Li Xia and Chu Mengxi returned to the bun shop.
After carrying the big and small bags in, the two dumplings ran out of the kitchen, their mouths wide open in surprise.
Duoduo:"Wow~! There are so many things~!"
Nuannuan:"Daddy mommy~! Did you buy your little cutie's favorite toffee?~?"
The two milk dumplings stared at the big and small bags, looking left and right, looking for their favorite snacks.
Chu Mengxi stretched out her hand, picked up the rock sugar residue from the mouth of the little breast dumpling, and squinted her eyes to take a closer look.
The two milk dumplings looked at the small piece of rock sugar residue that Chu Mengxi was holding with two fingers. They were suddenly shocked. It was over. They were about to be caught eating candied haws!
These two little guys ate the candied haws secretly, and they also wanted to eat milk candies!
Two greedy little cats.
Li Xia asked in confusion:"How did you two little guys find it?"
Li Xia remembered that the remaining three bunches of candied haws were wrapped in brown paper yesterday and placed in a wooden cabinet on the high wall.
This wooden cabinet is used to store spices and kitchen utensils that are not used on daily basis. The two milk dumplings will never be found.
Even if it is discovered, it is still out of reach.
The only culprit who steals food is……
"Lin Xiaomei!"Li Xia shouted into the kitchen.
"What's wrong, brother-in-law?"Lin Xiaomei walked out of the kitchen cautiously, with a piece of hawthorn peel stuck to the corner of her mouth.
"What do you think? I didn't even wipe my mouth clean when I ate."
Hearing this, Lin Xiaomei was shocked. She quickly stretched out her hand to wipe her mouth and brought down a piece of hawthorn peel.
"Ha, haha, brother-in-law, the candied haws on a stick has not been around for a long time, and it will go bad if you don’t eat it. Li Xia did not continue to dwell on this topic:"
It's almost time to prepare for the afternoon opening. How are the preparations going?""
"Brother-in-law, please come to the kitchen."
Li Xia went into the kitchen to knead the dough, and Xiaomei was helping.
Chu Mengxi put away the things she bought at the department store. The two little guys were ready to try on their shoes at home. Otherwise, they would be so excited as soon as they put on the new shoes that they would be reluctant to part with them. Take it off.
Wang Guifen said in surprise:"You two went shopping and bought so many things."
There were big and small bags, and a folding reclining chair. These things cost a few yuan!
Such an astonishing consumption exceeded Wang Guifen's understanding.
Their family couldn't spend so much money during the Chinese New Year!
Chu Mengxi was also a little helpless:"The prodigal man in our family bought it."
Wang Guifen helped unfold the folding recliner. The main material of the recliner is tough bamboo pieces connected together. It uses breathable bamboo technology. It is cool and comfortable, and is perfect for taking a nap. Zhao Zhigang next door also bought this kind of recliner.
Chu Mengxi tried it. After lying down, the bamboo pieces fit her waist and back, making her very comfortable to sleep on. There were five adjustable gears under the handle to adjust the angle of the backrest. The two breast dumplings climbed up They were playing on the recliner, but the ones wearing shoes made the brand new recliner dirty.
Chu Mengxi took the two little guys off the recliner and gave them a blow.
"Woo woo~!"
"It hurts so much that my brain is broken.~!"
The two milk dumplings rubbed their foreheads and calmed down.
Chu Mengxi threw the rag to them:"Clean the chairs"
"Yes~! Mother~!"
"Mom~! Don’t worry~! I watched my sister wipe it~!"
Chu Mengxi stretched out two fingers towards the little breast dumpling, and the little guy immediately grabbed her sister's rag and wiped it quickly.
Chu Mengxi's lips curved slightly and she walked into the kitchen.
Wang Guifen saw that Nuannuan was not clean, so she took the rag over, wiped the recliner clean, folded it up again, and put it in the corner.
The two milk dumplings didn't dare to play on the recliner anymore, so they went to find the little milk dog to play with.
In the kitchen, Chu Mengxi packed up the French fries and jujube paste made by Lin Xiaomei.
In this way, you can save a lot of time when you open the sales in the afternoon.
Lin Xiaomei is a good kid. Now she can independently fry French fries and roasted jujube paste. She can also cook tea eggs and preserved egg porridge.
Lin Xiaomei came over and said with some pride:"Sister, how are you? I'm quite talented. After studying with my brother-in-law for these days, I still learned these skills."
Chu Mengxi nodded:"Well, that's good, that's it. Your brother-in-law doesn’t have to be so tired. He doesn’t have to do everything himself."
"What?!"Lin Xiaomei was speechless. Why was Chu Mengxi only thinking about whether her husband was tired?
Shouldn't he be praising me for being smart, talented, and superior to others...?
Lin Xiaomei was depressed.
Three hundred steamed buns and five hundred crystal shrimps After the dumplings were steamed, Li Xia started to scramble eggs and fried rice.
He asked Lin Xiaomei to cut five pounds of pig heads into small dices, and then cut out the water chestnuts.
Lin Xiaomei thought she was making a new flavor of steamed bun filling.
Horse hoof and pork filling?
Never heard of it. Live it!
"Brother-in-law, don’t you mince the pork?
Li Xia:"It's not about making stuffed buns, but about Sixi meatballs."
Lin Xiaomei was stunned:"Sixi meatballs?""
"That is braised lion head."
Lin Xiaomei's expression gradually changed!
"Brother-in-law! Want to make a new dish?!"(To read Baoshuang novels, go to Feilu Novel Network!)
Li Xia flipped his spoon, stir-frying the egg fried rice, nodded and said:"Yes, we will try it out today."
Lin Xiaomei swallowed. Braised lion head?!
She hasn't tasted this dish yet! She
's looking forward to it!
1:45.
The landlord, Cheng Jianfeng, comes to the bun shop to eat buns.
"`Haha, there are more people at the bun shop today!"
Cheng Jianfeng nodded to Wang Guifen. It's a good thing to add people. This can reduce Li Xia's burden. If Chef Li is exhausted, where will he eat such delicious buns in the future?
Chu Mengxi is not the only one who cares about Li Xia's health. One.
Steamed buns and crystal shrimp dumplings have been steamed. Chu Mengxi served some to Cheng Jianfeng and ate them first.
"Boss Cheng, sit down."
Cheng Jianfeng didn't sit down. He grabbed a bun and ate it while going into the kitchen to take a look.
Li Xia had already fried the egg fried rice, and next he was going to make braised lion's head.
Braised lion's head is a traditional old dish. The cooking of this dish requires a lot of firepower. It is simmered over low heat for about four hours. In this way, the meatballs produced will be fat but not greasy and melt in your mouth.
But the authentic method not only tests the skill, but also Spend time just to achieve the ultimate enjoyment of taste
((Li Hao) Li Xia thinks that apart from food competition, there is really no need to do the braised lion head to that extent.
Based on his experience, Li Xia studied the simple version of braised lion head.
Li Xia's version of lion head does not use oil, and it tastes soft and waxy, fat but not greasy.
Lin Xiaomei had already cut the three fat and seven thin pork belly into small pieces according to Li Xia's request. She had peeled the horse's hooves and prepared them aside.
Li Xia put the minced meat into a basin, smashed the horseshoes into pieces with a kitchen knife, and put them in as well.
Then add minced onions, ginger, garlic, salt, white pepper, a spoonful of oyster sauce, eggs...
Stir clockwise and stir...
Cheng Jianfeng looked at it curiously and asked:"Boss Xiao Li, you don't seem to be mixing the stuffing with the buns." Right?"
Lin Xiaomei answered for Li Xia:"Boss Cheng, it's not stuffing for buns, it's braised lion head."
Cheng Jianfeng's heart skipped a beat!
"meat ball with soy sauce?"
"New dish?
Lin Xiaomei nodded:"Yes, it works!""
……
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