Food: You have to eat to pay off debts?

"There is nothing embarrassing about this. Banquets in rural areas are very lively. They are different from those in the city. The more people there are at this kind of wedding banquet, the happier the host will be. You can still gain popularity by going there."

"That's right. Besides, we're not going to eat for free. If you write down the share, you can treat it as making a friend. The host won't care about it so much."*

"Lao Shi, you are so old, why are you not as thick-skinned as us young people?"

"Lao Shi, just think about it this way. Is it more important to be embarrassed or to eat?"

Lao Shi was torn between shame and eating for a long time. In the end, he chose to eat. He is already in his sixties. He is so old and has nothing to pursue. He just wants to eat. Such a good opportunity to eat. But I can pass.

Finally, the number of people who signed up came out, exactly ten people.

Gao Huamao sent the address to the group,"Then we will make an appointment the day after tomorrow. Just ten of us will drive there in two cars. Too many cars can easily cause Note, after all, it is a wedding banquet, so it is better to keep a low profile."

After discussing the details, everyone happily fell asleep.

At 8:30 in the morning, Jiang Yan woke up from his sleep. After the renovation, he changed his business model and his life schedule became more and more regular.

Except for Tuesdays That morning, there were too many ingredients and other things to prepare, so I got up an hour early, usually at half past eight. This has become a biological clock, and there is no need to turn on the alarm clock. After washing,

Jiang Yan was about to go out, and his phone rang again. It was a video sent by his third uncle. Jiang Yan opened the video and saw piles of meat, vegetables and the like. The meat he had just bought was still red with blood. Suddenly he saw it and was shocked. Jiang Yan was startled.

Just as he was about to speak, his third uncle's head appeared in the video.

"Xiaoyan, please take a look, what are the dishes Third Uncle bought and whether they are suitable for cooking."

Jiang Yan glanced at the meat. They were all quite good. Although they were not as good as the high-quality ones in the system mall, if you were to buy such good meat at the vegetable market, you could tell that a lot of effort had been put into it.

Each one had a big elbow. It's white, tender and looks fresh. The beef is also good yellow beef. The shrimps are still alive and kicking in the basin. I immediately gave my third uncle a thumbs up.

"Third uncle, you are really good at grocery shopping. It’s not easy to buy so many high-quality products in the vegetable market."

Guo Hui suddenly showed a proud expression,"That's right, it doesn't matter what your third uncle does. I think when your third uncle was young, he also made his way in the market. What twists and turns are there? , I know your third uncle very well."

Then he directed the video at a stall selling ducks.

"When I bought ducks just now, the stall owner asked me if I wanted fatter or leaner ones. I don’t know how to cook. Take a look at the ducks here and see which one is suitable."

This duck is used to make sour radish duck soup. Of course, it is better to be fatter, otherwise there will be no oil in the soup.

He pointed to the fifth duck on the shelf and said to Guo Hui:"Just follow this Just buy the standard one. By the way, third uncle, I forgot to ask you yesterday, how many tables are you planning to make?

Guo Hui was stunned for a moment:"Didn't I say that?" After calculation, there are thirty tables in total, and two more tables are prepared just in case, so a total of thirty-two tables of dishes are needed."

Normally, Hao Zailai sells a hundred tables every day. The dishes on these thirty-two tables did not scare Jiang Yan, but he asked carefully.

"Third uncle, have you hired the cook yet?"

When talking about this matter, Guo Hui started to have a headache:"Usually, Old Man Chai's son and son work as helpers. This time, Old Man Chai was hospitalized. His son went to the hospital to take care of him, and his daughter-in-law had to take care of the children, so she was not free. I'll wait to go to a nearby hotel and ask if I can recruit anyone. If I can't, I might as well pay more."

When Jiang Yan heard this, he immediately felt that this matter was unreliable. If he couldn't find a suitable helper tomorrow and found a handyman who couldn't even cut the vegetables, then he would be happy and just take care of the things in the kitchen. Forget it

"Forget it, Third Uncle, don't look for help in the kitchen. I'll bring two over here. You just need to find some handymen to help wash and pick vegetables."

Bring Li Xia and Liu Gaoming with you tomorrow, so that he can rest assured.

When the third uncle heard this, he immediately started to praise with a smile on his face.

"We haven’t seen each other for more than a year. Not only have you become more capable, but you have also become so reliable. Not bad, not bad. Okay, you can find the helpers in the kitchen. I will pay them more when the time comes."

"No, just pay according to market conditions."

We talked about helping the cook, and his third uncle also bought almost all the dishes. To be on the safe side, the third uncle reviewed all the dishes with Jiang Yan. Due to this delay, when Jiang Yan arrived at the restaurant, it was almost ten o'clock , taking a look at the people busy in the kitchen, Jiang Yan suddenly realized that he had taken away all the two people who could cook.

Fortunately, tomorrow is Monday, otherwise this thing would really happen It’s hard to handle.

Because he came too late and didn’t have time to make complicated breakfast, Jiang Yan simply asked everyone to just eat Yulong hot pot. It happened that there was a lot of stew in this soup, and the rest would be wasted when we have a rest tomorrow..

At this point, everyone was helping in the kitchen, and Wan Siqi was the only one left outside. As soon as Jiang Yan spoke, the whole kitchen burst into cheers.

Usually they could only eat a small bowl of this dish each, but today they could What is the concept of all-you-can-eat?

With 888 portions of dishes, they can have all-you-can-eat. If customers and netizens knew this, they would go crazy with jealousy.

Because Jiang Yan never came, everyone thought he was too He was tired and overslept. Li Xia had already made a pot of Maoxuewang soup in advance. Now everyone gathered together, eating Yulong Hotpot, making rice with the soup of Yulong Hotpot, and eating Maocai. , the taste is also awesome.

After taking a sip of the soup, Wang Xiaoxiao made an intoxicated sound. (To read Baoshuang novels, go to Feilu Novel Network!)

"｀~ On this day, (Li Qianzhao) is really a god and won’t change it."

Others also echoed

"Ever since I came to Hao and worked as a waiter, every time I ate, I felt like I was sitting at a big banquet."

"There is no dish like this for a big banquet. With this taste and texture, it must be a state banquet after all."

Perhaps this Yulong hotpot is so delicious and the dish is so famous. Not only Wang Xiaoxiao took the video, but other people also took photos and sent them to Moments, and even added an extremely arrogant emoticon.

"Anyone in the family knows that Yulong Hotpot is all you can eat, so just ask who else is there!"

At the door, Wan Siqi is setting up stools. The stools in the dining area are full during peak hours, but now, they have become a place for uncles and aunts to bask in the sun.

"Good girl, do you have a boyfriend? If not, I will introduce one to you."An aunt looked at Wan Siqi and suddenly brought the topic to this.

Người mua: Za Warudo