I'm a street kid, and my beautiful wife doesn't want a divorce!

Li Xia left the aquatic product market and went to the supply and marketing cooperative.

The weather is still a bit hot today, so Li Xia mainly sells sour plum and egg fried rice in the afternoon.

When the temperature cools down, switch to Jinxiu Shrimp and Egg Fried Rice.

I bought large and small bags of ingredients for 31 yuan and 50 cents.

After shopping, Li Xia drove the donkey cart back. After lunch, Li Xia was pulled into the house by two milk dumplings and asked her father to take a nap with them.

Li Xia went to the county town in the morning and made lunch at noon. He was wet and wet with sweat, and he was a little dirty. He was afraid of soiling the bed.

However, the two breast dumplings didn't care and insisted on being intimate with Li Xia.

Chu Mengxi poured a basin of cold water and asked Li Xia to wipe herself.

The back was out of reach, so Chu Mengxi did it for her. Her cold fingers touched Li Xia's back muscles, making Li Xia feel a little itchy.

After washing up, Li Xia felt smooth all over, went to bed, and took a nap with the two little babies.

After the two little guys fell asleep, they turned into octopuses and hung on Li Xia's body.

After waking up at noon, Li Xia started preparing steamed buns, scrambled eggs and fried rice...

After working for more than an hour, Chu Mengxi helped load the things onto the donkey cart.

Before leaving, Li Xia tapped Chu Mengxi's lips and said:

"When our bun shop opens, we can be together every day from now on"

"Um."Chu Mengxi helped Li Xia tidy up her clothes and said,"Go early and come back early."

Li Xia drove the donkey cart to the North Street Market.

This afternoon was also the last time Li Xia sold steamed buns at the North Street Market. From now on, the battlefield will be the steamed bun shop at the Pingxiang Market.

The steamed buns will be sold in the afternoon. The half-day supply has been switched to all-weather supply.

As soon as the news came out, some people were happy and some were sad.

Of course, the ones who were worried were the customers who lived near the North Street Market. In the future, they would have to go all the way to Pingxiang Market to buy Li Xia’s. Steamed buns.

Customers who came from Linshui County to buy steamed buns were all excited and happy. If you want to eat Li Xia’s steamed buns in the future, you don’t have to rush from Linshui County to Anlu County. At

4:30 pm, something All sold out.

More than 260 portions of sour plum and egg fried rice, with an income of 132 yuan, 8 cents and 1 cent.

More than 300 steamed buns were sold, with an income of 1 cent.

More than 500 crystal shrimp dumplings, with an income of 40 yuan, 5 cents and 6 cents.

Li Xia kept Several portions of fried rice with sour plums and eggs were brought to Wang Mazi and a few workers.

Today, the decoration work of the bun shop was finished, and Li Xia had to go over to pay for the work. Before rushing over, Li Xia went to the supply and marketing cooperative again.

He bought two large The iron pot, one meter in diameter, can just fit into the original large basket. I also bought 80 pairs of dishes, chopsticks and spoons, and several stainless steel basins of different sizes to prepare vegetables and hold eggs and fried rice. These cost a total of 29 yuan and 30 cents.

Finally, Li Xia spent 45 yuan to buy a ceiling fan in the home appliance section. The ceiling fan is a must, otherwise when the weather is hot, customers will sit in the store and eat steamed buns while sweating, and the experience will be too bad.

Decoration When building the ceiling, Li Xia specially asked Wang Mazi to leave the light wires and ceiling fan wires, buy them and just drill holes and hang them up, then connect the wires and switches.

Li Xia handled them with care, moved the pots and pans onto the donkey cart, and then Rushing to the big market in Pingxiang County.

Inside the shop.

Wang Mazi has completed the finishing work, and he also asked a few workers to clean up the dust in the shop.

The whole bun shop looks very comfortable, Li Xia is in the space A lot of thought was put into the layout.

The layout should be as humane as possible and meet the needs of customers.

Let customers have the best experience when eating steamed buns in the store.

After Wang Mazi and a few workers cleaned up, they sat at the door. Drink water and look at the time. Li Xia is almost here. They are waiting for Boss Li to check and settle the bill.

Li Xia appears at the door driving a donkey cart.

When Wang Mazi saw the pots and pans on the donkey cart, he immediately let a few people know how to do it. The two workers moved the things into the house together.

They also helped install the ceiling fan.

Li Xia pressed the switch, and the ceiling fan started to rotate, blowing strong wind.

Li Xia put several portions of sour plum and egg fried rice on the table, and asked Wang Mazi and Wang Mazi A few workers had something to eat first.

Li Xia accepted the decoration and was basically satisfied. Wang Mazi was a veteran craftsman. He was reliable and careful in his work, and his control over some details was very good.

According to the originally agreed price, Wang Mazi Two yuan and thirty cents a day, two skilled masters, the salary is two yuan a day, and two small workers, the salary is one yuan and fifty cents.

Several people worked for three days in total, and Li Xia counted the money , handed it to Wang Mazi.

Wang Mazi was eating fried rice with eggs. When he saw Li Xia hand over the money, he quickly stood up and took it with both hands.

"Thank you, Boss Xiao Li~."

Wang Mazi paid the wages to several people, and then continued to cook rice.

The egg fried rice was so delicious that several people's eyes gleamed after eating it.

After eating, he wiped his mouth with his sleeve and felt comfortable.

Finally, Wang Mazi Give the store plaque to Li Xia

【Li Ji Baozi Shop] five big characters.

Wang Mazi used a chisel to carve in regular letters, and then used ink to draw.

Several people used stools to help Li Xia hang up the plaque.

There is also a red cloth covering the top of the plaque, which will be removed after three days as a celebration.

Opposite, the owner of Zhou Ji Noodle Shop saw a customer out. He looked up and saw the plaque opposite. (To read Baoshuang novels, go to Feilu Novel Network!)

The size of the plaque is larger than that of Zhou Ji Noodle Shop

"Oops! It’s in good shape!"

During the renovation, Boss Zhou has walked there several times.

The decoration inside is really good and looks very comfortable.

It must have cost a lot of money.

Boss Zhou thinks that it is a bit wasteful to open a bun shop because it cannot use such a large store.

The steamed stuffed bun stall is quite good and sufficient.

I don’t know what boss Cheng Jianfeng thinks, leasing such a good shop to others to open a steamed bun stall.

The bosses selling fruits and pork next to him also looked over and took a look. The soon-to-open Li Ji Baozi Shop

"Ha, it’s pretty decent!"

"How many buns do you need to sell in a day to open such a big shop?!"

Everyone still doesn't know that Li Xia is the owner of the donkey bun stall.

Some people have heard of Li Xia's donkey bun stall in Pingxiang.

Many people who come to Pingxiang to go to the market go around the street just to eat Li Xia's buns. We walked a long way to go to the North Street Market.

Boss Zhou of the noodle shop and the owners of several other shops didn't know about Li Xia's donkey bun stall.

In their opinion, the buns were not sold well in Pingxiang. Okay.

I have been to many steamed bun stalls before, and in one morning, not even a hundred steamed buns were sold.

Afterwards, the buns became cold, and there were even fewer people buying them.

They looked at Li Xia, wondering why this happened. People are so confused that they want to open a steamed stuffed bun shop in Pingxiang Market.

Wang Mazi and a few workers completed their tasks and left.

Li Xia took one last look at the shop. The lights and ceiling fans were turned off, and then he closed the door of the shop. , locked up.

The shop can be opened tomorrow morning.

Li Xia walked around the Pingxiang market, bought all the ingredients for making buns tomorrow, and then drove the donkey cart back to Shangrong Village.

During dinner in the evening , Li Xia and Chu Mengxi discussed whether to invite Li Xia's parents and Chu Mengxi's parents when the store opened.

After the two people discussed it, they planned to wait until the bun shop was stable before inviting them over.

In the evening, there was a sound in the grass outside the courtyard. The rustling sounds were crickets.

Li Xia continued to go fishing at night. Chu Mengxi cut and prepared some auxiliary vegetables for making steamed buns and fried rice tomorrow, so as not to be in a hurry when the time comes.

Li Xia finished fishing When they got home, the two little guys had already fallen asleep. Chu Mengxi was still washing the kitchen knives and baskets in the kitchen.

(Zhao Li Xia walked over and squatted down. The two finished their work together and went into the house to turn off the lights and go to sleep.

Early the next morning.

Li Xia loaded the more than 100 kilograms of fish caught yesterday into the car, and then carried the two milk dumplings onto the donkey cart.

".Duoduo, Nuannuan, sit down obediently, our bun shop is about to open.~！"

"Oh oh~! open open open~！"

"Selling steamed buns~! Selling steamed buns~！"

Duoduo and Nuannuan's little faces were full of excitement, sitting on the donkey cart and waving their hands.

After Chu Mengxi closed the courtyard door and got into the car, Li Xia set off with a wave of his whip.

Next door, Jiang Shunwang and Wang Guifen were eating breakfast with porridge and steamed buns. In their ears, they seemed to hear the words"the steamed stuffed buns are spread out".

This shocked the two of them.

"Old man, they just said that the bun shop is open? What does it mean?"

"From what it sounds like, it sounds like they have a bun shop and it's opening today."

What?!

The faces of Jiang Shunwang and his wife changed. Why, Li Xia's family opened a steamed stuffed bun shop without saying a word?

When did this happen?

Where did it open?

The two of them looked confused.

……