Food: You have to eat to pay off debts?
Chapter 90
"It was the new pickled pepper chicken offal that night. The portion was small and not on the menu."
An Feibai and Wan Siqi didn't expect that so many people would notice this dish as soon as it was brought out. When they came back, they were stopped by guests at each table for questioning.
After a while, everyone on the dining table in the hall had a copy.
The kitchen was stocked with so much The chicken offal from the past few days is gone all of a sudden.
It’s a good thing we have some in stock, otherwise there would only be so much like duck offal, and it wouldn’t be enough for everyone.
"There is even a hidden menu. I asked why I had seen people eating duck offal before, but I didn’t see it on the menu."
The man who had already eaten the chicken and chicken deliciously said while talking.
It was so spicy that he had a big tongue.
The companion next to him was also crazy about the spicy mung bean soup. He unexpectedly found that the sweet mung bean soup can relieve the burning on the tip of his tongue. After drinking it, I immediately asked for another bowl.
"Waiter, please have another mung bean soup~" After saying this, I was able to respond to my friend's words.
"Are you stupid? There is salted duck and chicken soup. Could it be that the internal organs are thrown away?"
"I want two bowls~" The man followed suit and gulped down the mung bean soup, even scooping out the mung bean and glutinous rice in it. It was ice cold and really comfortable!
"Tsk, who would care about the ingredients when eating in a restaurant?"
"I will pay attention from now on, because there will probably be a hidden menu later!"
This person is right. Jiang Yan is not a person who likes to waste food.
If there are other dishes later and there are extra ingredients available, he will not let them go and make them into dishes!
"Waiter, we also want four bowls of mung bean soup!"
The pickled pepper chicken mixed with vegetables came out quickly. Within a few minutes, several tables had already eaten it. Then the mung bean soup became the most popular item in the evening. Before eight o'clock, it was completely sold out.
"The mung bean soup is gone. Let me tell you, my God, such a big bucket was sold out so quickly."
Li Xia murmured while being prosperous.
Jiang Yan guessed something, and a smile appeared on the corner of his mouth.
"It was spicy."
He made this chicken offal exactly according to the recipe. Even the peppers are native to Sichuan and Chongqing. The spiciness is completely different from the sweet peppers eaten here in Dongshi. The thin-skinned green peppers from Dongshi are just the decoration. It is not spicy at all, and can even taste a little sweet.
This spicy dish retains the characteristics of Sichuan and Chongqing. The spiciness of the locals is certainly not easy for outsiders to accept.
But this dish is famous but not There’s no reason. Although it’s spicy, it’s irresistibly delicious.
Just like the hot pot in Sichuan and Chongqing is spicy but famous.
"With so many people ordering it, it seems that I underestimated the spiciness that the locals can tolerate."
Li Xia also laughed.
He originally thought that the locals were not very good at eating spicy food.
Jiang Yan smiled and said nothing. So many people ordered it today. It must be because it is fresh. There may not be so many people ordering it tomorrow.
"I heard that Mr. Li likes Sichuan food. This chicken offal looks spicy. Please try it."
In the private room, Ji Ming turned the red chicken offal in front of Mr. Li and said.
The spicy chicken offal with pickled peppers has not been eaten yet, and you can tell by the color and smell that it must be very spicy.
Mr. Li nodded with a smile and gave Ji Ming face
"I've been coming to Dongshi for many years, but I still can't get used to the food here. It's not spicy at all, and the red peppers in the dishes are just for decoration."
As he spoke, he picked up a piece of chicken gizzards with his chopsticks and put it into his mouth.
He was speechless for the next second.
"Cough cough cough!!!"
The sudden spicy taste, coupled with the fact that he was still talking, made him choke. In an instant, the spicy taste hit Tianling Gai, so spicy that he blushed.
The people in the box looked a little embarrassed for a moment.
After all, In the last sentence, Mr. Li was still saying that the food in Dongshi was not spicy at all.
The next second, he was coughing like crazy from the spicy food, and his face was red from the spicy food. After drinking for a long time, he didn’t see his face, but a mouthful of chicken gizzards was enough to It was so embarrassing.
Ji Ming almost laughed out loud without controlling his expression.
But he still lowered his head and held it in.
"Drink some water!"
Mr. Li was also frantically looking for water, and his throat hurt from the spicy food.
Then he hurriedly drank a glass of white wine at hand, not knowing whether it was because he was extremely sick or uncomfortable.
Now the room was even more silent.
Ji Ming:......
"Mung bean soup, drink mung bean soup!"
The assistant next to him quickly reminded him when he saw the mung bean soup in everyone's hands.
Mr. Li also seemed to have found a savior. He held the bowl of mung bean soup and drank it all in one go.
After a long time, he finally recovered.
In his mouth, The spiciness of the chicken offal and the spiciness of the white wine are all resolved in the sweet and cold mung bean soup.
"I didn't expect the chicken offal to be quite spicy."
I don't know whether Mr. Li's face turned red from the heat, or he came back to his senses and felt that he had made a fool of himself. Anyway, when he spoke again, his voice was hoarse.
"It looks very spicy, so Mr. Li is trying something else."
Just when the nine-turn large intestine was brought up, Ji Ming awkwardly changed the subject.
But people who love spicy food, even if they are spicy, they still can't refuse the spicy food.
"No, this chicken offal is very delicious, you should try it too."
Mr. Li felt that his mouth was not so spicy anymore, and he started to attack the chickens again.
"I didn't expect to be able to eat such authentic spicy food in Dongshi. It tasted very similar to the spicy food I had in Sichuan and Chongqing. I must have been excited because I hadn't eaten such spicy food in a long time."
Mr. Li said as he was trying to win over himself.
This time, he was mentally prepared for the chicken offal. Mr. Li was not overly spicy, but rather enjoyed eating it.
"Crispy and tender, the small piece is full of flavor, spicy and sour, appetizing and full of fresh flavor, very beautiful."
Seeing Mr. Li eating so happily, even though his forehead was sweating, he still picked up chopsticks one after another.
The people next to him were also curious about the chicken offal.
But the red oil flowing on the plate looked very strange. Spicy, makes people who can't eat spicy food forget to stop
"Isn’t it spicy?"
Some people look at the chicken offal and smell the spiciness, and their mouths secrete water uncontrollably, but they still dare not take off the chopsticks. (To read Baoshuang novels, go to Feilu Novel Network!)
"It's quite spicy, but it shouldn't be a big deal if you take a bite."
Then the second and third people took off their chopsticks one after another.
"Oh my god, it’s so spicy!"
After one sip, Xiongtai, who couldn't eat spicy food, covered his mouth and his face turned red. He held the mung bean soup and drank it crazily with a look of pain on his face.
It caused a great shock to those who hadn't eaten yet.
"Forget it, I can't eat spicy food, so I won't try it."
Ji Ming is actually not very good at spicy food, but he has eaten so many dishes made by Jiang Yan, and there is not a single dish that is not to his liking. If he doesn't eat this chicken offal, wouldn't it be a pity that he doesn't even know the taste?
Looking at Mr. Li's appearance, it goes without saying that it's delicious.
Why don't you give it a try?
Then he died after trying it.
Ji Ming was so hot that he coughed crazily, his whole throat was on fire, and he was in great pain...
Người mua: TheDark
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