Dead silence!

The whole restaurant was quiet, except for Zhao Jiahang's heavy breathing.

Although he had experienced the baptism of white-haired Cindy Leila beef and striped salmon, he had some guesses about Zhou Fan's golden caviar, but when the real golden caviar was placed in front of him, he was still I was so shocked that I was completely speechless.

Yes, he was completely stupid.

In his eyes, there was only the glowing caviar.

Will it shine?

This golden caviar actually glows?

It's still that sparkling golden light.

How could this not surprise the entire restaurant.

In their lifetime, several people have tasted unparalleled delicacies, especially Yue Sifan, whose father, the president of Juli, one of the top ten listed companies in Shanghai, eats at several of the world's top restaurants every year.

But it was also the first time I saw the glowing golden salmon caviar.

"How... how did you do it?"

Sun Hongding's Adam's apple twitched and he couldn't help but murmured.

In fact, this question is what everyone here wants to know, including Xiaomei, the female companion next to Yue Sifan. She is also staring at the fish roe that seems to glow golden. Sauce, she has completely forgotten her father-in-law’s attitude towards her just now.

With the percentage that only one out of hundreds produces golden caviar, precious fresh caviar can be collected from the belly of striped salmon.

This kind of golden caviar , more elastic than ordinary fresh caviar, and the liquid in its egg membrane is thick enough to sparkle with gold.

Hence the name golden caviar.

Zhou Fan also lamented the dazzlingness of golden caviar, and what came to mind was It is the description of golden caviar in fantasy ingredients.

One hundred horizontal striped salmon can only produce such a fish that produces golden caviar. This shows how difficult it is to produce this kind of golden caviar and how precious it is.

Zhou Fan Of course, the amount of money exchanged at one time was more than 1g.

With a wave of his hand, he exchanged it directly for... 2g!

1g for Yue Sifan, 1g for himself to taste.

And 1g of golden caviar is only the amount of 5 pieces, so I would like to say that It’s not an exaggeration to barely force it into the gap between your teeth.

"Come on, one last dish!"

"Gold caviar!"

Zhou Fan arranged the 1g amount a little before handing it to Yue Sifan. This guy had completely forgotten everything, even Zhou Fan, and there was only that golden light in his eyes.

Gudu!

Yue Sifan's throat moved rapidly. Xiaomei next to her didn't have time to react. The next second she realized that Yue Sifan had even forgotten to take a photo. He took a gold spoon and quickly stuffed 1g of golden caviar into his mouth..

Without any hesitation at all, any hesitation is a blasphemy to the food.

Not far away, Zhou Fan did the same thing.

Although the amount was only 1g, the two of them still tasted a delicious taste. Feeling; if you replace ordinary caviar with such a small amount in your mouth, even the great white sturgeon roe, which is ranked at the top of the world's gourmet cuisine, actually cannot taste any beauty.

Because the amount of this roe is really too small.

1g , how can you feel?

Boom - the moment the golden caviar enters your mouth, the delicious taste is like a surging torrent, which directly makes Zhou Fan and Yue Sifan tremble.

It is a kind of freshness that reaches Tianling Gai directly.

And there is no There is no fishy smell at all, only the pure taste.

You know, even if it is the top century white sturgeon caviar, without slight processing, although it tastes delicious, you can still taste a trace of fishy smell. This is the natural feeling of fish..

But the golden caviar that Zhou Fan swallowed did not feel like this at all. On the contrary, after the caviar entered the mouth, there was even a little bit of Q-bomb. When his teeth bit down, he could clearly hear the popping sound and the sound of the caviar breaking.

Then, The cracked golden caviar is like opening up the best taste buds of human beings. The entire mouth reaches the cerebral cortex, and you can feel the ultimate enjoyment brought by this delicious food.

Mellow, fragrant, fresh and sweet... it is something that cannot be described in words. I don’t know how long it took, but Zhou Fan finally recovered from the smell of golden caviar. The moment he opened his eyes, he saw Zhao Jiahang and Sun Hongding looking at him with big eyes and small eyes. The two of them felt that Zhou Fan Is this guy Fan going too far?

Although this golden caviar looks very good, it can emit golden light and emit fragrance, but your 1g experience, is it so disappointing? Until the two of them saw Yue Sifan on the side , they suddenly had a feeling, and Zhou Fan was already very restrained.

Because Yue Sifan had eaten the golden caviar, his whole body began to tremble from the delicious food, and he couldn't stop it. Those who didn't know thought that this guy was crazy. , it’s so delicious that he can’t help himself.

The beauty that the smell spreads all over his body is N times more enjoyable than playing with a girl and going to bed with him.

The female companion, Xiaomei, was so scared when she saw it.

How could he be addicted to drugs like this? As if eating caviar would cause such a big fuss?

"I go!"

After Yue Sifan digested the caviar, he looked in the direction of Zhou Fan with great energy.

"Boss, how do you...how do you achieve this taste?"

He looked at Zhou Fan in disbelief. He had just finished eating the caviar and felt like his soul had ascended to heaven, not to mention the whole body.

"Food!"

"Top-notch ingredients that don’t require much processing at all!"

Zhou Fan smiled. He had just experienced the dominance of dream ingredients, so these words almost came out of his mouth.

"No, I have also eaten the best golden caviar!"

"But the taste is completely incomparable to yours!"

Yue Sifan said, Zhou Fan thought the other party was talking about the kind of golden caviar wrapped in edible gold foil, and couldn't help but said:"Educable gold foil——"

"No, no, no, golden caviar, fresh caviar from a century-old paddlefish!"

"Um?

Zhao Jiahang next to him was stunned and looked at Yue Sifan:"A century-old paddlefish?""

"Yes, there are only 0.01% of centenarian white sturgeon roe left in the world!"

"……"

Zhao Jiahang finally knew Yue Sifan's strength.

This guy, has he ever had such a royal banquet?

There has always been a rumor in the food industry: What is the most expensive top ingredient in the world?

The answer is - the ceiling of the caviar world, which can only be eaten once in a hundred years, is the caviar of a hundred-year-old paddlefish.

As we all know, the best quality sturgeon eggs are from the great white sturgeon.

It can produce the most precious and rare caviar in the world. The color of this caviar ranges from light gray to gray-black. It has a fine transparent film surrounding the slightly larger roe. It has always been known as the"Pearl of the Caspian Sea". title.

Usually, less than 100 sturgeons such as the great white sturgeon are caught in a year, accounting for only 2% of the total sturgeon catch. The number is really pitiful.

So this is why paddlefish caviar is precious.

The number is small, and the key is that the growth of this sturgeon is still very slow.

It takes about 18 to 20 years from a young fish to a fish that is big enough to mature and lay eggs. Such a long growth and gestation process, under the increasingly serious situation of overfishing in the Caspian Sea, if you want to live well, you have to wait a long time. It is not an easy task, not to mention that in these years, if there is no mistake, it really depends on the good deeds of the ancestors.

In fact, the lifespan of a great paddlefish can actually live to be over a hundred years old.

The length of the body can exceed 4 meters, and the weight is nearly 1 ton. A fully mature white sturgeon is about 60 years old. However, there are also extremely rare white sturgeons that are over 100 years old!

A hundred years ago, only the Western royal family could eat some of this kind of sturgeon roe; but nowadays, catching a few of them within ten years, not to mention every year, is as likely as winning the lottery.

Moreover, the roe of this century-old sturgeon is not gray-brown or black, but - golden yellow

"It cost 100,000 euros for a jar, and my dad bought it, and I was lucky enough to eat a few spoonfuls of it!"

"However, the taste is incomparable to the boss’s golden caviar. Can you explain it to me?"

Yue Sifan surprisingly lost his son-in-law temperament and asked Zhou Fan with respect.

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