Selling jars in Xueyue City, Li Hanyi comes to visit

Bai Zhantang looked satisfied as he watched a glass of golden, frothy, unknown liquid go down his stomach.

Everyone in Tongfu Inn was stunned

"Lao Bai, why do you have to embarrass yourself so much? I know it's not easy to earn a living, but you don't have to do this to yourself just for a few taels of silver. Lu

Xiucai said sadly.

Tong Xiangyu laughed and scolded:"What are you thinking about? This is a drink called beer, and it tastes good.""

As he spoke, he took another large glass.

He drank most of it in one breath.

This made everyone's eyes almost fall down.

But when they saw Tong Xiangyu, they all drank, and their expressions of enjoyment were obviously fake. It won’t come out.

Li Dazui couldn’t hold it in any longer at first.

He came to Bai Zhantang’s side and said,"Old Bai, give me a drink too."

Bai Zhantang quickly took another glass.

He took the beer from Bai Zhantang.

Li Dazui hesitated again.

But in the end, he gritted his teeth and closed his eyes.

He drank a sip directly.

"Uh-huh! It tastes good. I, Li Xiulian, have never had such a delicious wine. This is so refreshing!"

Li Dazui then raised his head and took another big sip.

"Really or not, this is wine?"

Guo Furong looked at Tong Xiangyu for a while, at Bai Zhantang for a while, and at Li Dazui for a while.

She never thought that such a strange drink could exist in the world.

It was different from any drink she had known before. But she had drank this drink. Everyone had expressions of enjoyment on their faces.

This was really strange.

He took the beer handed to him by Tong Xiangyu with suspicion.

Guo Furong took a sip.

After drinking, her eyes lit up.

"This wine is really delicious. It also has a malty aroma. It is refreshing and refreshing. It is different from any wine I have drunk before."

This attempt seems to have opened the door to a new world for Guo Furong.

She never thought that such a unique kind of wine exists in this world.

As the daughter of Guo Juxia, the Right Shaoqing of Dali Temple, she, Guo Furong, also I have been rich before.

I have also tasted many wines that the world calls the best.

But no wine is as special as the wine I drank today.

Seeing Guo Furong drinking it,

Lu Xiucai took it from Bai Zhantang hesitantly. The wine glass was handed to him. He frowned and took a sip.

Lu Xiucai felt that it was not as spicy as he imagined.

Instead, as Guo Furong said, it had a certain fragrance.

He took a sip.

His whole body was full of flavor from top to bottom. It was indescribable.

After seeing everyone's expressions,

Tong Xiangyu clapped his hands and said:"From now on, our Tongfu Inn will sell this kind of drink. We are the only ones who have this kind of drink in Xueyue City.

I believe that with this drink, we can get a salary increase just around the corner."

Although they know that Tong Xiangyu is painting a cake for himself, this time, everyone is full of expectations.

They have all tasted this drink. It is surprisingly delicious and so special. They are the only ones at Tongfu Inn. Yes.

Maybe there is hope for a wage increase this time.

Tong Xiangyu took out another book.

Everyone looked at it curiously.

"Big mouth, this is a recipe. Study it carefully and we will use it to launch a brand new dish."

Tong Xiangyu handed the book to Li Dazui.

Li Dazui patted Yue Xiong's breast and said,"Shopkeeper, you can rest assured. It's time for you to see the true strength of the Yellow Crane Tower chef."

Then Li Dazui took the book and started flipping through it with a solemn expression.

But his brows were furrowed and his expression became more solemn.

Tong Xiangyu said worriedly:"What's wrong? Is there something wrong with this recipe?"

This situation is somewhat beyond Tong Xiangyu's expectation.

Now she has high hopes for this cookbook.

Logically speaking, it shouldn't be! (To read Baoshuang novels, go to Feilu Novel Network!)

This cookbook comes from that magical jar It was sold in a small shop.

With the mysterious shop owner's behavior, it was impossible to hand him a recipe with a problem.

And even if there was a problem with this recipe book, the good-looking shop owner would definitely explain it to him.

But now there was something clearly wrong with Li Dazui's expression...

Li Dazui scratched his head,"Shopkeeper, I...I don't know the words..."

Tong Xiangyu slapped her forehead. She almost couldn't help but swear.

This scared her. Yes.

But after thinking about it, I was too excited.

I forgot about the fact that Li Dazui didn’t know how to read.

"Scholar, give Li Dazui a good read. Lao Bai and Guo Furong, prepare yourself and go to the fields to bring back some ingredients."

……..

Outside Xueyue City.

There are layers of green hills and patches of paddy fields, just like a beautiful ink painting.

"They seem to be the guys from Tongfu Inn. What are they doing?"

"It seems to be collecting worms, which are the most annoying things. There are a lot of them in my field, and they are digging holes everywhere. Last time, the water in my field almost leaked out."

"Yes, there are too many. It’s really troublesome to clean up. I just cleaned up a batch not long ago, and now there are just this many again."

"Then just give these parasites to them. They said they would take them back to the city, which would save us the trouble of finding a place to clean up these nasty things."

"They have done a great thing. I am worried that I have no place to clean up these things. Alas, there are more and more of these annoying things in recent years, which makes my harvest bad."

"You tell me, why did they transport this thing to the city?"

"Who knows, maybe they are just doing good deeds and bringing these nasty things back to the city to clean up, but they can't be eaten."

"Ugh~ Stop it now. The more you talk, the more disgusting it becomes. Who would eat that kind of thing? If you throw it to my dog, the dog won’t eat it."

Bai Zhantang climbed onto the bullock cart and looked at the eight large wooden barrels on the cart.

In less than half an hour, the eight large wooden barrels were already filled with crayfish and they couldn't fit anymore.

"Lao Bai, is this thing really edible?"

Guo Furong looked suspicious.

She followed the shopkeeper's instructions and went out to purchase ingredients with Bai Zhantang.

This food purchasing trip opened her eyes.

She never expected that the ingredients mentioned by the shopkeeper were actually It's something like worms.

The folks working in the fields knew that they were here to collect worms. They were overjoyed. After three times, five and two, they filled a cart full of them.

But Guo Furong didn't like taking worms. She was deeply suspicious of growing things to cook.

In Guo Furong's eyes, some of the dishes Li Dazui cooked were completely dark dishes.

She never dreamed that one day shopkeeper Tong would cook Li Dazui's food. Dark cuisine has been pushed to an unprecedented new level.

Just thinking about making something like a worm into a dish makes Guo Furong's hair stand on end.

"You'll know when you taste it. Let's go back."

Bai Zhantang didn't explain much.

He knew that if you explain this kind of thing thousands of times, it's not as good as having someone try it yourself.....force..