At this time, the whole room was occupied by the aroma of the wine. The fresh and elegant aroma of the wine was refreshing, and the smell made me feel relaxed and happy, as if I was in a bamboo forest with a flowing stream.
It feels like a picture. I am sitting in a pavilion in a quiet bamboo forest, with a chessboard in front of me and a plate of green plums on the side. Behind me is the gurgling stream, and the gentle breeze rustles the bamboo leaves. , leaving only elegance.
Mai Shiranui's shoulders relaxed. The aftertaste of Zoro and Braised Pork's performance just now disappeared without a trace under the elegant taste, and her heart calmed down.
Bai Yu sat on the chair and looked at the phone quietly, with a faint smile on his lips, as if he had seen some interesting plot. After seeing it, Lucifer also came close to him, and then gently patted Bai Yu with his face flushed.
A few minutes ago, Mai Shiranui would have taken a look with great interest, but now, she just wanted to get rid of the delicious food in front of her.
After swallowing, she didn't know where to start. In the end, she chose her favorite snack. The peony cake in front of her looked very delicious.
Speaking of peony cake, it is not simple. Peony cake can be traced back to the Tang Dynasty. It has a very long history. Peony cake is also called Baihua cake and peony cake. When you hear this name, you will know how delicious this snack is.
Although it is called peony cake, the main material is not peony. The petals of peony are just auxiliary ingredients, but you can still feel the fragrance of peony when you bite it.
The original peony cake was made from soybean flour, but with the evolution, it has now been transformed into a more fragrant wheat flour. The peony cake is baked, so it goes without saying that its taste is crispy.
The sweet taste brought by the peas, red beans, red dates and milk powder in the filling is exactly what people expect, sweet but not greasy, with a soft texture.
When you cut it open, you will know why this little snack is so fascinating. Because of the roasted and soft and crispy skin, because of the smooth and attractive cut surface like a gem in the middle, you can vaguely see a little bit of red adzuki beans. Scraps of skin and some petals of peony flowers, with clear layers and pleasant fragrance, you can tell how noble and sweet it is.
When you take one bite, the skin is crispy and the fillings are sweet and soft. All these together are not crispy and hard like traditional dim sum at all, but a completely different kind of crispy and soft. When you take one bite, you are not eating traditional Chinese dim sum. It's like... It feels the same as biting into a macaron.
The sweet taste and soft texture make it more and more fragrant the more you chew it. The sweet aroma left between your lips and teeth is the perfect interpretation of this dish. With the peony cake in your hand, you are not only eating one with one bite. For snacks, the peonies on your taste buds and in your heart are also quietly blooming.
Nobility, elegance, sweetness, everything is in this little snack. It only takes one bite to realize why this little thing got the noble name of Baihua Cake. It is well-deserved as the King of Flowers.
Mai Shiranui is like this at this time. After one bite, the whole person is intoxicated by the irresistible texture and the unforgettable taste. People understand cooking, and the corresponding cuisine also understands diners. It knows when to serve it to diners. What a feeling.
Eating the peony cake in front of her in small bites, Mai Shiranui felt that her whole body was activated. She didn't know how to stop and write, so she just kept eating.
"Ahem..."
No matter how soft the snacks are, they are still snacks. If you eat them too fast, you will choke. At this time, Mai Shiranui was choked. She looked at the wine on the side and the covered soup, and finally chose to believe in the wine.
After drinking a small glass of wine, Mai Shiranui was stunned. She saw the bamboo forest, the green plums, and the stream, and her whole body became quiet.
When Mai Shiranui wanted to ask Bai Yu why the plum wine was so delicious, she thought of what Bai Yu had said before when he added the transparent liquid. He was not going to explain this.
Mai Shiranui puffed up her face with some dissatisfaction and looked at Bai Yu who was looking at her mobile phone. She had been such a gentleman just now, but here she suddenly stopped explaining! Female ninjas are also curious!
But Mai Shiranui soon began to think about what was added to it. After recalling it for a while, she suddenly thought of something and poured another small cup. This time she drank it slowly, and it was still strong. The feeling of bamboo forest and secluded spring
"It’s bamboo leaf sake....."
Bai Yu raised his head and glanced at the girl and said with a smile:"Bingo~ Congratulations on getting the answer right again~ It is indeed sake with bamboo leaves. I made it myself. It should taste pretty good. It goes well with plum wine~" Mai
Shiranui looked at Bai Yu glanced at Bai Yu and continued eating without saying anything. Just like Lucifer said, this is a stinky man! Obviously I just explained so much, but I didn’t say it before! Too much!
However, Mai Shiranui is not disgusted with such behavior. Instead, she finds it a bit interesting, a little proud, and proud of guessing things like this.
Although the peony cake is delicious, it will make people feel a little dry if they eat too much. Only then did Bai Yu recommend the soup to her. She still doesn't know what this soup is.
But she had a hunch that this soup should make her feel amazing. The act of opening the lid of the dish with your own hands is probably similar to the feeling of opening a birthday gift with your own hands. Your hand is on the ribbon of the gift. At this time, your mind is guessing what this gift looks like.
"this....This is...."
Mai Shiranui opened the ribbon of the"birthday gift" in front of her with such a mood. To be honest, a girl's feeling was very accurate. Her intuition was right. This dish really surprised her.
White, fragrant, red.
These are the only colors that are visible to the eye, and there are only these three colors. This dish is simple, but it looks full of elegance. It only smells sweet, which is different from the peony cake.
The sweetness of the peony cake is the delicacy baked by red bean puree, wheat flour, milk powder, red dates and peony petals. It is an alluring sweetness, with a little bit of the fragrance of Peony Kao.
The one in front of me doesn’t have that feeling. The feeling in front of me is just two words, elegant and sweet. This is another kind of sweetness. The owner who brings this sweetness and elegance is called Tremella Lotus Seed Soup~
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