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So when the assistant asked which hotel to arrange for the dinner in the evening, Ji Ming immediately thought of going to the hotel again.

Although as a banquet guest, the environment and quality of the Haocai Lai Hotel are a bit behind.

But in terms of taste, it's absolutely impeccable.

Especially since the boss of the other company is still a glutton.

If the hotel arranges well and satisfies the other party, it will definitely be of great help in promoting cooperation.

That's why the assistant asked Ji Ming for his opinion on this matter. He was afraid that the hotel he arranged would not be to his liking and would affect cooperation. The assistant could not bear this responsibility.

"You can ask someone to go to Jianjian Road in advance so that we can make a reservation at the hotel and ask if there are private rooms. We can go there to eat in the evening."

Ji Ming thought for a while and decided to arrange the dinner before coming to the hotel.

If the other boss is really a gourmet as the investigation showed, he will definitely be satisfied with the hotel they arranged.

"Good Mr. Ji"...

Inside the hotel, it’s the peak lunch hour.

Until the afternoon break was over, no one came for the interview.

Jiang Yan frowned in confusion.

It shouldn't be. When An Feibai was recruited, he was recruited not long after the recruitment notice was posted.

Why is it that when it comes time to help in the kitchen, arrangements have been made both online and offline, but most of the day has passed and no one cares.

No one has applied for the job yet, so Jiang Yan can only do the kitchen work himself.

An Feibai also has a heavy job and has to clean the restaurant.

Cleanliness and hygiene is the first factor for customers to enter the restaurant to eat.

Whoever goes into a restaurant to eat and sees the greasy tabletop and dirty floor will have the desire to eat.

Anyway, as a diner, An Feibai is not willing to eat in such a restaurant.

Therefore, he attaches great importance to the hygiene of the hotel.

The main reason is that Jiang Yan has too much debt. Even though he earns a lot every day, he is very stingy. He doesn't dare to spend money and doesn't have enough employees.

I haven’t saved enough for next month’s rent, let alone the money for repayment.

This month, Gao Huamao donated 100,000 yuan, but next month he won't be so lucky.

So now all he can think about is making money.

As the number of dishes increased, Jiang Yan's preparation time also became longer.

I was busy until five or six o'clock, which happened to be the time to pick up customers.

"Hello, are there any private rooms?"

Ji Ming's assistant came in advance to book a private room at Haolai Hotel in accordance with his request.

When he arrived at the door, he saw such a low-grade hotel and took photos to ask the boss if he had found the wrong place.

Their company invited customers to dinner and went there The places are basically the private dining places of famous restaurants in Dongshi. The environment is beautiful and the dishes are high-end.

I have never been to a roadside restaurant to treat customers to dinner.

So the assistant was really in disbelief when he learned that he had found the wrong place.

He hesitated and entered When we arrived at the hotel, I was the first customer because I arrived early.

"Yes, there are private rooms in a row near the restaurant. There are private room numbers at the door. How many people are there?"

An Feibai led the guests through the dining tables in the hall, to a row of private rooms inside, and opened the door to show the guests.

Fortunately, the hotel is not small in size and has all the facilities. There are square tables, large round tables, and private rooms in the lobby. Toilets, etc.

It's just that the decoration has been emptied out after the original sales, so it looks a bit dilapidated and shabby.

The box is also very empty, with only a large round table and seats, and then nothing else

"About 8-10 people......Is there a larger box?"

Looking at such a simple environment, the assistant was silent.

He took out his mobile phone again to take pictures of the environment in the box and sent it to the boss.

What he meant was that the box had not been reserved yet, and it was still too late to change places.

Such a simple place I'm afraid the hotel is not suitable for entertaining customers.

They are all bosses of large companies. If they invite customers to a place like this, wouldn't it make them feel that they look down on them?

What if the people from the other company come and see this environment and turn around and leave? ?

Ji Ming insisted on going his own way and said he would book this hotel.

Then he continued working without any intention of explaining.

The assistant had no choice but to book a private room here.

As an assistant, his own ideas were not important. Because it is the boss who makes the decision.

Workers do not need to have their own ideas. If he does not listen to the boss, he will be fired. Even if he thinks this restaurant is not good, he does not dare to forcefully change the place to eat.

He can only do whatever the boss says. What to do.

But I still complained fiercely in my heart.

Does the boss have any objections to the cooperative company?

Inviting the other boss to a place like this for dinner is obviously looking down on the other party.

This is really to promote cooperation.?......

At seven o'clock in the evening, the assistant arranged for the food to be served, and Ji Ming took the customer to the box.

After sitting down, everyone on the table, except Ji Ming, had strange expressions.

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