Mujiuzhienguo never expected that because she had just graduated, many people didn't know that the 89th batch of graduates also opened their own shops, so she was not targeted, otherwise her Chunguo Pavilion would have I can bear it.
She had just opened the shop for a long time, and when she was on the rise, people suddenly came to stir up trouble. No one could handle it. To be honest, she only knew that there were many bad people in late-night cooking, but she really didn't know that clearly.
Orange on the other side suddenly seemed to have discovered a treasure. She held her chopsticks and stared at the dish in front of her with bright eyes. Yes, it was the long fish in a soft bag that she ordered before, and this dish was what she ordered.
Cheng Cheng prefers to eat some food with strong taste, and she is also a cat demon, so she likes to eat fish very much, so she likes to eat everything like boiled fish, pickled fish, sweet and sour fish, etc..
Now that she saw a fish dish she had never seen before, Cheng ordered one directly. She knew that any dish Bai Yu cooked would be delicious, so she was looking forward to it, but she didn't expect that it actually subverted her imagination.
This soft pocket long fish can be said to be a famous dish. If it is a well-deserved seniority in Huaiyang cuisine, the existence of the hall master level can even compete for the position of protector.
This long fish refers to eels. Rumor has it that there is a famous chef in this area who can make 108 different dishes using only eels, which is called a full eel feast.
The most famous thing in this whole eel banquet is the soft pocket long fish. It is also worth mentioning that this dish has been served as a national dish more than once, which shows how magical this dish is.
There are many opinions about the word"double". Some say it is a child's belt, some say that eels were put into cloth bags in the past and then refined, and some say it means what Bai Yu said before.
In fact, this dish is like most national dishes. It sounds quite scary. In fact, the ingredients are very simple. The name has already been written. Who can think of what ingredients it contains?
Many people will make various guesses, but in fact there is no need. The ingredients are....Eel is a must, then garlic cloves, green onions, broad beans, and then...Then there is no more.
It’s so simple. Many people will be stunned when they see this ingredient list. How to make it? Who can tell them how to combine these few things to make a national dish?
The most outrageous thing is that its seasonings are also extremely ordinary. The only high-end one is refined lard. The other ones are balsamic vinegar, cooking wine and the like, which are very simple..
Remember that West Lake Vinegar Fish is very simple, but the preparation of West Lake Vinegar Fish is not really that simple. So is it complicated?
Prepare the onions, ginger, and garlic normally. Pour water into the pot, sprinkle with salt and vinegar, throw away the onion knots, throw away the ginger slices, and scald the live fish. During this process, be sure to cover the pot, then take it out with a bamboo skewer and a knife. Remove the bones and entrails and wash them clean.
Boil a pot of water again to blanch the processed long fish, add lard and garlic slices to the pot, put the eel back into the pot and cook the sauce seasoned with pepper, vinegar, sugar and soy sauce, thicken the gravy with appropriate amount of water starch, and stir Stir fry for a few times and it’s ready to go, it’s that simple.
Yes, it's that simple. It's so simple that you can make a national dish. Just boil it once, cut it twice, blanch it three times, and stir-fry it four times. It's that simple.
Perhaps the only thing you need to pay attention to is to close the pot tightly when scalding the long fish. The taste of this dish is garlic, pepper, fresh, and the soft fragrance of eel.
Other than that, there is nothing more than eating it hot. It is such a simple dish, but it can be done. It is delicious and has endless aftertaste.
The aroma of garlic and pepper and the soft aroma of eel complement each other. Every bite is smooth, soft and extremely fragrant eel strips. This is definitely a pleasure. After all, who wants to be careful about fish bones when eating fish? What about worrying about fish heads again?
Cheng Cheng was happy to eat it. She felt that this soft-pocket fish dish was not only delicious. The most important thing was that this dish was fun and had the feeling of eating noodles.
"Lord Blue! Lord Blue!"
"Um? What's wrong?"
"Lord Blue! This is called...The dishes of Roudou Changyu are delicious!"
It's okay if I don't mention Orange. After mentioning it, everyone noticed it. You must know that the few essential items in Gensokyo are wine, fish, tofu, vegetables, fruits, tea, noodles, and butter. That's pretty much it. , so naturally everyone has taken aim at it.
But Cheng is not a solitary eater. When it comes to eating, everyone has to eat together to have an atmosphere. After everyone tasted it, they all looked surprised. It was really delicious. Ah, it's much fresher than expected.
Yakumo Purple sighed and said:"We feel that we may not be able to eat all the dishes of the Celestial Dynasty in our lifetime.
Lingmeng said angrily:"You?" Are you sure you need to worry about this in your lifespan?"
"Forehead....We are only seventeen years old, how can we think so much!"
Everyone's eyes twitched. They really wanted to hit her. Lucifer took out his mobile phone and played a voice:"Bai Yu! Doesn’t it count that we are not really seventeen years old?"
Yakumo Purple's mouth twitched and then she said doubtfully:"Eh? Lucy, who said this? The voice sounds so familiar."
"Stop quibbling! That’s you!"
"Certainly not! We are really only seventeen years old! Right! blue!"
Yakumo Lan swallowed his saliva and then said in a panic:"That.....that...I'm going to refill Orange! Orange, do you want some juice?"
"Um!"
Yakumo Blue ran away immediately, and Yakumo Purple also twitched the corner of her mouth. Bai Yu really didn't dare to show off to her. Yakumo Purple finally said firmly:"Whether you believe it or not! Anyway, we are really only seventeen years old!"
After saying that, he lowered his head to eat. Feng Jian Youxiang and others all rolled their eyes. Bai Yu on the other sideYakumo Lan, who walked in with a cup, was stunned for a moment and said:"Lan, are you here to refill the cup?"
"Um! Bai
Yu nodded, and while preparing the juice, he smiled and said,"Lan, something seems to have happened to you?""
Yakumo Lan came over and said pitifully:"Sir Bai Yu,....Master Zi is so lively..."
Bai Yu smiled and rubbed Yakumo Lan's head and said with a smile:"Lan, you can also be lively."
Yakumo Lan was stunned for a moment and then suddenly understood what he was doing. He shook his tail and said,"I know!"
"Well, Juice, go back"
"yes!"
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