about him.

There is a rather dangerous charm in the faint nobility.

People unconsciously want to get closer, but at the same time they are already shrouded in unknown dangers.

The more dangerous it is, the more curious it becomes.

A rose with thorns?

No, the word that came to Yuuto Kanzaka's mind inexplicably when he looked at the girl was - devil....

"What do you want to eat? As long as I can do whatever you say, I can do it. Of course, it doesn’t matter if you don’t want to eat."

Kamisaka Yuuto said with a smile.

Rias thought for a moment. She tilted her head slightly and saw the barbecue in front of the emperor.

The main purpose of the other party's request for barbecue was to have something casual when drinking.

For the emperor In other words, drinking is more important

"Can you order me a small portion of pan-fried steak and a simple soup? The steak is medium rare."

Rias said softly to Kamisaka Yuuto with the corners of her mouth curved.

She already had an intoxicating charm.

This curve made the other person look even more charming.

Kamisaka Yuuto nodded.

"OK, just a second."

Kamisaka Yuuto said and planned to go to the kitchen.

But at this time, he saw Erina, who had already sat down to chat, also had the idea of ​​getting up.

It was not difficult to guess the reason for her actions.

After all, her identity at the moment was a shop owner. An employee there.

So she came to rest while Kanzaka Yuuto was busy. With her temperament, she couldn't do such a thing.

Behind her was Hisako.

As Erina, she was always His little follower, Hisako must be wherever Erina goes.

"It's just food for one person, I'm fine by myself."

Kamisaka Yuuto stopped Erina.

But it's just Rias alone, and he alone is enough.

If there are more people, it will add chaos.

After hearing Kanzaki Yuuto's words, Erina nodded slightly. He returned to the relaxed sitting posture before.

By the way, the same was true for Hisako.

Rias also watched this scene, she was just observing.

Kamisaka Yuuto then walked to the kitchen.

He stood in front of the chopping board and tightened his waist The apron string on the top started the action.

Open the freezer and take out a good piece of beef rib.

Steaks have different names according to the different parts of the beef on the body.

Rias wants to eat medium rare. (To read Baoshuang novels, go to Feilu Novel Network!)

The ribeye steak made from the beef rib part is the most suitable.

This part of the meat is cut from the end of the beef rib.

In cattle, this The meat in one part has very little movement.

Therefore, it is the best choice for softness and tenderness.

The ribeye steak made from this part of the meat is second only to the filet mignon.

The word filet refers to the whole beef rib. The tenderest part of the meat is both tender and tender.

Yuuto Kamisaka naturally prepared the corresponding parts.

But Rias wanted medium rare.

Medium rare is not the best degree of doneness for filet. This degree of doneness is more suitable for rib eye steak.

The so-called rib eye and fillet actually refer to the parts of the cow in foreign languages.

Kamisaka Yuuto picked up the knife and cut open this piece of beef rib meat.

The beef rib meat is also called It was a bit hard from the cold, but this did not affect Yuuto Kamisaka's ability to operate it.

After all, Yuuto Kamisaka was also very human.

With a little force, he cut off a piece of meat as big as a palm, with a thickness of about five to six millimeters.

Yuuto Kamisaka cut off the remaining The meat was put back into the freezer.

He placed this small piece of meat flat on a porcelain plate.

Then he put it in the microwave.

This step is just for thawing.

Low-temperature microwaves can effectively defrost beef, and You can try to keep the flavor of the beef as original as possible.

It only took Yuuto Kamisaka ten seconds to take out the palm-sized piece of meat. At this time, the meat in the porcelain plate had become soft.

It was also covered with cloth Full of moisture.

Pull some kitchen paper to absorb the moisture on the surface of the beef.

Kamisaka Yuuto sprinkled sea salt and black peppercorns on the surface.

Sea salt is better when frying steak.

This thing is not expensive.

Kamisaka Yuuto The person directly started rubbing the salt and black peppercorns evenly.

Then he wiped his hands and got some thyme, crushed it, and sprinkled it on top.

Thyme is actually ground peppercorns, but the name is a bit too foreign.

Then in Drizzle both sides of the meat with olive oil.

The luster of olive oil is more transparent and pure, because it has several more refining processes.

Drizzle with oil and continue to rub and knead.

This looks like cooking for meat It's the same as some kind of physical therapy service.

In fact, it's for better flavor.

The next step is to let it sit for a while, which is commonly known as pickling.

After doing this, Kamisaka Yuuto washed his hands.

He was going to make soup.

Since it matches For steak, the choice of soup is naturally Western food soup (Qiannuo's).

Kamisaka Yuuto doesn't know many Western food soups.

This is because when he originally researched and verified, he came to a conclusion-

Western food soup Compared with Chinese soup, the soup is really not that exquisite.

It is too simple and routine, and the change in taste is not as good as Chinese soup.

So when Kamisaka Yuuto first learned it, he felt that there was no need to spend more time on Western soups, so he just learned a few more classic ones.

Cream of Corn Soup.

This is what he wants to cook.

Relatively speaking, it's really simple.

Fry the butter in a pan, pour in the flour and continue to fry together.

Then add milk, stirring as you add.

When the milk in the pot becomes mushy, simmer for a while.

At this time, Kamisaka Yuto rubbed some corn kernels and then used a blender to make a paste.

Pour this polenta into the pot again.

Then continue to cook over low heat.

The steps are just that, extremely simple.

Kamisaka Yuuto also chopped some finely chopped carrots and threw them in to enrich the taste.

While the soup was cooking, Kamisaka Yuuto turned his attention to the beef.

It's almost time.

It's time to fry....

Asking for flowers, asking for tickets, asking for rewards, and asking for self-determination.

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