Food: You have to eat to pay off debts?
Chapter 13
100,000 yuan. After paying off this month’s online loan, credit card and other debts, there is only less than 10,000 yuan left.
Jiang Yan instantly had a clear understanding of the money he currently had to repay every month.
Even if he finances it with a loan, he will have to repay at least about 50,000 yuan every month.
With so much money, who can afford it?
Fifty thousand a month, he couldn't even think about it.
His restaurant's monthly income of more than 10,000 yuan seems to be a problem now.
Except when meeting a noble person like Gao Huamao.
Forget it, it’s useless to think about it.
Jiang Yan was completely helpless when faced with so much debt.
Because it was beyond his knowledge.
Now he plans to seriously think of ways to make money to pay off his debts. If he can't pay back, he will be overdue. What else can he do? He can't die.
It is naturally straight from the bridge to the bow of the ship. There is always a way, and there is always a way.
Jiang Yan believes that there is a system in place, and if the food he cooks is so delicious, the restaurant's business will definitely get better and better.
I hope I can earn enough money to pay off my debt every month...
Seeing that it was time to get off work, An Feibai took out his mobile phone and sent a message to his girlfriend, asking her to have dinner together that evening.
Just fuck him last nightcurrent hotel.
Such delicious pickled fish, although the price is a bit expensive for him, it is still very good to take his girlfriend to eat on a date.
So after get off work, An Feibai went to pick up his girlfriend after get off work, and then went to the hotel to have dinner.
At the same time, Wan Siqi also made an appointment with her two best friends to meet at the hotel for dinner.
Then there was a scene that Jiang Yan was happy to see happen.
In addition to the creditors who came for dinner, there were many tables in the restaurant.
The salted duck he cooked was all gone. The guests ate the cold dishes first, waiting for the freshly made pickled fish to be served.
"Unexpectedly, Jiang Yan not only cooks delicious pickled fish, but also the salted duck, which is even more delicious than anything in a braised vegetable restaurant."
The creditors were having a heated discussion while eating salted duck and drinking wine.
"How can the salted duck in a braised vegetable restaurant be as fragrant as this?"
"This is even more delicious than the local salted duck I ate at Nanjing, which is famous for its duck cooking."
"Not bad, good for drinking."
A few hours later, compared to the salted duck that was just taken out of the pot in the afternoon, it has now cooled down, and the texture and texture of the meat are different. It is an authentic cold dish. The summer dinner started, and I drank beer with the salted duck. The taste is, No man can resist.
Women can't refuse.
The best salted duck, with its skin peeled off, is a perfect meal for weight loss.
While Wan Siqi asked her two best friends to eat quickly, she didn't forget to put it in her mouth. stuffed duck cubes
"So delicious!"
"Even before I tasted the pickled fish, I actually felt that today’s meal was worth it."
Xiaoyu was very surprised when he ate the salted duck.
As a local, when did there be such an authentic and delicious restaurant in Dongshi? How could she not know?
Xiaomei was the most shocked. It was the first time she had eaten such delicious food. Food, this shock is no less than the feeling of seeing the sea for the first time
"How about it? Is it tasty?"
Wan Siqi looked at Xiaomei who was silent and asked.
She was very excited at the moment. She felt like she had discovered a treasure and recommended it to her best friends. They also liked it very much. She was really happy twice as much!
Xiaomei came back to her senses. He nodded in agreement, looking very excited.
"I have never eaten such delicious salted duck. It is so tender. How come there is no fishy smell at all? I remember I drank old duck soup once before, and it was so fishy, with an earthy smell, and there was no smell of duck at all. After eating it, I thought it was unpalatable, woody and fishy, but this salted duck was really amazing. It was so tender that juice squirted out when you took a bite, and it was full of delicious flavor without any fishy smell at all. It was so delicious that I cried!"
Xiaomei kept talking, enough to express her shock.
"The chef's cooking skills are good and the ingredients are probably good. The duck is very fresh and has a distinct taste. The salted duck is not heavily seasoned and has a light taste when eaten, highlighting the umami flavor of the ingredients. It's not like good ingredients don't have such a fresh taste."
Xiaoyu loves to eat and has eaten at many delicious restaurants. He usually posts his store visits on his social account and explains them one by one.
The three of them ordered half a portion of salted duck and ordered Anfei Baihe from next door. His girlfriend shared a duck together.
Compared to the dinner party with best friends, the atmosphere at the dinner table between An Feibai and his girlfriend was not very pleasant. An
Feibai was the only one chattering during the whole process, while his girlfriend lowered her head and played with her mobile phone. , while eating
"Such delicious salted duck can't stop your mouth, and you still have time to talk."
My girlfriend was annoyed by the nagging, and she frowned and said in a harsh tone.
It hit An Feibai all of a sudden.
An Feibai closed his mouth in embarrassment, and his expression was not as high-spirited as before, but he saw his girlfriend one after another. Eating salted duck, I was very happy to see that she loved it.
"Then I won’t interrupt your meal by talking, and you can eat more if you like."
After that, he reluctantly pushed the salted duck towards his girlfriend, getting closer to her and making it easier to eat.
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