People are in comprehensive comics:My Dimensional Restaurant

Famous people will be photographed and looked at twice wherever they go. In addition, delicious fragrant dishes, delicate flowers, etc. can attract people's attention.

At this time, the food on the dining cart that Bai Yu was pushing was of this level. After Bai Yu put the food away, he said with a smile:"First, Fuka Nami's braised chicken."

Nanami Fuka Nami looked at the true appearance of the food after opening the lid of the casserole. The whole person swallowed, and the scent hit her face hard like a boxing champion's iron fist. The scent made people unable to rub their hands.

If the beef has a marble-like texture that gives it a sense of strength after it is cooked, and the pork has a smooth and plump texture after it is cooked, then the chicken has a unique texture that is tender and smooth at first glance.

Only poultry has this level. During the processing of their meat, you can feel the smoothness and tenderness of the chicken under the skin. There are no lines or so-called textures. It hides everything under the smoothness. , just by looking at it, you can feel the excellent taste after entering the mouth.

After cooking, the color is rich. Green peppers, red peppers, onions, mushrooms, and other main ingredients and auxiliary ingredients complement each other. The color and taste are a painting.

Braised chicken has three special features: the first-grade soup, which is red and bright in color, has a moist and glutinous texture, is rich and mellow, oily but not greasy, and has an endless aftertaste; the second-grade meat, which is beautifully finished and has a smooth and tender texture; the third-grade rice, which is rich in aroma and strong in texture..

The braised chicken in front of me fully reflects these three points. It is served with a side of white rice and sprinkled with some black sesame seeds. It looks good and makes the rice more delicious.

Bai Yu looked at Hinami Aoi and Yoshikawa Yuki staring at the braised chicken and said with a smile:"Then there is Miss Hinami Aoi's milk-braised fresh vegetable chicken, and this kimchi and sesame rice cake, and Yoshikawa Yuki Miss, your big rack of ramen~ The dishes are all here, please take your time~"

Hinami Aoi looked at the white porcelain pot in front of her, enjoying the milk bath in the milky soup and the vegetables cut into cubes. Chicken, and then look at the orange-red color on one side, with a sweet and spicy flavor and a hint of kimchi flavor.

There was only one thought in her mind, and that was, this place...You've come to the right place!

The milky white soup is full of milky flavor, slightly viscous but full of attractive aroma. The stir-fried carrots, potatoes, onions and other vegetables look particularly charming against the background of the soup.

When you take a bite, you can taste the milky aroma of cheese, the smoothness of cream, the soft but refreshing taste of vegetables after stir-frying, and the smooth and tender elasticity of chicken. There is nothing to say, just one word, rich! Two words, fragrant!

This fragrant milk flavor is like a well-maintained jade hand teasing your heartstrings. However, when you eat it, you will know what tenderness is, what fragrance is, and what a perfect match is. If this dish is As for a lady, then this is an elegant, noble, well-maintained and charming lady.

After Hinami Aoi took a sip, she was completely out of control. The spoon in her hand kept scooping up the soup, regardless of the vegetables that came out of the milky white soup, or the delicate chicken soaked in the spoon. , she only knew that this food was delicious and satisfying enough, and that was enough, because no matter what she ate, it was a pleasant surprise.

Different from the mellow flavor here, Nanami Fuka Nami's side is more lively and lively. Although they are all hot dishes, the braised chicken is still braised chicken. The taste is thick, the chicken is tender and smooth, and the spicy aroma is integrated. Cool!

The smooth feeling brought by eating chicken cannot be replaced by anything. When picked up with chopsticks, the chicken skin sways slightly, occasionally revealing the smooth and tender chicken underneath. This is its own way to attract diners.

Pour a spoonful of the soup that has absorbed all the flavor on the rice. The moment the soup seeps in, the value of the bowl of rice is also sublimated. Use the spicy and smooth chicken, the star of this dish, to absorb it. There’s no better pairing with rice than the flavor of this dish.

The superposition of flavors often means something more than just one plus one. Rice itself is not a simple role either. Rice made with"secondary oil" is also plump and loose, exuding an alluring aroma.

Shiitake mushrooms are like tiger balm. They seem to play a very memorable role in any dish. They have an excellent taste and a sponge-like ability to absorb the flavors in the soup. They give back to this dish. Something in cooking is called flavor enhancement, which is the sublimation of the flavor of the entire dish.

Cerberus was stunned when he saw how delicious they were eating. It was somewhat cruel to let a dog watch others eating meat.

"Cerberus~ Let’s eat some of this first~"

"what is this?"

"Meatballs ~ meatballs ~ you should like it~"

"Everything Bai Yu cooks is delicious!"

Bai Yu smiled and then walked back to the kitchen to continue preparing their breakfast. The three people here were enjoying themselves. After Cerberus had something to eat, he also turned his attention to himself, a meatball. After the entrance, she couldn't stop.

Lucifer occasionally ate two meatballs while looking at her phone. I don't know what she was looking at so seriously, but it was obvious that no one cared about it now.

"Phew~ so delicious! I never thought onions could be so delicious!"

Nanami Fuka Nami and Yoshikawa Yuki both nodded and said nothing as they were busy eating their own dishes. Hinami Aoi likes cheese very much, so she couldn't stop at all, and the dish itself was not It’s a lot, and it’s faster to drink than to eat.

Hinami Aoi looked at the steaming and fragrant kimchi and sesame rice cakes on the side and licked her lips. As she said before, eat the smooth flavor first before eating such a pungent flavor. It will bring a more intense taste experience.

Orange-red ZhixinnianEach one looks particularly tempting. Pick one up with chopsticks and take a bite. The sweet and spicy taste of the chili sauce, the unique flavor of the kimchi, the salty and sweet taste of the cheese, and the elasticity of the rice cake will make you swoon after one bite. This dish awakens.

The bursting cheese slides between the teeth, and the spicy cheese has a little sweetness, which is like the sweetness of the first love. The touching taste and the unstoppable texture are just the sweetness of the first love that you can't bear to part with.

The brightly flavored outer skin and the soft, waxy and white interior are exactly the greenness of first love, the sweetness of lingering, and the appearance of teenage youth itself....

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