I'm a street kid, and my beautiful wife doesn't want a divorce!

Chu Mengxi was walking on the road with two milk dumplings, and the sky was getting dark.

At this time, a donkey cart came from the opposite side.

Da da da~!

The donkey took steady steps and stopped in front of Chu Mengxi and the two milk dumplings.

Chu Mengxi's eyes lit up.

The two milk dumplings ran over excitedly.

The man of the family came to pick up the mother and daughter. How nice!

Very touched!

"dad~！"

"Daddy~! Nuannuan miss you~！"

Li Xia jumped off the donkey cart, picked up the two dumplings, and rubbed their little heads with his face.

He smiled and said:"Do you miss dad, or do you miss dad's cooking?"

"Miss dad~! I also miss the food cooked by my father~！"

"Daddy~! Nuannuan is not full~! The meat cooked by grandma tastes greasy and Nuannuan can't eat it.~！"

Chu Mengxi smiled bitterly. It seemed that Li Xia had really made the two little guys naughty.

She"943" didn't know whether this was a good thing or a bad thing.

In fact, if it were other children, they would not be tired of eating the braised pork made by Liu Huilan.

These days, no one eats meat all the time. There is less fat and water in the stomach. No matter how oily the meat is, you will never feel tired after eating it!

But the two little guys are different. Li Xia cooks exquisite dishes for every meal.

They eat delicious food and drink spicy food every day, and unknowingly they become picky about food.

Even Chu Mengxi, an adult, only wants to eat the food cooked by Li Xia.

I don’t have a good appetite for other foods.

"Did Duoduo and Nuan Nuan have enough to eat? Will daddy make crystal shrimp dumplings for you to eat when you get home?"

"The culprit"Li Xia is going to start making delicious food again.

The eyes of the two milk dumplings immediately lit up.

"Dad~! Are crystal shrimp dumplings delicious? Duoduo wants to eat~！"

"Daddy~! What are you yelling about~! Nuannuan also wants to eat and scream~！"

The two little guys don't care what the crystal shrimp dumplings are, as long as they are made by Li Xia, they must be delicious.

They immediately became excited. mua~! mua~!

The two milk dumplings kissed Li Xia's face each.

Li Xia put down the two milk dumplings, raised her head, and looked at Chu Mengxi with her dark eyes.

"Come on, mommy will give daddy a kiss too~！"

Li Xia walked over with a smile in her eyes and stretched her face towards Chu Mengxi.

Chu Mengxi rolled her beautiful eyes at Li Xia, saying she would not kiss him.

But the two breast dumplings urged beside them.

"Mom~! Please kiss daddy quickly~！"

"Mom~! You kiss daddy~! Like Nuannuan~! mua~！"

Nuannuan pursed her lips and did the work herself.

Li Xia and Chu Mengxi were amused.

Fine!

Seeing that Dad came to pick us up, we rewarded him. mua~!

Chu Mengxi blushed and glanced at Li Xia's face.

Feeling the soft and moist feeling on his face, Li Xia smiled with satisfaction.

The two little guys clapped their hands happily.

Several people got on the donkey cart and hurried back to Shangrong Village.

On the way.

Li Xia asked:"Are our parents okay?"

Chu Mengxi nodded and said:"They are all fine, they are just worried about me... I told them that I will take you with me in a few days before I go. Visit them."

Li Xia nodded, held Chu Mengxi's hand, and said:

"good."

After returning home,

Li Xia went into the kitchen and made something delicious for Chu Mengxi and the two milk dumplings.

Since they had already had dinner, he was going to make some snacks to satisfy their cravings..The reason why I make crystal shrimp dumplings is because I have a lot of shrimps at home. The fish has been selling well and is sold out every day.

But sometimes the river shrimps sell well and sometimes they don’t.

There are forty or fifty every day. Jin of shrimps were caught from cages on the ground, and Li Xia kept seven or eight jins for himself, plus making steamed buns with chives and shrimps.

The rest of the river shrimps were sold, and sometimes no one bought the remaining 20 jins, so he had to take them back. (See For exciting novels, go to Feilu Novel Network!)

River shrimps are not easy to survive and must be eaten in two or three days.

There are now more than fifty kilograms of river shrimps in Li Xia's two plastic buckets.

In another day In the evening, I probably burped a lot, so I had to find a way to eat it.

Why are so few people eating river shrimp in this era?

In fact, people’s pursuit of food has a process. In the 1980s, in rural areas, it was possible to eat Meat is also a good treatment.

If a family eats meat every day, it must be a sign of a"ten thousand yuan household".

Therefore, in this era, people's pursuit is to eat meat.

Ordinary people still like to eat chicken, Duck, fish, meat and eggs are not very popular with fishy aquatic products and seafood products.

Firstly, ordinary people are not very good at cooking things like river prawns, eels and loaches. Secondly, it is very difficult to cook these things. A lot of seasonings need to be added to make it delicious after cooking.

Living materials are extremely scarce these days. Not to mention the various seasonings for making dishes, there is also very little cooking oil. People will not use the limited cooking oil for cooking. These things, in their view, are a sign of wastage0.....

Making crystal shrimp dumplings requires a small steamer. The steamer is too big and the temperature inside is too high. The skin of crystal shrimp dumplings is as thin as paper. It is a delicate delicacy, so it needs a small steamer to serve it.

Chu Mengxi came to the kitchen to help, and Li Xia asked her to peel the shrimp shells and process the shrimp threads.

Li Xia went to the woodshed and sorted out some of the remaining silk and bamboo strips from the previous large cages to make small cages.

These days, steamers are all handmade from bamboo, no paint, no wax, no glue, which is environmentally friendly and healthy.

The bamboo is cut into pieces, and the cage body is spliced ​​piece by piece.

When using such a steamer to steam food, the water vapor can be quickly evaporated, making the steamed food more delicious and sweet.

Li Xia made the steamer 30 centimeters in diameter and four inside deep.

With this size, one basket can steam twenty crystal shrimp dumplings.

In half an hour, Li Xia made a five-layer cage and a lid.

Li Xia rinsed the small basket with clean water and took it into the kitchen.

Chu Mengxi has already processed two kilograms of shrimps

"enough."Li Xia walked over with a smile and processed two kilograms of shrimps in half an hour. The wife's movements were quite fast. She was very clever.

Li Xia washed the shrimps, squeezed them dry, and added salt and cornstarch to them. Knead it repeatedly and beat it a few times from time to time until it becomes gluey.

The purpose of this is to make the shrimp meat stronger and taste better.

Then,

Li Xia cut off a piece of fat meat and chopped it into diced fat meat, 3.7 handfuls Mix the shrimp meat and diced fat meat together, add a little sugar to enhance the freshness, and add some pepper to remove the smell.

Finally, make the shrimp dumpling wrappers.

To make shrimp dumpling wrappers, add corn starch to wheat flour.

Yumei starch It is not the usual cornmeal. It needs to be ground more finely and then sifted to remove the coarse particles to obtain very fine powder.

There is no need to sell cornstarch, so Li Xia grinds it himself without trouble.

After the two flours are evenly mixed, add two gram of salt, scoop out a ladle of boiling water, pour it in while stirring, and let the flour be fully scalded.

Finally, add the lard of the soul.

The crystal shrimp dumpling skin made in this way is as white as snow, as thin as paper, and translucent crystal shape. Very beautiful.

Chu Mengxi was already boiling water.

The two milk dumplings ran over curiously and watched the beautiful and exquisite crystal shrimp dumplings being placed in the steamer. They couldn't help but swallow their saliva.

This crystal shrimp dumpling, one after another. It looks delicious~！

……